Lead cook Work, Jobs in Heathfield, Esx (with Salaries)

Cafe Chef
Blue Door Cafe —Hailsham
- £16 - £20 an hour
- Part-time
- Hospitality
- Culinary experience
- Customer service
- Store discount
- Employee discount
Quick apply
7d
Chef/Cook
Okeeffe ltd —Hailsham
- £15 an hour
- Weekend availability
- Hospitality
- Culinary experience
- Customer service
Quick apply
Senior Sous Chef
The Barley Mow —Polegate
- From £16 an hour
- Full-time
- Serving
- Culinary experience
- Cooking
Quick apply
9h
Lead Chef
Sodexo —Brighton and Hove
- £18 - £20 an hour
- Weekend availability
- Hospitality
- Cooking
- Team management
Quick apply
Senior Sous Chef
St Julians Club —Sevenoaks
- £32,000 - £37,440 a year
- Full-time
- Cooking
- English
- Organisational skills
- Free parking
- Annual leave
Quick apply
5d
Creative hospitality and workshop lead
The Art House —Eastbourne
- £12.85 - £13.00 an hour
- Weekend availability
- Serving
- Customer service
- In-person
Quick apply
7d
Second chef
The Hope Inn —Newhaven
- Up to £14.50 an hour
- Part-time
- Cooking
- Organisational skills
- Leadership
- Free parking
- Employee discount
Quick apply
Kitchen Team Leader
Hungry Horse —Eastbourne
- Up to £13.50 an hour
- Full-time
- Employee assistance programme
- Employee discount
Chef
Bill's - Eastbourne —Eastbourne
- £12.40 - £14.70 an hour
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
CHEF DE PARTIE
BaxterStorey —Royal Tunbridge Wells
- £33,280 a year
- Hospitality
- Cooking
- Organisational skills
- Employee assistance programme
- Employee discount
Kitchen Team Leader
Greene King Pubs —Uckfield
- Up to £13.50 an hour
- Part-time
- Employee assistance programme
- Employee discount
Chef
Bill's - Lewes —Lewes
- £13.20 - £15.50 an hour
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Nursery Cook / Chef
Storal —Hove
- Up to £14.16 an hour
- Part-time
- Culinary experience
- School
- Kitchen experience
- Employee discount
- Sick pay
Quick apply
Cook
KFC —Fairlight
- Up to £12.71 an hour
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
12d
Cook Manager
Sodexo —Sevenoaks
- £15 an hour
- Monday to Friday
- Cooking
- Supervising experience
- Team management
- Annual leave
- Employee assistance programme
Quick apply
8d
Chef
Bill's - Brighton —Brighton
- £12.70 - £15.00 an hour
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
5d
Full Time Chef
Cafe Rust —Brighton and Hove
- £12.71 - £13.50 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
6d
Restaurant Manager
Franco Manca —Brighton and Hove
- Up to £42,000 a year
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
13d
Chef De Partie
BaxterStorey UK —Royal Tunbridge Wells
- £33,280 a year
- Full-time
- Hospitality
- Cooking
- Organisational skills
- Employee assistance programme
- Employee discount
Quick apply
Assistant Cook
Cygnet —Sevenoaks
- £13.45 - £13.75 an hour
- 8 hour shift
- Cooking
- Annual leave
- Referral programme

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Cafe Chef

Blue Door Cafe -
Hailsham

Quick apply

Job details

Part-time
£16 - £20 an hour
7 days ago

Benefits

Store discount
Discounted or free food
Employee discount
Flexible schedule
On-site parking

Qualifications

Hospitality
Food production
Culinary experience
Customer service
Cooking
Catering
Supervising experience
Organisational skills
Food preparation
Kitchen management
Food safety
Leadership
Restaurant experience

Full job description

Overview
We are seeking a dedicated part-time Chef to join our cafe team to work a minimum of three days per week including some weekend work. Opportunity to also work at events.

The ideal candidate will already have solid experience of producing breakfast, brunch and lunch style dishes from a cafe menu and be able to bake scones, cakes, make quiches, tarts, salads, toasties, sandwiches and also propose menu ideas. This role offers an exciting opportunity to oversee kitchen operations, ensuring high standards of food quality, safety, and customer satisfaction. The successful applicant will have previous experience in food production, menu ideas and strong teamwork skills and must be able to work independently with responsibility for setting up and clearing down the kitchen at the beginning and end of each shift.

Responsibilities

Prepare and cook a variety of dishes in accordance with menu specifications and quality standards
Supervise KP during weekend shifts, providing guidance and support to ensure smooth operations
Manage food production processes, maintaining consistency and presentation excellence
Oversee food safety practices, ensuring compliance with health and safety regulations at all times
Coordinate with front-of-house staff to ensure timely service and customer satisfaction
Monitor inventory levels, advise on stock ordering, and ensure proper storage of ingredients
Maintain cleanliness and organisation of the kitchen area in line with hygiene standards
Lead by example in fostering a positive team environment and promoting professional development among staff
Car or transport essential due to location

Experience

Proven experience in food preparation, cooking, and kitchen management within a hospitality or restaurant setting
Supervising experience is highly desirable, demonstrating leadership capabilities in a culinary environment
Strong background in food safety protocols and adherence to health regulations
Previous experience in food production, restaurant service, or catering is advantageous
Excellent organisational skills with the ability to manage multiple tasks efficiently under pressure
Knowledge of hospitality industry standards and customer service excellence is preferred

This role offers friendly, creative work environment within a small hardworking team with flexible hours, although weekend work is a part of the job.

Job Type: Part-time

Pay: £16.00-£20.00 per hour

Benefits:

Discounted or free food
Employee discount
On-site parking
Store discount

Work Location: In person

Quick apply

Refine Your Search

lead cook jobs in heathfield, esx

Cafe Chef

Chef/Cook

Senior Sous Chef

Lead Chef

Senior Sous Chef

Creative hospitality and workshop lead

Second chef

Kitchen Team Leader

Chef

CHEF DE PARTIE

Kitchen Team Leader

Chef

Nursery Cook / Chef

Cook

Cook Manager

Chef

Full Time Chef

Restaurant Manager

Chef De Partie

Assistant Cook

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