Junior chef Work, Jobs in Dyserth (with Salaries)

Head Chef
Threemasons LTD —Rhyl
- £13 - £16 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
Junior Sous Chef
The Cottage Loaf - Stange & Co —Llandudno
- £33,500 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Employee assistance programme
- Employee discount
Quick apply
13d
Junior Sous Chef
Torello Lounge —Prestatyn
- £13.10 - £13.30 an hour
- Full-time
- Bar
- Casual dining restaurant
- Cooking
- Employee discount
Quick apply
5d
Junior Sous Chef
The Goat Restaurant —Llandudno
- From £12.71 an hour
- Part-time
- Hospitality
- Management
- Culinary experience
- Employee discount
Quick apply
3d
Junior Sous Chef
The Ship - Stange & Co —Neston
- £34,000 - £35,100 a year
- Full-time
- Cooking
- In-person
- Kitchen experience
- Free parking
- Employee assistance programme
Quick apply
13d
Junior Sous Chef
Loungers —Prestatyn
- £13.10 - £13.30 an hour
- Part-time
- Bar
- Casual dining restaurant
- Cooking
- Employee discount
4d
Sous Chef
Brunning & Price - The Architect —Chester
- £35,000 - £39,100 a year
- Overtime
- Hospitality
- Culinary experience
- Hotel
- Employee discount
- Referral programme
Quick apply
Junior Sous Chef
The Botanist —Liverpool
- £14 an hour
- Full-time
- Leadership
- Employee discount
Quick apply
13d
Sous Chef
Ormo Lounge —Llandudno
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
9d
Head Chef
The Towers Active Learning Centre —Capel-Curig
- £30,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
Quick apply
Kitchen Chef
PONT Y PAIR INN —Betws-y-coed
- £12.50 - £16.00 an hour
- Part-time
- Cooking
- Organisational skills
- In-person
Quick apply
Junior Sous Chef
Opera —Chester
- £14 - £17 an hour
- Full-time
- Bar
- Restaurant
- Employee assistance programme
- Referral programme
Quick apply
8h
Chef
Ours social coffee —Wallasey
- £12.21 - £15.30 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Junior Sous Chef
Marino Lounge —Wallasey
- £13.10 - £13.30 an hour
- Full-time
- Bar
- Casual dining restaurant
- Cooking
- Employee discount
Quick apply
5d
Sous Chef
Vetch —Liverpool
- £30,000 - £34,000 a year
- Full-time
- Cooking
- Organisational skills
- In-person
Quick apply
4d
Sous Chef
The Ivy Liverpool Brasserie —Liverpool
- Full-time
- Culinary experience
- Cooking
- Leadership
- Employee discount
Quick apply

More jobs to discover

Find similar jobs that you might be interested in.

Junior Sous Chef
The Cottage Loaf - Stange & Co —Llandudno
Full company sick pay after 2 years’ service. Christmas staff social event – celebrate the festive season with your work friends on us.
£33,500 a year
Quick apply
13d
Sous Chef (Live in)
Plas Yn Dre —Bala
You must have checkable references and a consistent work history. You should have a proven track record in a quality kitchen environment with at least 1 year '…
£36,000 - £40,000 a year
Quick apply
5d

I want to receive the latest job alerts for junior chef in dyserth

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Head Chef

Threemasons LTD
Rhyl

Quick apply

Job details

Full-time
£13 - £16 an hour

Benefits

Discounted or free food
Employee discount
On-site parking

Qualifications

Hospitality
Culinary experience
Cooking
Supervising experience
Food preparation
Food safety
Leadership
Restaurant experience
Kitchen experience
Time management

Full job description

We are looking for an experienced and passionate Chef to join our busy pub kitchen and work alongside our current chef. This is an excellent opportunity for a skilled culinary professional who thrives in a fast-paced environment and is committed to delivering high-quality food and exceptional service.

Key Requirements

Proven experience as a Chef within a professional kitchen environment.
Previous supervisory experience with the ability to lead and motivate a kitchen team.
Strong background in food preparation, production, and service.
Excellent cooking skills across a variety of cuisines and culinary techniques.
Solid understanding of food safety, hygiene standards, and current regulations.
Previous experience within the hospitality or restaurant industry is highly desirable.
Strong organisational and time-management skills with the ability to multitask under pressure.
Experience in menu development, food presentation, and maintaining high customer satisfaction.
Ability to work effectively as part of a team while taking initiative when required.

Responsibilities

Lead and supervise kitchen staff, promoting a positive, productive, and professional working environment.
Oversee all food preparation and cooking processes to ensure consistency, quality, and presentation standards are met.
Assist in developing innovative and seasonal menus that meet customer expectations and current food trends.
Ensure full compliance with food safety regulations and maintain the highest standards of cleanliness and hygiene.
Manage stock levels, place orders, and monitor food costs to maximise profitability and minimise waste.
Train, mentor, and support junior kitchen staff in their professional development.
Work closely with front-of-house teams to ensure smooth and efficient service.
Monitor kitchen operations during service periods, maintaining quality, efficiency, and customer satisfaction.
Implement and uphold all health and safety procedures within the kitchen.
Maintain the organisation and cleanliness of kitchen equipment, storage areas, and workspaces.

What We Offer

Competitive salary based on experience.
A supportive and friendly working environment.
Opportunity to contribute to menu development and kitchen operations.
Career progression opportunities within a growing business.
Staff discounts and other company benefits.

If you are an experienced chef with strong leadership skills and a passion for producing excellent food, we would love to hear from you.

Apply today by sending your CV and a brief cover letter outlining your experience and suitability for the role.

Pay: £13.00-£16.00 per hour

Benefits:

Discounted or free food
On-site parking

Work Location: In person

Quick apply

Refine Your Search

junior chef jobs in dyserth

Head Chef

Junior Sous Chef

Junior Sous Chef

Junior Sous Chef

Junior Sous Chef

Junior Sous Chef

Sous Chef

Junior Sous Chef

Sous Chef

Head Chef

Kitchen Chef

Junior Sous Chef

Chef

Junior Sous Chef

Sous Chef

Sous Chef

More jobs to discover

I want to receive the latest job alerts for junior chef in dyserth

Related Searches

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected