Chef manager Work, Jobs in Leamside, Dur (with Salaries)

Head Chef/Kitchen Manager
JustPubs Ltd —Sunderland
- £30,000 - £40,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
Head Chef
The Coach & Horses Croxdale —Croxdale
- £40,000 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Employee discount
Quick apply
Head Chef
Jesmond Dene House —Newcastle upon Tyne
- £55,000 - £60,000 a year
- Full-time
- Cooking
- Hotel
- In-person
- Free parking
- Employee assistance programme
Quick apply
4d
Head Chef
Dobson & Parnell —Newcastle upon Tyne
- £48,000 - £50,000 a year
- Full-time
- Management
- Culinary experience
- Cooking
- Employee discount
Quick apply
2d
Head Chef - New Opening
Hickory's Smokehouse —Newcastle upon Tyne
- Up to £45,000 a year
- Full-time
- School
- Health & wellbeing programme
- Employee discount
Quick apply
Head Chef - Care Home
Barchester Healthcare —Birtley
- £16.25 an hour
- Weekends only
- Hotel
- Restaurant
- Employee discount
- Referral programme
Quick apply
12d
Head Chef
The Falcon Inn —Prudhoe
- £27,399.14 - £49,059.32 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
Quick apply
Head Chef
Whitehills —Sunderland
- £30,000 - £50,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
Head Chef
The Village Cafe —Sunderland
- £29,000 - £35,000 a year
- Full-time
- Hospitality
- Culinary experience
- Restaurant management
- Store discount
- Employee discount
Quick apply
Head Chef
Durano Lounge —Tynemouth
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
9d
Head Chef
Chef & Brewer - BRA_101 —Lamesley
- Full-time
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
Chef Manager
Aspens —Newcastle upon Tyne
- £15.85 an hour
- No weekends
- Sales
- Leadership
- School
Head Chef
umami —Middlesbrough
- £42,000 - £45,000 a year
- Weekend availability
- Cooking
- Team management
- Organisational skills
Quick apply
Area Chef Manager
Aspens —Newcastle upon Tyne
- £16 - £17 an hour
- Full-time
- Sales
- Leadership
- School
Head Chef
Baydale Beck —Darlington
- £15.50 - £16.00 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Head Chef Opportunities
Mitchells and Butlers – North East —Newcastle upon Tyne
- Up to £37,500 a year
- Full-time
- Annual leave
- Employee discount
Quick apply
Head Chef
The Lock —North Shields
- From £13.50 an hour
- Weekend availability
- Cooking
- In-person
- Restaurant
Quick apply
4d
Executive Chef
Aspens —Newcastle upon Tyne
- £41,000 a year
- Full-time
- Cooking
- School
Head Cook
Atlas Care Homes Limited —Gateshead
- £14.50 - £14.75 an hour
- Full-time
- Serving
- Culinary experience
- Cooking
Quick apply
Head Chef
Ai Fiori LTD —Jesmond
- £12.21 - £17.00 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply

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Head Chef/Kitchen Manager

JustPubs Ltd
Sunderland

Quick apply

Job details

Permanent | Full-time
£30,000 - £40,000 a year

Benefits

Discounted or free food
Company pension
Employee discount

Qualifications

Hospitality
Culinary experience
Cooking
Supervising experience
Team management
Organisational skills
Food preparation
Kitchen management
Chef
Food safety
Leadership
Communication skills

Full job description

Overview
We are seeking a talented and experienced Head Chef/Kitchen Manager to lead our kitchen team in delivering exceptional culinary experiences. The ideal candidate will possess a strong background in food preparation and safety, along with excellent leadership and team management skills. As the Head Chef, you will be responsible for overseeing all kitchen operations, ensuring the highest standards of food quality and presentation while fostering a positive and productive work environment.

Responsibilities

Lead and manage the kitchen team, providing guidance and support to ensure efficient operations.
Develop and design innovative menus that reflect current culinary trends while catering to customer preferences.
Supervise food preparation and cooking processes to maintain quality control and adherence to food safety regulations.
Train and mentor kitchen staff in culinary techniques, food safety practices, and hospitality standards.
Monitor inventory levels, ordering supplies as necessary to ensure the kitchen is well-stocked.
Maintain cleanliness and organisation of the kitchen area, ensuring compliance with health and safety regulations.
Collaborate with front-of-house staff to ensure seamless service delivery and customer satisfaction.
Implement cost control measures without compromising on quality or service.

Qualifications

Proven experience as a Head Chef or in a similar role within a restaurant or hospitality setting.
Strong knowledge of food safety regulations and best practices.
Exceptional culinary skills with a passion for creating high-quality dishes.
Demonstrated leadership abilities with experience in team management and supervision.
Excellent organisational skills with the ability to multitask in a fast-paced environment.
Strong communication skills, both verbal and written, to effectively interact with team members and customers.
A relevant culinary qualification is preferred but not essential.

If you are a dynamic leader with a passion for culinary excellence, we invite you to apply for this exciting opportunity to make your mark as our Head Chef.

Job Types: Full-time, Permanent

Pay: £30,000.00-£40,000.00 per year

Benefits:

Company pension
Discounted or free food
Employee discount

Experience:

Chef: 2 years (required)
Cooking: 2 years (required)

Work Location: In person

Quick apply

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