Food service managers Work, Jobs in Market Harborough, Lec (with Salaries)

Guest Service Manager - Food and Beverage
Hampton by Hilton Corby —Corby
- £30,000 - £30,056 a year
- Weekend availability
- Supervising experience
- In-person
- Training & development
- Free parking
- Store discount
Quick apply
3d
Catering Supervisor
Bon Appetit Group Limited —Gartree
- £13.50 an hour
- Full-time
- Hospitality
- Inventory control
- Customer service
- Free parking
- Employee discount
Quick apply
2d
Assistant Manager
The Red Lion, Great Bowden —Market Harborough
- £32,000 - £36,000 a year
- Full-time
- Hospitality
- Management
- Restaurant management
- Employee discount
Quick apply
Restaurant Operations Supervisor
Avatar Dining —Market Harborough
- £30,000 - £32,000 a year
- Full-time
- Hospitality
- Inventory control
- Sales
- Free parking
- Employee discount
Quick apply
7d
Restaurant Manager
Avatar Dining —Market Harborough
- £32,000 - £33,000 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Free parking
- Employee discount
Quick apply
8d
Caterlink - Supervisor
Caterlink —Market Harborough
- £14.71 an hour
- Full-time
- Customer service
- Recruiting
- Employee assistance programme
- Employee discount
Quick apply
Chef Manager
Impact Food Group —Kettering
- £35,000 a year
- Full-time
- Organisational skills
- Leadership
- Communication skills
- Employee discount
Quick apply
8d
Deputy Supervisor
Side Order Catering —Swanspool
- £15 an hour
- Weekend availability
- Hospitality
- Restaurant management
- Supervising experience
- Free parking
- Employee discount
Quick apply
3d
Shift Manager
SIPP FOOD (CORBY) LTD t/a BURGERKING CORBY —Corby
- £26,006.19 - £48,536.15 a year
- Full-time
- Hospitality
- Restaurant management
- Hotel
Quick apply
Head Chef
Braybrooke Beer Company —Market Harborough
- £34,000 - £38,000 a year
- Full-time
- Hospitality
- Cooking
- Continuous improvement
- Free parking
- Employee discount
Quick apply
1d
Mobile Cook
Dolce Ltd —Leicester
- £13.71 an hour
- Part-time
- Inventory control
- Supervising experience
- Team management
Quick apply
Hotel Kitchen - Team Leader
Premier Inn —Market Harborough
- Up to £14.31 an hour
- Part-time
- Inventory control
- Hotel
- Team management
- Employee discount
Quick apply
Deputy Manager
Hickory's Smokehouse —Northampton
- Up to £38,000 a year
- Full-time
- Hospitality
- Restaurant management
- Restaurant
- Annual leave
- Employee discount
Quick apply
3d
Bar & Retail Supervisor
VANDB NORTHAMPTON —Northampton
- £25,000 - £34,000 a year
- Weekend availability
- Hospitality
- Bar
- Customer service
- Store discount
- Employee discount
Quick apply
3d
Deputy Manager Leicester
Katie O'Brien's Irish Tavern Leicester —Leicester
- £30,000 - £32,000 a year
- Full-time
- Customer service
- Restaurant management
- In-person
- Employee discount
Quick apply
Grandflex Nursery Chef
Grandir UK —Daventry
- £12.71 - £14.45 an hour
- Full-time
- Recruiting
- In-person
- Annual leave
- Employee discount
Quick apply
Nursery Chef
Grandir UK —Melton Mowbray
- £26,237 - £27,456 a year
- Full-time
- Preschool
- Recruiting
- Annual leave
- Employee discount
Quick apply
2d
Junior Sous Chef
Mercado Lounge —Market Harborough
- £13.10 - £13.30 an hour
- Full-time
- Bar
- Casual dining restaurant
- Cleaning
- Employee discount
Quick apply
Chef Manager | Monday to Friday
Thomas Franks Ltd —Rugby
- £40,000 a year
- Full-time
- Hospitality
- Customer service
- Computer literacy
- Free parking
- Employee assistance programme
Quick apply
Live in/Live out Sous Chef/trainee Sous Chef
The Falcon —Bedford
- £13.00 - £14.50 an hour
- Full-time
- Hospitality
- Inventory control
- Culinary experience
- Free parking
Quick apply

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Guest Service Manager - Food and Beverage

Hampton by Hilton Corby
Corby

Quick apply

Job details

Permanent | Full-time
£30,000 - £30,056 a year
3 days ago

Benefits

Free parking
Store discount
Health & wellbeing programme
On-site gym
Employee discount
On-site parking

Qualifications

Supplier ordering
Guest relations
Food service team management
Stock ordering
Team leadership
Coaching
Upselling
Shift management
Internal department liaison
Food safety and hygiene regulations
Food and beverage service
Supervising experience
Meal preparation
Food and beverage team management
Bar management
Training & development
Food safety
Leadership
Food service management
First-line management experience in bars and pubs

Full job description

Food & Beverage Manager
Location: Hampton by Hilton Corby, Rockingham Leisure Park, Princewood Road, Corby, NN17 4AP

About the Role:

We’re hiring a motivated and hands on Food & Beverage Manager to join our leadership team at Hampton by Hilton Corby. In this key position, you will act as a Shift Leader, ensuring smooth day to day food and beverage operations while leading from the front.

You will work closely with senior management to help drive revenue, improve guest satisfaction, and keep the F&B department running efficiently. This role requires someone confident in both service and kitchen environments, with a strong grasp of team leadership and commercial awareness.

Key Responsibilities:

Take ownership of food and beverage service as the Shift Leader during assigned shifts
Supervise and support the team during breakfast and evening meal service
Prepare, cook, and serve meals as needed to maintain service levels and quality
Ensure all F&B operations run smoothly and in line with brand standards
Coach, train, and lead team members to consistently deliver excellent guest experiences
Oversee stock management, ordering, deliveries, and supplier relationships
Maintain health, hygiene, safety, and licensing standards
Collaborate with senior management to develop promotions, packages, and upselling strategies
Monitor F&B performance and contribute to plans that increase revenue and reduce costs
Handle guest feedback confidently and professionally, resolving any issues on shift
Maintain clear communication between departments to support operational success

Requirements:

Experience in a Food & Beverage supervisory or management role
Proven ability to lead shifts and coordinate a team in a fast paced hospitality environment
Strong cooking or kitchen background
Strong understanding of food safety and hygiene practices
Good business sense and awareness of revenue-driving opportunities
Personable, professional, and focused on delivering a great guest experience
Must be 18 or over (due to alcohol handling and shift patterns)
Able to work both morning and evening shifts, including weekends and holidays

What We Offer:

Competitive salary with bonus opportunities
Hilton Team Member Travel Program – exclusive global discounts
Free uniform
Clear career development pathways and training
Supportive and friendly work environment
Free on site parking and staff recognition schemes
Onsite Gym

Step into leadership and help shape our guest experience at Hampton by Hilton Corby.
Apply today and bring your energy, experience, and ambition to a role that rewards initiative and teamwork.

Job Types: Full-time, Permanent

Pay: £30,000.00-£30,056.00 per year

Benefits:

Employee discount
Free parking
Health & wellbeing programme
On-site gym
On-site parking
Store discount

Application question(s):

How many years of experience do you have in food and beverage management or supervisory roles?

Experience:

Cooking: 1 year (required)
Food safety: 1 year (required)
Bar management: 1 year (required)

Work authorisation:

United Kingdom (required)

Work Location: In person

Quick apply

Refine Your Search

food service managers jobs in market harborough, lec

Guest Service Manager - Food and Beverage

Catering Supervisor

Assistant Manager

Restaurant Operations Supervisor

Restaurant Manager

Caterlink - Supervisor

Chef Manager

Deputy Supervisor

Shift Manager

Head Chef

Mobile Cook

Hotel Kitchen - Team Leader

Deputy Manager

Bar & Retail Supervisor

Deputy Manager Leicester

Grandflex Nursery Chef

Nursery Chef

Junior Sous Chef

Chef Manager | Monday to Friday

Live in/Live out Sous Chef/trainee Sous Chef

I want to receive the latest job alerts for food service managers in market harborough, lec

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