Food service managers Work, Jobs in Falkirk, Fal (with Salaries)

Duty Manager
New Market Bar —Falkirk
- £14.50 - £16.00 an hour
- Part-time
- Hospitality
- Bar
- Management
Quick apply
Assistant General Manager
Fever-Tree —Edinburgh Airport
- £34,000 - £38,000 a year
- Full-time
- Serving
- Bar
- Supervising experience
- Employee discount
Quick apply
10d
Duty Manager
Auld Boy Pubs —Edinburgh
- £31,000 - £33,500 a year
- Full-time
- Hospitality
- Bar
- Customer service
Quick apply
9d
General Manager- Manahatta
Arc Inspirations —Edinburgh
- £45,000 - £48,000 a year
- Full-time
- Hospitality
- Bar
- Management
- Paid training
- Employee discount
Quick apply
9d
Shift Manager (Alloa)
D'nisi Coffee Company LTD —Alloa
- Up to £13.03 an hour
- Part-time
- Hospitality
- Sales
- Supervising experience
- Store discount
- Employee discount
Quick apply
3d
Venue Manager - Nobles by Bellfield
Bellfield Brewery Ltd —Leith
- From £32,000 a year
- Full-time
- Serving
- Hospitality
- Bar
- Employee discount
Quick apply
14d
Assistant GM
Pilgrim Bar —Edinburgh
- £32,000 - £35,000 a year
- Full-time
- Bar
- Sales
- Supervising experience
Quick apply
Founding Food-to-Go Supervisor
Spar, Kirkie Stores —Glasgow
- £14 - £15 an hour
- Full-time
- Hospitality
- Customer service
- Supervising experience
Quick apply
7d
General Manager
New Opening —Edinburgh
- £41,000 - £45,000 a year
- Full-time
- Hospitality
- Bar
- Management
- Employee assistance programme
- Employee discount
Quick apply
Catering Manager
The Haggis Box —Edinburgh
- From £31,200 a year
- Weekend availability
- Hospitality
- Supervising experience
- Organisational skills
- Employee discount
Quick apply
Full Time Supervisor
made in italy restaurant —Edinburgh
- Up to £15 an hour
- Weekend availability
- Serving
- Hospitality
- Customer service
- Employee discount
Quick apply
Food & Beverage Manager
Apex Hotels Ltd —Dunblane
- Full-time
- Bar
- Sales
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Cafe General Manager
Piece Glasgow —Glasgow
- From £33,000 a year
- Full-time
- Hospitality
- Customer service
- Organisational skills
Quick apply
Cafe Chef
Tesco UK —Falkirk
- £13.12 an hour
- Full-time
- Hospitality
- Cooking
- Café
9d
Catering Manager – Viewpoint Care Homes
Viewpoint Housing Association —Edinburgh
- £34,599.76 a year
- Full-time
- Management
- Annual leave
- Employee assistance programme
General Manager
Popeyes UK —Edinburgh
- £40,000 - £44,000 a year
- Full-time
- Sales
- Employee discount
- Referral programme
Quick apply
General Manager
Stonegate Group —Edinburgh
- Up to £50,000 a year
- Full-time
- Hospitality
- Bar
- Sales
- Employee discount
- Referral programme
Quick apply
5h
Restaurant General Manager
GAD Corporation (do not delete) —Falkirk
- £11 - £22 an hour
- Night shift
- Computer literacy
- Analysis skills
- Quick service & fast food restaurant
- Annual leave
- Flexible schedule
Assistant Manager
TRG Concessions - Primo Volo Manager —Glasgow
- £35,617 - £38,987 a year
- Full-time
- Hospitality
- Leadership
- Restaurant
- Employee discount
Quick apply
Assistant Manager
TRG Concessions - Caledonia Bar Glasgow Airport —Glasgow
- £35,617 - £38,987 a year
- Full-time
- Hospitality
- Leadership
- Restaurant
- Employee discount
Quick apply

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Duty Manager

New Market Bar
Falkirk

Quick apply

Job details

Permanent | Part-time
£14.50 - £16.00 an hour

Qualifications

Hospitality
Management
Social media marketing
Sales
Supervising experience
Personal Licence

Full job description

PART-TIME DUTY MANAGER The New Market Bar – Under New Ownership

The New Market Bar is entering an exciting new chapter under new ownership, and we are looking for an ambitious, energetic, and commercially-minded Part-Time Duty Manager to help drive the business forward.

This is a hands-on leadership role for someone who is passionate about hospitality and has the ability to increase food and beverage sales, lead and develop teams, create memorable customer experiences, and help establish The New Market Bar as a destination venue within the local community.

The Role

You will be responsible for the day-to-day operation of the venue, leading both front-of-house and kitchen teams to deliver outstanding service and a high-quality food and drink offering. You will play a key role in driving revenue through exceptional customer service, promotions, events, social media engagement, and creative sales initiatives.

Responsibilities include:

Leading and motivating bar and kitchen teams.
Driving food and beverage sales through upselling, promotions, and excellent service standards.
Managing and developing a quality cocktail offering.
Overseeing cellar operations, stock control, ordering, waste management, and GP performance.
Supporting the kitchen team in delivering a consistent and profitable food service.
Recruiting, training, coaching, and developing staff.
Planning and delivering events, themed nights, entertainment, and community activities.
Creating engaging social media content to increase footfall and customer engagement.
Building relationships with local businesses, clubs, and community groups.
Ensuring compliance with licensing laws, food hygiene regulations, and health & safety standards.
Handling customer feedback and maintaining exceptional hospitality standards.

About You

You will have previous supervisory or management experience within hospitality and be a confident leader who thrives in a fast-paced environment. Cocktail experience and cellar management knowledge are highly desirable, along with a proven ability to drive sales and motivate teams.

Experience in event planning, social media marketing, food-led operations, and developing new business opportunities would be a distinct advantage. A Personal Licence is preferred but not essential.

What We Offer

Opportunity to help shape an exciting business under new ownership.
Creative input into events, promotions, food, and drink offerings.
Supportive working environment.
Competitive rate of pay.
Opportunity for growth as the business develops.

If you're passionate about hospitality, customer service, events, food and drink, and have the drive to grow sales and build a successful venue, we'd love to hear from you.

Apply with your CV and a brief covering letter to [email protected]

The New Market Bar

New Ownership. New Energy. New Opportunities.

Pay: £14.50-£16.00 per hour

Work Location: In person

Quick apply

Refine Your Search

food service managers jobs in falkirk, fal

Duty Manager

Assistant General Manager

Duty Manager

General Manager- Manahatta

Shift Manager (Alloa)

Venue Manager - Nobles by Bellfield

Assistant GM

Founding Food-to-Go Supervisor

General Manager

Catering Manager

Full Time Supervisor

Food & Beverage Manager

Cafe General Manager

Cafe Chef

Catering Manager – Viewpoint Care Homes

General Manager

General Manager

Restaurant General Manager

Assistant Manager

Assistant Manager

I want to receive the latest job alerts for food service managers in falkirk, fal

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