Food service managers Work, Jobs in St. Andrews, Fif (with Salaries)

Assistant Manager
Amber (new opening) —St. Andrews
- £13.00 - £13.50 an hour
- Full-time
- Hospitality
- Bar
- In-person
- Store discount
- Employee discount
Quick apply
General Manager - 1AA Rosette, Bar, Restaurant with Rooms
The Crusoe —Lower Largo
- Up to £50,000 a year
- Full-time
- Bar
- Supervising experience
- Organisational skills
- Free parking
Quick apply
4d
F&B Duty Manager/Senior Supervisor
The Shoregate —Anstruther
- £30,000 a year
- Full-time
- Hospitality
- Management
- Supervising experience
- Employee discount
- Flexible schedule
Quick apply
10d
Manager in Training
Domino's —Broughty Ferry
- £12.71 - £13.39 an hour
- Weekend availability
- Customer service
- Organisational skills
- Paid training
- Annual leave
9d
Assistant Manager
Five Guys UK —Dundee
- From £35,870 a year
- Weekend availability
- Quick service & fast food restaurant
- IT
- Leadership
- Annual leave
- Employee assistance programme
F&B Manager
Hotel Indigo Dundee —Dundee
- Full-time
- Hotel
- Leadership
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
14d
Bar and Restaurant Manager
City Centre Pubs Dundee —Dundee
- Full-time
- Hospitality
- Bar
- Customer service
Quick apply
7d
Assistant Manager
CARLUCCI LADYBANK LTD —Ladybank
- From £25,000 a year
- Weekend availability
- Hospitality
- In-person
- Restaurant
- Free parking
Quick apply
6d
Team Leader
Heritage - BRA_208 —St. Andrews
- Full-time
- Bar
- Hotel
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Manager
Archies Dundee —Dundee
- Up to £15 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
7d
Junior Sous Chef
Amber (new opening) —St. Andrews
- £32,000 - £42,000 a year
- Full-time
- Cooking
- Organisational skills
- In-person
- Employee discount
Quick apply
11d
Shift Manager
Domino's —Dundee
- £13.39 an hour
- Weekend availability
- Supervising experience
- Leadership
- Communication skills
- Paid training
- Annual leave
8d
Restaurant Manager - The North Port Restaurant
The North Port Restaurant —Perth
- From £15 an hour
- Full-time
- Hospitality
- Customer service
- Supervising experience
- Employee discount
Quick apply
Head Chef
Sodexo —St. Andrews
- £41,500 a year
- Full-time
- Hospitality
- Management
- Cooking
- Employee assistance programme
- Employee discount
Quick apply
10d
Kitchen shift manager / 1044 - The Corn Exchange, Arbroath
J D Wetherspoon plc —Arbroath
- £30,387 a year
- Full-time
- Annual leave
- Employee discount
3d
Front of House Supervisor at Heritage Portfolio
Sodexo —Dundee
- £13.95 an hour
- Full-time
- Hospitality
- Bar
- Microsoft Excel
Quick apply
5d
Assistant Outlet Manager
FAIRMONT —St. Andrews
- Full-time
- Restaurant experience
- Annual leave
- Employee discount
Quick apply
Head Chef - St Andrews Bay Clubhouse & Grill
FAIRMONT —St. Andrews
- Full-time
- Cooking
- Organisational skills
- Restaurant experience
- Annual leave
- Employee discount
Quick apply
Junior Sous Chef
Bruach, Broughty Ferry —Dundee
- £31,500 a year
- Full-time
- Cooking
- In-person
- Restaurant
- Employee discount
Quick apply
Starbucks Store Manager
Burton & Speke LTD —Dundee
- £33,150 a year
- Full-time
- Hospitality
- Communication skills
- Employee assistance programme
- Employee discount

I want to receive the latest job alerts for food service managers in st. andrews, fif

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Assistant Manager

Amber (new opening)
St. Andrews

Quick apply

Job details

Permanent | Full-time
£13.00 - £13.50 an hour

Benefits

Store discount
Company pension
Employee discount

Qualifications

Hospitality
Assistant manager experience
Communication skills

Full job description

Assistant Manager – Dune, St Andrews

Location: Dune, St Andrews
Job Type: Full-time
Salary: Hourly & Salary optional

Join Our Team

Dune is looking for an experienced and motivated Assistant Manager to join our management team. We're seeking a hospitality professional with a passion for exceptional service, excellent drinks knowledge, and the confidence to lead from the front.

This is a hands-on role that requires someone who is equally comfortable managing a busy service, creating outstanding cocktails, recommending wines, and supporting the wider team to deliver an exceptional guest experience.

The Role

Working alongside the General Manager, you'll help oversee the day-to-day operation of the restaurant and bar, ensuring high standards are maintained across every aspect of the business. You'll lead by example, inspire the team, and play a key role in delivering memorable experiences for every guest.

Key Responsibilities

Supporting the day-to-day management of the restaurant and bar.
Leading shifts and ensuring smooth service from start to finish.
Preparing and serving high-quality cocktails and premium beverages.
Providing knowledgeable wine recommendations and supporting food and wine pairings.
Training, mentoring, and motivating the team.
Maintaining excellent service standards and attention to detail.
Managing stock, cash handling, and opening and closing procedures.
Ensuring compliance with licensing, health and safety, and food hygiene regulations.
Building strong relationships with guests and handling feedback professionally.

About You

We're looking for someone who:

Has previous experience in an Assistant Manager or senior supervisory role within hospitality.
Is fully bar and cocktail trained with strong technical knowledge.
Has a good understanding of wines and is confident making recommendations to guests.
Can confidently manage shifts independently while also working collaboratively as part of a management team.
Leads by example with a positive attitude and strong communication skills.
Thrives in a fast-paced, high-quality hospitality environment.
Is organised, reliable, and committed to delivering exceptional customer service.

What We Offer

Competitive salary.
Opportunities for career development and progression.
Staff discounts.
Ongoing training and development.
A supportive and ambitious team environment.
The opportunity to play a key role in one of St Andrews' leading hospitality venues.

If you're an experienced hospitality professional with a passion for cocktails, wine, and outstanding service, we'd love to hear from you.

Apply today by sending your CV and a short cover letter telling us why you'd be a great fit for the Dune team.

Pay: £13.00-£13.50 per hour

Benefits:

Company pension
Employee discount
Store discount

Work Location: In person

Quick apply

Refine Your Search

food service managers jobs in st. andrews, fif

Assistant Manager

General Manager - 1AA Rosette, Bar, Restaurant with Rooms

F&B Duty Manager/Senior Supervisor

Manager in Training

Assistant Manager

F&B Manager

Bar and Restaurant Manager

Assistant Manager

Team Leader

Kitchen Manager

Junior Sous Chef

Shift Manager

Restaurant Manager - The North Port Restaurant

Head Chef

Kitchen shift manager / 1044 - The Corn Exchange, Arbroath

Front of House Supervisor at Heritage Portfolio

Assistant Outlet Manager

Head Chef - St Andrews Bay Clubhouse & Grill

Junior Sous Chef

Starbucks Store Manager

I want to receive the latest job alerts for food service managers in st. andrews, fif

Related Searches

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected