catering manager Work, Jobs in hertfordshire (with Salaries)

Dual-Site Catering Manager
Compass Group UK —Luton
- Up to £40,000 a year
- Hospitality
- Management
- Food service
Operations Manager - Catering
Foodlink Global Restaurant and Catering Services LLC —Uxbridge
- £40,000 - £50,000 a year
- Weekend availability
- Hospitality
- Supervising experience
- Team management
Quick apply
1d
Chef Manager Monday - Friday
CH&CO —Luton
- £42,000 - £45,000 a year
- Monday to Friday
- Culinary experience
- Cooking
- Employee assistance programme
- Employee discount
Catering Manager Monday - Friday
CH&CO —London
- £40,000 - £45,000 a year
- Full-time
- Employee assistance programme
- Employee discount
Catering Manager
CH&CO —London
- £40,000 a year
- Full-time
- Employee assistance programme
- Employee discount
Catering Manager Monday-Friday
CH&CO —London
- £40,000 a year
- Full-time
- Employee assistance programme
- Employee discount
2d
RETAIL MANAGER - CATERING & HOSPITALITY
BaxterStorey —London
- £40,000 - £42,000 a year
- Hospitality
- Employee assistance programme
- Employee discount
Operations Manager
Accent Catering Services Ltd —London
- £55,000 - £60,000 a year
- Full-time
- Food service
- Contracts
- IT
- Employee assistance programme
- Employee discount
Quick apply
12d
Chef Manager
Accent Catering Services Ltd —Stevenage
- £38,000 a year
- Overtime
- Culinary experience
- Leadership
- School
- Free parking
- Employee assistance programme
Quick apply
14d
Catering Manager
Thomas Franks Ltd —Harrow
- £50,000 a year
- Full-time
- Customer service
- Computer skills
- School
- Employee assistance programme
- Employee discount
Quick apply
Deputy Catering Administrative Manager
The Ellen Wilkinson School for Girls —Acton
- £11,185 - £11,880 a year
- Part-time
- School
2d
Catering Supervisor
Genuine Dining Company —Cambridge
- £30,160 a year
- Full-time
- Hospitality
- Management
- Culinary experience
- Free parking
- Employee assistance programme
Quick apply
6d
Catering Manager
OCS Group —London
- Weekend availability
- Leadership
- Communication skills
- Employee discount
Quick apply
14d
Chef Manager, Central London, £50k, Mon-Fri
Genuine Dining Company —Old Street
- £50,000 a year
- Full-time
- Hospitality
- Culinary experience
- Supervising experience
Quick apply
8d
Chef Manager
Sodexo —Luton
- Up to £36,000 a year
- Full-time
- Hospitality
- Management
- Customer service
- Employee assistance programme
Quick apply
7d
On-Site Manager (Catering)
Yarzin Sella —London
- Full-time
- Customer service
- Organisational skills
- In-person
6d
Prison Catering: Caterer/Kitchen Supervisor Catering - HMP Hatfield
Ministry of Justice —Hatfield
- £40,001 - £50,000 a year
- Part-time
- Hybrid work
- Hospitality
- English
- Presentation skills
- Annual leave
6d
Catering Supervisor
Fooditude —London
- £16.40 an hour
- Part-time
- Microsoft Excel
- Customer service
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
5d
Seasonal Catering Supervisor - Woburn Safari Park
Woburn Enterprises —Woburn
- Weekend availability
- Hospitality
- Communication skills
6d
Hospitality & Event Manager
Wilson Vale Catering Ltd —London
- £45,000 a year
- Full-time
- Hospitality
- Management
- Organisational skills
- Paid training
- Employee assistance programme
Quick apply

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Dual-Site Catering Manager

Compass Group UK -
Luton

Apply Now

Job details

Up to £40,000 a year

Qualifications

Hospitality
Management
Catering
Food service
Contracts
Food service management

Full job description

Dual-Site Catering Manager

Luton | Up to £40,000 per annum

We are looking for an experienced and engaging Catering Manager to lead two catering outlets within a large Total Facilities Management (TFM) contract based in Luton.

This role sits within a broader contract that includes cleaning, security and hard services, but your focus will be firmly on delivering a high‑quality food and service offer within the 2 catering outlets. You will be a visible leader on site, passionate about food, service standards and people development, while working collaboratively with the wider facilities team.

This position is ideal for someone with several years’ experience in catering management who enjoys running a well‑paced operation, has strong people skills, and is confident engaging with both clients and customers.

The Role

As Catering Manager, you will take full ownership of the day‑to‑day operation, ensuring a consistently high standard of food, service and compliance. You’ll lead and motivate your teams, manage performance and play an active role in enhancing the overall workplace experience.

Key Responsibilities

Lead the daily operation of the catering outlets, ensuring excellent food quality and customer service
Manage, motivate and develop the catering teams, creating a positive and high‑performing culture
Ensure compliance with food safety, health & safety and company standards at all times
Build effective working relationships with the on‑site facilities team and client representatives
Manage staffing, rotas and resource planning to meet service demands efficiently
Monitor financial performance, including costs, margins and stock control
Deliver against agreed KPIs and service level expectations
Support menu development, innovation and seasonal offers, reflecting customer needs
Handle day‑to‑day issues professionally, acting as a visible and approachable manager on the floor
Contribute to service improvements and added‑value initiatives within the wider contract

About You

Proven experience as a Catering Manager or similar role within a workplace, contract catering or hospitality environment
Strong operational knowledge of food service, standards and compliance
A genuine interest in food, presentation and service culture
Several years of people management experience, with the ability to engage, motivate and develop teams
Confident and professional in a client‑facing environment
Commercially aware, with experience managing budgets, costs and margins
Organised, proactive and calm under pressure
Food safety qualifications and relevant catering or hospitality training are desirable

What We’re Looking For

We’re looking for a hands‑on, people‑focused Catering Manager with personality and presence — someone who takes pride in their outlet, leads from the front and understands the importance of food, service and experience in a workplace environment.

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

Apply Now

Refine Your Search

catering manager jobs in hertfordshire

Dual-Site Catering Manager

Operations Manager - Catering

Chef Manager Monday - Friday

Catering Manager Monday - Friday

Catering Manager

Catering Manager Monday-Friday

RETAIL MANAGER - CATERING & HOSPITALITY

Operations Manager

Chef Manager

Catering Manager

Deputy Catering Administrative Manager

Catering Supervisor

Catering Manager

Chef Manager, Central London, £50k, Mon-Fri

Chef Manager

On-Site Manager (Catering)

Prison Catering: Caterer/Kitchen Supervisor Catering - HMP Hatfield

Catering Supervisor

Seasonal Catering Supervisor - Woburn Safari Park

Hospitality & Event Manager

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