Front of house manager Work, Jobs in Kingsbridge (with Salaries)

Front of House Team Leader – Jack’s Patch
Otter Garden Centres —Bishopsteignton
- Full-time
- Hospitality
- Management
- Customer service
- Employee discount
14d
Head Chef
The Tradesmans Arms —Stokenham
- £34,000 - £40,000 a year
- 8 hour shift
- Bar
- English
- In-person
- Annual leave
Quick apply
Operations Manager
TLH Leisure Resort —Torquay
- £27,872 a year
- Weekend availability
- Hospitality
- Management
- Hotel
- Annual leave
- Employee discount
Quick apply
7d
General Manager
Rockfish Torquay Restaurant - Vacancies —Torquay
- £36,000 - £40,000 a year
- Overtime
- Restaurant
- Referral programme
Quick apply
Assistant Manager
Rockfish Dartmouth Restaurant - Vacancies —Dartmouth
- £31,500 - £36,500 a year
- Overtime
- Restaurant
- Referral programme
Quick apply
13d
Head Chef/Kitchen Manager
The Ferry Inn Salcombe —Salcombe
- £16 - £20 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
- Flexible schedule
Quick apply
14d
Manager in Training
Rockfish Salcombe Restaurant -Vacancies —Salcombe
- £13.25 - £16.00 an hour
- Overtime
- Serving
- Restaurant
- Referral programme
Quick apply
7d
Barista/Manager
TLK SW LTD —Plymouth
- £12.71 - £14.00 an hour
- Full-time
- Culinary experience
- Customer service
- Team management
- Employee discount
Quick apply
Assistant Manager
Rockfish Torquay Restaurant - Vacancies —Torquay
- £14 - £16 an hour
- Overtime
- Restaurant
- Referral programme
Quick apply
13d
Front Office Manager
Leonardo Hotel Plymouth —Plymouth
- Hotel
- Leadership
- Communication skills
- Referral programme
Quick apply
17h
Assistant manager – Social Bar & Kitchen or The Bear Newton Abbot
Social Bar & Kitchen —Newton Abbot
- £12.71 - £14.00 an hour
- Full-time
- Hospitality
- Bar
- Supervising experience
- Employee discount
Quick apply
14d
Restaurant - Team Leader
Beefeater —Plymouth
- £14.51 an hour
- Part-time
- Leadership
- Restaurant
- Employee discount
Quick apply
Team Leader
Signature Strawberries LTD —Plymouth
- £13.50 an hour
- Weekend availability
- Hospitality
- Customer service
- Supervising experience
- Store discount
- Employee discount
Quick apply
13d
Team Leader Front of House
The Annex & The Malthouse - Tavistock —Tavistock
- £10 - £15 an hour
- Part-time
- Hospitality
- Bar
- Sales
- Employee discount
- Gym membership
Quick apply
Bar Manager
Daish's Group —Torquay
- £11.78 - £13.85 an hour
- Weekend availability
- Bar
- Cash handling
- Communication skills
- Referral programme
Quick apply
6d
Bar Team Leader
The Roundabout —Plymouth
- Up to £13.01 an hour
- Part-time
- Serving
- Hospitality
- Bar
- Employee discount
Quick apply
3d
Bar/Restaurant Manager
Barton Investors group. —Tavistock
- £14.50 an hour
- Full-time
- Hospitality
- Bar
- Management
- Free parking
- Employee discount
Quick apply
Bar and Waiting Team Leader
Harbour Light, Paignton —Paignton
- Up to £13.21 an hour
- Part-time
- Bar
- Restaurant
Quick apply
Head Chef or Senior Sous Chef Newton Abbot
THE BEAR or Social Bar & Kitchen —Newton Abbot
- £13 - £16 an hour
- Weekend availability
- Bar
- Cooking
- Organisational skills
- Employee discount
Quick apply
14d
Head Chef
Barton Investors group. —Tavistock
- £39,500 - £41,500 a year
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
12d

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Front of House Team Leader – Jack’s Patch

Otter Garden Centres -
Bishopsteignton

Apply Now

Job details

Permanent | Full-time
14 days ago

Benefits

Company pension
Employee discount
On-site parking

Qualifications

Hospitality
Management
Customer service
Cooking
Catering
Supervising experience
Leadership
Communication skills

Full job description

Location: Bishopsteignton, Devon, TQ14 9PN

We are looking for an enthusiastic and experienced Front of House Team Leader to lead our front of house team at Jack’s Patch Garden Centre.

With a busy 250-seat restaurant, this is a key role within the business and an exciting opportunity to help shape the dining experience for our loyal customers. From morning coffees and homemade cakes to high-quality lunches prepared by our in-house kitchen team under the guidance of our Head Chef, you will play an important part in delivering an exceptional experience for every visitor.

Requirements

Key Responsibilities:

Oversee the day-to-day front of house operation, ensuring outstanding customer service and high standards of hygiene and presentation.
Lead, train, support and motivate the front of house team to deliver an excellent customer experience.
Work closely with the Head Chef to ensure food is attractively presented and consistently served to a high standard.
Manage Front of House rotas, stock control and budgets effectively.
Handle customer enquiries and complaints professionally, ensuring customer satisfaction at all times.
Ensure compliance with Environmental Health regulations and food safety standards throughout all front of house and dining areas.
Take a hands-on approach across the restaurant, supporting both front of house and kitchen operations when required, including providing basic kitchen assistance on occasion.

About You: The successful candidate will enjoy working with people and be passionate about delivering exceptional customer service. You will be confident in leading and developing a team, setting high standards and ensuring these are consistently achieved. You will be able to demonstrate:

Previous supervisory or team leadership experience within hospitality or catering.
Strong leadership and people management skills.
Excellent customer service skills and a genuine commitment to customer satisfaction.
Outstanding communication skills and the ability to build positive relationships with customers and colleagues.
The ability to work collaboratively as part of the wider site management team.
A positive, proactive approach and the ability to thrive in a busy environment while maintaining attention to detail.

If you are passionate about hospitality and enjoy creating memorable experiences for customers, we would love to hear from you.

Hours

This is a full time, permanent position working 39 hours a week.

All shifts are in the daytime, and will include one weekend day.

Benefits

Competitive salary
Company pension
Employee discount
On-site parking

Apply

To apply, please submit your latest CV and covering letter detailing relevant experience to Emma Devonald [email protected]

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Refine Your Search

front of house manager jobs in kingsbridge

Front of House Team Leader – Jack’s Patch

Head Chef

Operations Manager

General Manager

Assistant Manager

Head Chef/Kitchen Manager

Manager in Training

Barista/Manager

Assistant Manager

Front Office Manager

Assistant manager – Social Bar & Kitchen or The Bear Newton Abbot

Restaurant - Team Leader

Team Leader

Team Leader Front of House

Bar Manager

Bar Team Leader

Bar/Restaurant Manager

Bar and Waiting Team Leader

Head Chef or Senior Sous Chef Newton Abbot

Head Chef

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