Back of house supervisor Work, Jobs in Teddington, Gtl (with Salaries)

Clubhouse Supervisor - Hampton Court Palace Golf Club
Get Golfing CIO —Kingston upon Thames
- Weekend availability
- Hospitality
- Bar
- Customer service
- Employee discount
- Referral programme
Quick apply
Assistant Manager
Eel Sushi —London
- £38,000 - £42,000 a year
- Full-time
- Restaurant management
- In-person
- Restaurant
- Store discount
- Employee discount
Quick apply
Back of House Supervisor
ME London STK —London
- Weekend availability
- Hospitality
- Organisational skills
- Leadership
- Employee discount
- Referral programme
Quick apply
3d
Guest Experience Lounge Manager
Caledonian Sleeper —London
- £45,670 a year
- Full-time
- Hospitality
- Management
- Customer service
- Annual leave
- Employee discount
10d
Back of House Supervisor, London Stadium
Delaware North —Stratford
- Hospitality
- Management
- Hotel
- Flexible schedule
Back of House Supervisor
Farmer J —Poplar
- £14.95 an hour
- Full-time
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
2d
Back of House Supervisor, Pre-Opening - The St. Regis London
Marriott International, Inc —London
- Full-time
- Hotel
- Supervising experience
- Organisational skills
- Employee assistance programme
- Sick pay
Fleet , Compliance & CAPEX Supervisor- Temporary Contract
Caridon Property —Croydon
- £32,000 a year
- Temporary
- Project management
- Organisational skills
- In-person
- Annual leave
- Life insurance
Quick apply
10d
Front of House Supervisor
Locke —Poplar
- Full-time
- Hospitality
- Hotel
Quick apply
Reception Manager
The Guardsman Hotel —London
- £36,400 a year
- Full-time
- Hospitality
- Customer service
- Hotel
- Employee discount
- Referral programme
Quick apply
Floor Host Supervisor
Rapport —London
- £44,996 a year
- Full-time
- Hospitality
- Administrative experience
- Supervising experience
- Employee assistance programme
- Flexible schedule
4d
Stockroom Assistant
The White Company —London
- Communication skills
- Employee discount
14d
Back of House Supervisor
The Restaurant Hub - Crayford —Dartford
- £12.91 an hour
- Part-time
- Restaurant
- Employee discount
- Flexible schedule
Quick apply
Mechanical Project Manager
MALCOLM BUILDING SERVICES LIMITED —London
- From £75,000 a year
- Full-time
- Management
- Schematics
- Maintenance
Quick apply
Front of House Team Member
Chilli Padi —London
- £12.71 - £14.71 an hour
- Part-time
- Serving
- Hospitality
- In-person
- Store discount
- Employee discount
Quick apply
1d
Bar Supervisor
Oatlands Park Hotel —Weybridge
- Full-time
- Serving
- Bar
- Customer service
- Free parking
- Annual leave
Quick apply
4d
Front of House Supervisor
edyn —Canary Wharf
- Hospitality
- Hotel
39hr Supervisor, Steve Madden, Oxford Street
Kurt Geiger —London
- Full-time
- Supervising experience
- Communication skills
- Employee discount
Quick apply
Kitchen Porter
bella capri restaurant limited —London
- £12.75 - £16.00 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
5d
Senior Front of House
The Ostrich (Colnbrook) Ltd —Slough
- £12.80 - £13.25 an hour
- Temporary
- Sales
- Culinary experience
- Customer service
- Free parking
- Employee discount
Quick apply
8d

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Clubhouse Supervisor - Hampton Court Palace Golf Club

Get Golfing CIO -
Kingston upon Thames

Quick apply

Job details

Full-time

Benefits

Employee discount
Referral programme

Qualifications

Hospitality
Customer service
Cost control
Microsoft Office
Level 2 Food Hygiene Certificate
Supervising experience
Personal Licence
Bar management
Food Hygiene Certificate
Events management
Food safety
Leadership
Communication skills
Kitchen experience

Full job description

As a Clubhouse Supervisor at Get Golfing CIO’s Hampton Court Palace Golf Club, you will play a pivotal leadership role in delivering outstanding hospitality across the clubhouse, bar, dining areas, and events spaces. Reporting directly to the Clubhouse Manager, you will oversee daily front-of-house operations, lead and develop the Food & Beverage team, and ensure every member and guest receives a warm, professional, and memorable experience in this prestigious historic setting.

You will combine hands-on service with supervisory responsibilities, supporting the Clubhouse Manager in all aspects of clubhouse management while driving high standards in food and drink service, event delivery, team performance, and operational efficiency. Ideal candidates are experienced hospitality leaders with a genuine passion for golf-club culture, strong people-management skills, and a proactive approach to maintaining excellence in a busy, member-focused environment.

At Get Golfing CIO, we are committed to supporting local communities and promoting the benefits of quality sports facilities, and the Clubhouse Supervisor role is central to achieving this mission through exceptional service and team leadership.

Responsibilities

Team Leadership & Development – Lead, motivate, and manage the Food & Beverage team on a daily basis, including rostering, training, performance management, and coaching to maintain the highest service standards.
Operational Oversight – Support the Clubhouse Manager in the smooth running of all clubhouse operations, stepping in as the senior point of contact in their absence.
Food & Beverage Excellence – Oversee the preparation and service of food and drinks, ensuring consistent quality, presentation, and compliance with all licensing and safety regulations.
Event Management – Plan, coordinate, and deliver seamless service for club events, weddings, corporate functions, tournaments, and private hire, working closely with the events and kitchen teams.
Guest Experience – Maintain an outstanding level of customer service, proactively resolving any issues and creating a welcoming atmosphere for members and visitors.
Order & Service Management – Ensure accurate order taking, efficient service flow, and timely delivery of food and beverages across all areas.
Stock & Inventory Control – Monitor and manage stock levels, place orders, control costs, and conduct regular stocktakes to minimise wastage.
Financial & Administrative Duties – Process transactions accurately via the POS system, handle cash and card payments, and assist with basic reporting and reconciliations.
Cleanliness & Compliance – Uphold the highest standards of cleanliness, hygiene, and health & safety across all front-of-house areas, ensuring full compliance with food safety and licensing laws.
Continuous Improvement – Identify opportunities to enhance service, menu offerings, and operational processes, feeding insights back to the Clubhouse Manager.
Team Collaboration – Work closely with the kitchen, events, maintenance, and management teams to ensure a fully coordinated and professional operation.

Requirements

Essential:

Proven supervisory or team-leader experience (minimum 2 years) in a busy hospitality environment – ideally a golf club, hotel, country club, or premium restaurant/bar.
Strong, practical knowledge of food and beverage operations, including menu service, bar management, responsible alcohol service, and cost control.
Demonstrated experience in planning and executing successful events, functions, and large-scale service.
Excellent people-management skills with the ability to lead, develop, and performance-manage a team in a fast-paced setting.
Outstanding communication and interpersonal skills, with a warm, professional, and customer-focused approach.
Proficiency in POS systems, Microsoft Office, and basic stock/inventory software.
Thorough understanding of food hygiene (Level 2 Food Safety or above), health & safety, and licensing regulations (Personal Licence holder is advantageous).
Ability to work flexibly, including evenings, weekends, and bank holidays as required by the business.
A proactive, solutions-focused mindset and the ability to remain calm and decisive under pressure.
Full support for the Clubhouse Manager and a genuine commitment to the values of Get Golfing CIO.

Desirable:

Previous experience working within a golf club or similar private-members environment.
Knowledge of golf and its culture.
Experience with event-management software or reservation systems.
Food Safety Level 2 certification and/or Personal Licence.
Supervisory or leadership qualification (e.g., Level 3 Team Leader/Supervisor).

Benefits

Comprehensive training and development opportunities
Free golf membership
50% discount on food and beverage
Staff referral programme

Quick apply

Refine Your Search

back of house supervisor jobs in teddington, gtl

Clubhouse Supervisor - Hampton Court Palace Golf Club

Assistant Manager

Back of House Supervisor

Guest Experience Lounge Manager

Back of House Supervisor, London Stadium

Back of House Supervisor

Back of House Supervisor, Pre-Opening - The St. Regis London

Fleet , Compliance & CAPEX Supervisor- Temporary Contract

Front of House Supervisor

Reception Manager

Floor Host Supervisor

Stockroom Assistant

Back of House Supervisor

Mechanical Project Manager

Front of House Team Member

Bar Supervisor

Front of House Supervisor

39hr Supervisor, Steve Madden, Oxford Street

Kitchen Porter

Senior Front of House

I want to receive the latest job alerts for back of house supervisor in teddington, gtl

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