Food & beverage supervisor Work, Jobs in Saint Leonards, Dor (with Salaries)

Food and Beverage - Food and Beverage Supervisor - Q02
Parkdean Resorts —Wareham
- Weekend availability
- Supervising experience
- Leadership
- Resort
- Store discount
- Employee assistance programme
Quick apply
Team Leader (Food Services)
ASDA —Ringwood
- £13.10 - £14.10 an hour
- Part-time
- Hospitality
- Food service
- Communication skills
- Employee assistance programme
- Employee discount
1d
F&B Supervisor
Inspired Villages —Southampton
- £30,000 a year
- Full-time
- Hospitality
- Sales
- Hotel
- Annual leave
- Employee assistance programme
8d
Food & Beverage Team Leader - Bulbury Woods Golf Club
Hoburne —Poole
- £28,713.78 a year
- Weekend availability
- Employee assistance programme
- Employee discount
6d
Seasonal Supervisor
Pebble Beach Restaurant —New Milton
- Up to £14 an hour
- Temporary
- Serving
- Hospitality
- Bar
- Free parking
- Employee discount
Quick apply
Bar Supervisor/Manager
The Ox, Ashley Cross —Poole
- From £13 an hour
- Weekend availability
- Hospitality
- Bar
- Supervising experience
- Employee discount
Quick apply
7d
Assistant Restaurant & Bar Manager
Makla Limited —Bournemouth
- From £27,000 a year
- Full-time
- Hospitality
- Bar
- Management
- Employee discount
Quick apply
Front of House Team Leader
Fish Inn —Ringwood
- Up to £14.50 an hour
- Part-time
- Employee discount
- Flexible schedule
Quick apply
1d
Coffee Shop Assistant Manager - Stewarts Christchurch
D Stewart & Son Ltd —Christchurch
- From £30,000 a year
- Weekend availability
- Hospitality
- Sales
- Customer service
- Free parking
- Employee discount
Quick apply
14d
Bar & Lounge Supervisor
Chewton Glen Hotel & Spa —New Milton
- £27,664 a year
- Weekend availability
- Hospitality
- Bar
- English
- Employee discount
- Referral programme
Quick apply
Food & Beverage Supervisor
Doubletree by Hilton Southampton —Southampton
- £13.01 an hour
- Full-time
- Bar
- Customer service
- Hotel
- Free parking
- Employee assistance programme
Quick apply
6d
Bar/Restaurant Supervisor
Away Resorts —Fordingbridge
- £13.81 an hour
- Weekend availability
- Bar
- Restaurant
- Resort
- Employee discount
Quick apply
Lounge & Restaurant Supervisor
Captains Club Hotel —Christchurch
- £13 an hour
- Full-time
- Customer service
- English
- Hotel
Quick apply
Organic Food Production Team Leader
Forest Whole Foods —Christchurch
- Full-time
- ERP systems
Restaurant Supervisor
Blue jasmine —Southampton
- £14 an hour
- Part-time
- Hospitality
- Sales
- Supervising experience
- Employee discount
Quick apply
Team Leader (Catering)
Canford —Wimborne
- Weekend availability
- Hospitality
- Customer service
- Organisational skills
Quick apply
Shift Manager
Ryvita —Poole
- Full-time
- Bakery
- Leadership
Quick apply
FOH Supervisor
The Crown in Marnhull —Marnhull
- From £13.25 an hour
- Part-time
- Hospitality
- Bar
- Supervising experience
Quick apply
Restaurant Supervisor
The Ox, Ashley Cross —Poole
- From £13 an hour
- Weekend availability
- Hospitality
- Customer service
- Supervising experience
- Employee discount
Quick apply
7d
Production Supervisor
Owtons Butchers —Southampton
- £13.50 - £14.50 an hour
- Overtime
- Management
- Microsoft Office
- Supervising experience
- Free parking
- Employee assistance programme
Quick apply
4d

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food & beverage supervisor jobs near saint leonards, dor

Food and Beverage - Food and Beverage Supervisor - Q02

Parkdean Resorts -
Wareham

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Job details

Benefits

Store discount
Employee assistance programme
Employee discount

Qualifications

Level 2 Food Hygiene Certificate
Supervising experience
Food Hygiene Certificate
Leadership

Full job description

Step into a leadership role where every day brings energy, teamwork, and the chance to create fantastic guest experiences. At Parkdean Resorts, we’re looking for a confident and motivated Food & Beverage Supervisor to help lead our busy complex operations. If you love delivering great service, supporting teams, and keeping things running smoothly, this could be the perfect next step.
What you will be doing...

Ensuring the complex is presented to the highest standards, both visually and in line with food safety and hygiene policies.
Delivering a warm welcome to guests and ensuring their needs are met throughout their visit.
Supporting the Complex Manager with labour planning and wage cost control.
Using ordering systems accurately to place and manage food and beverage orders.
Managing cash handling procedures, including till use and cashing up.
Monitoring stock levels to ensure availability, reduce waste, and achieve gross profit targets.
Supporting recruitment, induction, training, and development of team members.
Working closely with kitchen teams to ensure food meets specification and portion controls are followed.
Handling customer complaints professionally and efficiently to secure positive outcomes.
Ensuring compliance across food safety, health & safety, financial controls, and mandatory training.
Running shifts during the absence of the Complex Manager to ensure seamless operations.
Completing any additional tasks required by the General Manager or Complex Manager.

About you...

Previous experience supervising or leading a team in a food and beverage environment.
A guest focused, engaging approach with a passion for delivering memorable experiences.
Experience handling cash and following financial control procedures.
Confidence working in a fast paced, high pressure environment.
Flexibility to work varied shifts, including evenings, weekends, and bank holidays.
Food Hygiene Level 2 (or equivalent) – training can be provided.

So, why Parkdean Resorts?
Well, besides the one-of-a-kind team culture, stunning locations across the UK, and the chance to work with the UK's largest holiday park organisation, we can offer:

The chance to develop your skills and boost your career across our 65 parks – we’ve got your back when it comes to training!
You’re never on your own with our Employee Assistance Programme! It comes with a 24/7 confidential helpline for counselling and support - because your wellbeing is our top priority.
A 50% discount for you and a 25% discount for friends and family when booking your holiday with us.
A team member discount of 30%, available on everything from fabulous food to delicious drinks and even our fun leisure activities.
Score awesome discounts! From tasty meal kits like Hello Fresh to your favourite local gyms, we’ve got deals on lots of brands just for you.

We want to be a force for good and caring for our parks, people, and planet is a natural component of the way we do business. We celebrate our people, communities and natural environment, enabling us to enhance the amazing memories we create for many years to come.
Are we the right fit for you?
At Parkdean Resorts, every park is a place to start something great; a place where you can develop your skills, take on new challenges, and thrive alongside a team that supports you every step of the way.
Our parks create meaningful memories for our guests and know that great service is more than a smile - it’s understanding the value of every moment. Because it’s not just what we do, it’s who we are. Join a team that puts heart into every holiday. Be the Heart of the Park.
Parkdean Resorts takes safeguarding seriously therefore background checks including DBS (or equivalent) will be carried out if appropriate.
We want to do all we can to create an environment and recruitment process where people feel safe and comfortable to talk about disability. For any reasonable adjustment requests as part of the recruitment and assessment process, please contact Holly at [email protected].

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Refine Your Search

food & beverage supervisor jobs in saint leonards, dor

Food and Beverage - Food and Beverage Supervisor - Q02

Team Leader (Food Services)

F&B Supervisor

Food & Beverage Team Leader - Bulbury Woods Golf Club

Seasonal Supervisor

Bar Supervisor/Manager

Assistant Restaurant & Bar Manager

Front of House Team Leader

Coffee Shop Assistant Manager - Stewarts Christchurch

Bar & Lounge Supervisor

Food & Beverage Supervisor

Bar/Restaurant Supervisor

Lounge & Restaurant Supervisor

Organic Food Production Team Leader

Restaurant Supervisor

Team Leader (Catering)

Shift Manager

FOH Supervisor

Restaurant Supervisor

Production Supervisor

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