Chefs Work, Jobs in Larne, Ant (with Salaries)

Chef de Partie
Hastings Hotels —Larne
- £30,910 a year
- Weekend availability
- Hospitality
- Management
- Inventory control
- Free parking
- Annual leave
Quick apply
5d
Breakfast Chef
Hastings Hotels —Larne
- £26,648 a year
- Weekend availability
- Hospitality
- Management
- Inventory control
- Free parking
- Annual leave
Quick apply
3d
Sous Chef
Hastings Hotels —Larne
- £33,910 a year
- Weekend availability
- Hospitality
- Cooking
- Hotel
- Free parking
- Annual leave
Quick apply
3d
Chefs Across All Grades - Galgorm Collection
Galgorm —Galgorm
- Weekend availability
- Organisational skills
- Resort
Hotel Sous Chef - Galgorm
Galgorm —Galgorm
- £40,000 a year
- Weekend availability
- Management
- Cooking
- Hotel
Senior Sous Chef
Harbour and Company —Donaghadee
- £36,000 - £40,000 a year
- Full-time
- Management
- Inventory control
- Organisational skills
- Free parking
- Store discount
Quick apply
11d
Chef Manager – Belfast City Centre
Miller Hospitality Limited —Belfast
- £35,500 a year
- No weekends
- Inventory control
- Team management
- Annual leave
- Life insurance
Quick apply
Chef De Partie - The Rabbit Hotel & Retreat
Galgorm —Templepatrick
- £13.54 - £14.54 an hour
- Weekend availability
- Hotel
- Organisational skills
- Restaurant
Pizza Chef
Gatto’s ristorante —Ballymena
- From £35,000 a year
- Full-time
- Supervising experience
- Organisational skills
- Cleaning
- Free parking
Quick apply
11d
Head Chef/Kitchen Manager
Belfast Castle —Belfast
- £45,000 - £52,000 a year
- Full-time
- Hospitality
- Management
- Cooking
- Free parking
Quick apply
Chef De Partie - Avoca Belfast
Avoca —Belfast
- Full-time
- Management
- Health & wellbeing programme
- Employee assistance programme
Quick apply
Cook
Rylands Nursing Home —Ballymena
- £14.22 an hour
- Full-time
- Management
- Inventory control
- Nursing home
Quick apply
Chef de Partie
Yum Restaurant —Belfast
- Part-time
- Cooking
- In-person
- Kitchen experience
Quick apply
12h
Breakfast Chef
Moxy Belfast City —Belfast
- Part-time
- Hotel
- Cleaning
- In-person
- Flexible schedule
Quick apply
Hotel Kitchen - Team Leader
Premier Inn —Carrickfergus
- Up to £14.31 an hour
- Full-time
- Inventory control
- Hotel
- Team management
- Employee discount
Quick apply
Coffee Shop Chef
Follow coffee —Ballymena
- From £13 an hour
- Part-time
- Hospitality
- Cleaning
- In-person
- Employee discount
- Flexible schedule
Quick apply
10d
Deli Kitchen Chef/Cook
McKee's Farmshop —Newtownards
- Part-time
- Bakery
- In-person
- Restaurant
- Free parking
- Employee discount
Quick apply
14d
Chef
Colonel Catering Limited —Newtownards
- £15.00 - £17.50 an hour
- Overtime
- In-person
- Café
- Profit sharing
Quick apply
1d
Chef
Phat dragon street food chinese —Belfast
- £14 - £15 an hour
- Full-time
- Hospitality
- Customer service
- Supervising experience
Quick apply
5d
Chef de Partie
The Crafty Vintner & The Bowery —Belfast
- £13.50 - £16.00 an hour
- Full-time
- In-person
- Time management
- Employee discount
Quick apply
5d

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Chef de Partie

Hastings Hotels -
Larne

Quick apply

Job details

Full-time
£30,910 a year
5 days ago

Benefits

Free parking
Annual leave
Company pension
Employee discount

Qualifications

Hospitality
Kitchen staff training and mentoring
Management
Inventory control
Stock ordering
Customer service
Food hygiene
GCSE
Coaching
Mentoring junior staff
Cooking
Food safety and hygiene regulations
Quality assurance
HACCP
Quality control
Kitchen team management
Kitchen management
NVQ
Food Hygiene Certificate
Kitchen inventory control
Training & development
Chef experience
Kitchen stock ordering
Communication skills
Professional kitchen experience

Full job description

Hastings Hotels is a family owned, luxury hotel group based in Northern Ireland.

We value our people. It's our people who provide the excellent experience we offer to all our guests. When we work together we can do amazing things.

We are seeking a reliable and enthusiastic person to become part of our talented Kitchen team at the exclusive Ballygally Castle

Under the inspiring leadership of our Head Chef, Kevin Osborne, you will have the opportunity to work with our friendly team, develop your skills and enjoy the variety offered by a role in hospitality. Find out more about why our people love working for Hastings Hotels here.

The successful candidate can expect to work 45 hours per week (excluding breaks), five shifts out seven including weekends. Typical shift patterns are, 6am to 2pm, 11am to 7pm and 12pm to 10pm.

The salary for this full-time position is £30,910.00

The company reserves the right to apply enhanced short-listing criteria.

To find out more about Hastings Hotels and what our company offers please visit https://www.hastingshotels.com/careers.html

Hastings Hotels is an Equal Opportunities Employer.

About The Role

To assist in the supervision of the kitchen to ensure the Hastings standards of preparation and presentation are maintained.

1. To assist in the effective supervision of the kitchen employees, to ensure efficient operation of the kitchen function.

2. To promote and contribute to a harmonious working environment where all employees are treated with respect and dignity.

3. To ensure quality standards and procedures are fully understood and implemented, and daily checking procedures are fully applied.

4. To ensure company policies relating to stock control and stock ordering are implemented and monitored.

5. To ensure the junior Kitchen team receive the appropriate training and coaching to provide effective and efficient service in line with Hastings standards.

6. To ensure the junior Kitchen team work to Hastings standards, providing feedback to deliver effective and efficient service.

7. To maintain effective communication and relationships with other hotel departments and suppliers to maintain an effective operation and ensure guest satisfaction.

8. To ensure the security of kitchen and storage areas is maintained.

9. To ensure the kitchen areas, fixtures and equipment are properly maintained.

10. To ensure a safe environment is maintained in compliance with health, safety, fire, hygiene and security legislation and company policies and procedures.

11. Any other duties as required.

About You

We would love you to have similar previous experience gained within a quality catering establishment.

Required Criteria

Right to Work in the United Kingdom
Must have previous experience at a similar level gained within a high quality catering operation
Must have NVQ level 2 or the equivalent in Food Preparation and Cooking and hold a recognised current Food Hygiene Certificate
Must have excellent attention to detail
A clean and tidy appearance
Good communication skills

Desired Criteria

Educated to GCSE Standard or the equivalent including English and Maths

Skills Needed

Customer Service, Food Production, Chefing Skills, HACCP/Food Safety Management Skills, Supervisory Skills

About The Company

For more than 60 years, we have built a reputation for placing quality at the heart of everything we do. Our properties boast exceptional interior design and are meticulously maintained, while we source local food and drink to provide our guests with an unparalleled dining experience. At Hastings Hotels, we understand that our guests remember the small details, such an open fire in the front hall, supremely comfortable beds, and fabulous breakfast. That’s why we place a great emphasis on recruitment, induction, and integrating our staff into their department, hotel, and the Group. We believe that the right behaviours and attitudes are more critical than every last qualification, and we can help you attain that. We’re committed to working with you to help develop your career with us, and we promise to do everything we can to support you on that journey.

Company Culture

At Hastings Hotels, we know that great hospitality starts with great people. We have been proud to operate as a business grounded in care, respect, and opportunity, where every team member is valued, supported, and celebrated for who they are and what they contribute. To support your employee journey and your skills development, we provide comprehensive on-the-job training and personalised career development programs, ensuring a fulfilling career with us. This commitment to diversity and inclusion has been recognised by the Equality Commission for Northern Ireland (ECNI), and we are proud to be recognised as one of Northern Ireland’s top employers. From physical and mental wellbeing to learning, inclusion, and personal growth, our people are at the heart of everything we do.

Company Benefits

We offer a range of benefits including free staff meals, cash and credit card tips, employee discounts, 29 days holiday plus your birthday, and opportunities for career progression and development.

Vacation, Paid time off, Retirement plan and/or pension, Employee development programs, Employee discounts, Competitive salary, Preferential room rates, Family and friends rates, Discount on meals purchased , Discount on spa treatments or products, Free meals during shifts, Free parking or Discounted parking , Employee Assistance Scheme, Wellbeing Scheme, Employee Recognition Scheme, On the job learning, Access to Health & Wellbeing app, Long service awards, Staff celebration events, Company employee App

Salary

£30,910.00 per year

Quick apply

Refine Your Search

chefs jobs in larne, ant

Chef de Partie

Breakfast Chef

Sous Chef

Chefs Across All Grades - Galgorm Collection

Hotel Sous Chef - Galgorm

Senior Sous Chef

Chef Manager – Belfast City Centre

Chef De Partie - The Rabbit Hotel & Retreat

Pizza Chef

Head Chef/Kitchen Manager

Chef De Partie - Avoca Belfast

Cook

Chef de Partie

Breakfast Chef

Hotel Kitchen - Team Leader

Coffee Shop Chef

Deli Kitchen Chef/Cook

Chef

Chef

Chef de Partie

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