Junior sous chef Work, Jobs in Nottingham (with Salaries)

Sous Chef
CASTLE ROCK BREWERY —Nottingham
- From £35,000 a year
- Part-time
- Culinary experience
- Cooking
- In-person
- Profit sharing
- Employee discount
Quick apply
9d
Junior Sous Chef
Bill's - Nottingham —Nottingham
- £16 an hour
- Full-time
- Cooking
- Employee assistance programme
- Employee discount
Quick apply
13d
Sous Chef (Pan Asian)
Nōshi Restaurants —Nottingham
- £40,000 a year
- Full-time
- Bar
- Cooking
- In-person
Quick apply
Junior Sous Chef
Delta Hotels by Marriott Breadsall Priory —Morley
- Full-time
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Junior Sous Chef
Chilled Pubs - The Bulls Head Repton —Repton
- £32,000 - £33,000 a year
- Full-time
- In-person
- Leadership
Sous Chef - Cleaver & Wake
Oak View Group —Nottingham
- £32,000 a year
- Full-time
- Bar
- Cooking
- Organisational skills
- Employee discount
Sous Chef
Lounges —Melton Mowbray
- £33,000 - £36,000 a year
- Full-time
- Cooking
- Communication skills
- Kitchen experience
Quick apply
11d
Junior Sous Chef
Newton Country House Hotel —Burton-On-Trent
- £26,700 - £28,000 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
Quick apply
10d
Sous Chef
Ragdale Hall Spa —Melton Mowbray
- £35,753.64 a year
- Organisational skills
- Leadership
- Communication skills
- Free parking
- Employee discount
3d
Sous Chef
The Greenman, Ashbourne —Ashbourne
- £34,000 - £36,000 a year
- Full-time
- Cooking
- Organisational skills
- In-person
- Employee discount
Quick apply
10d
Junior Chef de Partie
The Peacock —Alfreton
- Part-time
- Cooking
- Leadership
- Annual leave
- Employee discount
Quick apply
12d
Sous Chef
Bistrot Pierre —Derby
- Full-time
- Cooking
- Employee assistance programme
- Employee discount
Quick apply
Sous Chef
San Carlo —Leicester
- Full-time
- Management
- Team management
- IT
- Employee discount
- Referral programme
Head Chef
Lounges —Melton Mowbray
- £37,000 - £44,000 a year
- Full-time
- Cooking
- Kitchen experience
Quick apply
5d
Chef De Partie - Nottingham - Italian Restaurant & Bistro - £15Ph+ - Tips
Chefs For Chefs LTD —Long Eaton
- £15 - £17 an hour
- Cooking
- Restaurant
- Kitchen experience
- Free parking
Quick apply
Sous Chef
Horsley Lodge Estate —Derby
- £14 - £15 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Chef de Partie
The Boathouse Shardlow —Derby
- £12.50 - £14.00 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply

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Sous Chef
CASTLE ROCK BREWERY —Nottingham
Previous experience in a Sous Chef or strong Chef de Partie role within a busy kitchen. You will be expected to work flexibly across shifts, including evenings,…
From £35,000 a year
Quick apply
9d
Junior Sous Chef
KIBOU Restaurants —Birmingham
A restaurant-led organisation that champions operational autonomy and the freedom to thrive,with opportunities to shape how the business evolves and grows.
Up to £50,000 a year
Quick apply
6d

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Sous Chef

CASTLE ROCK BREWERY
Nottingham

Quick apply

Job details

Permanent | Part-time | Full-time
From £35,000 a year
9 days ago

Benefits

Profit sharing
Discounted or free food
Company pension
Employee discount
On-site parking

Qualifications

Culinary experience
Cooking
Catering
Meal preparation
Food preparation
Food safety
Leadership
Kitchen experience

Full job description

Full-Time Sous Chef

We are looking for an experienced and passionate Full-Time Sous Chef to join our kitchen team at the Poppy & Pint. Working closely with the Head Chef, you will play a key role in delivering high-quality food, maintaining excellent kitchen standards, and supporting a smooth and efficient service. This is a fantastic opportunity for a strong team player who enjoys leading by example, thrives in a fast-paced environment, and wants to be part of a professional kitchen committed to quality and consistency.

Key responsibilities

· Support the Head Chef with the day-to-day running of the kitchen and lead service confidently in their absence.

· Prepare and deliver consistently high-quality food that meets presentation, portion, and service standards.

· Help develop seasonal menus, daily specials, and fresh ideas that enhance the food offer.

· Maintain excellent food safety, hygiene, and HACCP standards at all times.

· Manage stock control, stock rotation, ordering, and waste reduction to support efficient kitchen operations.

· Train, support, and motivate junior chefs and kitchen team members to maintain high standards across the brigade.

· Work closely with front-of-house colleagues to ensure a smooth service and a great customer experience.

· Help monitor food costs, portion control, and kitchen processes to support a well-run, commercially aware operation.

· Ensure the kitchen remains clean, organised, and inspection-ready at all times.

What we’re looking for

· Previous experience in a Sous Chef or strong Chef de Partie role within a busy kitchen.

· A genuine passion for fresh food, quality ingredients, and consistently high standards.

· Strong leadership skills with the ability to support, coach, and inspire others.

· Excellent organisation, attention to detail, and the ability to stay calm under pressure.

· Good understanding of food safety, allergens, stock management, and kitchen compliance.

· A positive, reliable, and hands-on approach with a willingness to step in wherever needed.

Full-time role

This is a full-time position offering the opportunity to play an important part in a busy kitchen operation, contribute ideas, and develop your career within a supportive team environment. You will be expected to work flexibly across shifts, including evenings, weekends, and busy trading periods, as required by the business.

If you are a skilled chef who takes pride in great food, strong teamwork, and high standards, we would love to hear from you.

Job Types: Full-time, Part-time, Permanent

Pay: From £35,000.00 per year

Benefits:

Company pension
Discounted or free food
Employee discount
On-site parking
Profit sharing

Experience:

Chefs: 1 year (preferred)

Work Location: In person

Quick apply

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junior sous chef jobs in nottingham

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Head Chef

Chef De Partie - Nottingham - Italian Restaurant & Bistro - £15Ph+ - Tips

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Chef de Partie

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