cook Work, Jobs in low torry, fif (with Salaries)

Chef
Bob & Berts —Dunfermline
- £10.85 - £13.00 an hour
- Weekend availability
- Culinary experience
- Cooking
- Organisational skills
Quick apply
Head Cook
St Philips Care Caledonia Ltd —Dunfermline
- Cooking
- Kitchen experience
- Paid training
- Annual leave
Back of House Nandoca
Nandos —Dunfermline
- £12.71 an hour
- Part-time
- No experience needed
- School
- Employee discount
- Referral programme
11d
Catering Assistant/Cook
Deep Sea World —Inverkeithing
- Up to £12.71 an hour
- Part-time
- Culinary experience
- Cooking
- In-person
- Free parking
- Store discount
Quick apply
3d
Cook/Chef
Powmill Milk Bar —Powmill
- £26,000 - £29,000 a year
- Full-time
- Culinary experience
- Cooking
- Organisational skills
- Employee discount
Quick apply
1d
Kitchen Hand/Cook
The Bruce Arms —Limekilns
- £12.81 - £13.21 an hour
- Weekend availability
- Culinary experience
- Food service
- Organisational skills
Quick apply
Cook/Chef
Wee Jimmies Bar —Cowdenbeath
- £14 - £16 an hour
- Part-time
- Bar
- Culinary experience
- Cooking
Quick apply
1d
Kitchen Team Leader
Greene King —Charlestown
- Up to £13.50 an hour
- Full-time
- Employee assistance programme
- Employee discount
Casual Team Member
Atlas Hotels —Dunfermline
- £12.71 an hour
- Bar
- Restaurant
Quick apply
Chef/Cook (Monday to Friday)
CH&CO —Edinburgh
- £28,000 a year
- Full-time
- Customer service
- Communication skills
- Employee assistance programme
- Employee discount
14d
Commis Chef
Buzzworks Holdings —Queensferry
- £10.00 - £12.85 an hour
- Full-time
- Employee discount
Quick apply
Cook - Full Time
KFC Livingston - Almondvale South Retail Park —Livingston
- Full-time
- Employee discount
Cook
Care UK —Whitburn
- £14.30 an hour
- Weekend availability
- Cooking
- Kitchen experience
- Annual leave
- Employee discount
Chef De Partie
Buzzworks Holdings —Queensferry
- £13 - £20 an hour
- Full-time
- Employee discount
Quick apply
Chef de Partie
Pitbauchlie House Hotel —Dunfermline
- £14 an hour
- Weekend availability
- Culinary experience
- Cooking
- Organisational skills
- Free parking
- Employee discount
Quick apply
Cook 1 - Waverley Court
City of Edinburgh Council —Edinburgh
- £25,661 - £25,924 a year
- Part-time
4d
Prep Chef
Wahaca —Edinburgh
- £15.50 - £17.50 an hour
- Full-time
- Restaurant
- School
- Employee assistance programme
Cook 1 - Queensferry High School
City of Edinburgh Council —Edinburgh
- £25,661 - £25,924 a year
- School
9d
Kitchen Assistant/Cook
Air Thrill —Perth
- £7.55 - £12.25 an hour
- Part-time
- Customer service
- In-person
- Kitchen experience
- Employee discount
Quick apply
2h
Line Chef
TRG Concessions - Brewdog Edinburgh Airport —Inverleith
- £12.97 - £16.04 an hour
- Full-time
- Cooking
- Restaurant
- Employee discount
Quick apply
12d

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Chef

Bob & Berts -
Dunfermline

Quick apply

Job details

Full-time
£10.85 - £13.00 an hour

Qualifications

Culinary experience
Cooking
Organisational skills
Food Hygiene Certificate
Leadership

Full job description

Job Title: Chef

Store: Bob and Berts Dunfermline
Position Type: Full-time/ Part-time (incl. weekends/early mornings)

Candidates must exceed the age of 18 years old for this job role due to the mature nature of some duties.

Job Summary

We are looking for a passionate and skilled Chef to lead our kitchen, creating high-quality, delicious, and consistent food for our guests. You will develop seasonal menus, manage daily food prep, maintain excellent food safety standards, and thrive in a fast-paced environment. This role is perfect for a creative chef who enjoys working with fresh, local ingredients and cares about bringing comfort food to the local community.

Key Responsibilities

Menu & Creativity: Develop and execute creative, fresh, and seasonal cafe menus, including breakfast and lunch.
Food Preparation: Prepare and cook menu items) to high quality standards.
Consistency & Presentation: Ensure all dishes are prepared to spec and presented aesthetically to enhance customer experience.
Stock & Ordering: Monitor stock levels, manage inventory, and place orders with suppliers, while minimizing wastage.
Hygiene & Safety: Maintain a spotless kitchen workspace and strictly adhere to food safety and hygiene regulations, aiming for a high sanitation rating.
Teamwork & Operations: Collaborate with front-of-house staff to ensure efficient service and handle customer special requests or allergies.

Qualifications & Skills

Experience: Previous experience as a chef or cook in a café, bistro, or fast-paced kitchen environment.
Culinary Knowledge: Proven ability to create menus, manage costs, and work with seasonal produce.
Efficiency: Ability to work quickly and cleanly under pressure.
Certifications:
Food Hygiene Certificate preferred.
Leadership: Strong organizational skills and ability to train and motivate junior staff or volunteers.
Personality: Passionate about food, friendly, and team-oriented.
Right to work in the UK

Benefits

Friendly and creative work environment

Day shifts

50% staff card to use on shift and with friends & family!

Unlimited free hot drinks!

Free cake on your birthday!

Enhanced family friendly policies!

Length of service recognition!

Opportunities to grow your career!

Ready to join the team? Submit your CV today and get ready for an exciting new adventure!

Quick apply

Refine Your Search

cook jobs in low torry, fif

Chef

Head Cook

Back of House Nandoca

Catering Assistant/Cook

Cook/Chef

Kitchen Hand/Cook

Cook/Chef

Kitchen Team Leader

Casual Team Member

Chef/Cook (Monday to Friday)

Commis Chef

Cook - Full Time

Cook

Chef De Partie

Chef de Partie

Cook 1 - Waverley Court

Prep Chef

Cook 1 - Queensferry High School

Kitchen Assistant/Cook

Line Chef

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