Bar manager Work, Jobs in Tonyrefail, Rct (with Salaries)

Restaurant/Bar Manager
The Mermaid Inn —Porth
- £30,000 - £40,000 a year
- Full-time
- Hospitality
- Bar
- Culinary experience
Quick apply
1d
General Manager
Marston's Pubs —Caerphilly
- Up to £45,000 a year
- Customer service
- Driving
- Leadership
Quick apply
General Manager
SA Brains —Cardiff
- Up to £50,000 a year
Quick apply
13d
Bar Manager
The Railway Hotel —Cardiff
- £14 an hour
- Part-time
- Hospitality
- Bar
- Culinary experience
- Employee discount
Quick apply
6d
Restaurant and Bar Manager
Mercure Newport —Newport
- £31,000 a year
- Full-time
- Bar
- Hotel
- Organisational skills
- Free parking
- Employee assistance programme
Quick apply
Bar Manager
Roxy Leisure —Cardiff
- £33,000 a year
- Weekend availability
- Bar
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
4d
Bar Manager
Paradise Garden —Cardiff
- £28,000 a year
- Weekend availability
- Hospitality
- Bar
- In-person
- Employee discount
Quick apply
Food and Beverage - Bar Supervisor - Q15
Parkdean Resorts —Porthcawl
- Weekend availability
- Bar
- Supervising experience
- Restaurant
- Store discount
- Employee assistance programme
Quick apply
Assistant Pub Manager
Kas pubs ltd —Swansea
- £25,000 - £26,000 a year
- Full-time
- Hospitality
- Culinary experience
- Supervising experience
Quick apply
12d
Bar supervisor
Mulligans neath —Neath
- From £13 an hour
- Weekend availability
- Bar
- Sales
- Customer service
- Employee discount
Quick apply
Bar Supervisor - Multi Site
Canal Quarter Cardiff —Cardiff
- £13.71 an hour
- Weekend availability
- Hospitality
- Bar
- Sales
- Employee discount
Quick apply
5d
Shift manager / 1742 - The Coliseum, Abergavenny
J D Wetherspoon plc —Abergavenny
- From £29,013 a year
- Full-time
- Bar
- Annual leave
- Employee discount
4d
Bar and Duty Supervisor
Newbridge Memo —Newbridge
- £13.45 an hour
- Bar
- Customer service
- Supervising experience
- Free parking
- Health & wellbeing programme
Quick apply
11d
Assistant Manager
Kas pubs ltd —Swansea
- From £24,000 a year
- Weekend availability
- Hospitality
- Bar
- Customer service
- Employee discount
Quick apply
12d

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Restaurant/Bar Manager

The Mermaid Inn -
Porth

Quick apply

Job details

Temp to perm | Full-time
£30,000 - £40,000 a year
1 day ago

Qualifications

Hospitality
Food production
Culinary experience
Restaurant management
Cooking
Barista experience
Supervising experience
Team management
Organisational skills
Food preparation
Food safety
Leadership
Restaurant experience
Communication skills
Hotel experience
Kitchen experience

Full job description

Job Overview
We are seeking an experienced and dynamic Restaurant Manager to oversee daily operations within our vibrant establishment. The successful candidate will be responsible for ensuring exceptional service, maintaining high standards of food safety and quality, and leading a dedicated team. This role offers an exciting opportunity for individuals with a passion for hospitality, culinary arts, and team leadership to contribute to a thriving dining environment.

Responsibilities

Manage and coordinate all restaurant activities to deliver outstanding customer service and operational efficiency.
Supervise staff including chefs, servers, baristas, and other team members, fostering a positive and productive work environment.
Oversee food preparation, cooking, and food production processes to ensure quality standards are met consistently.
Implement and monitor food safety protocols in compliance with health regulations.
Organise staff schedules, delegate tasks, and supervise daily operations during shifts.
Ensure the restaurant maintains cleanliness, organisation, and adherence to hygiene standards.
Handle customer enquiries, complaints, and feedback professionally to ensure high levels of satisfaction.
Collaborate with suppliers for inventory management and procurement of ingredients and supplies.
Assist in training new staff members in service procedures, culinary techniques, and safety standards.
Promote a welcoming atmosphere that enhances the overall hospitality experience for guests.

Requirements

Proven experience in restaurant management or hospitality leadership roles.
Strong background in food preparation, cooking, and food safety practices.
Demonstrable supervising experience with team management skills.
Knowledge of culinary arts, food production processes, and kitchen operations.
Experience in serving within a hospitality setting such as restaurants or hotels is highly desirable.
Excellent organisational skills with the ability to multitask effectively under pressure.
Leadership qualities with a focus on motivating teams and fostering professional development.
Good communication skills to liaise effectively with staff and customers alike.
Familiarity with health regulations related to food safety and hygiene standards.
Previous experience in hotel or barista roles is advantageous but not essential. This role offers an engaging environment where leadership meets culinary excellence, providing opportunities for professional growth within the hospitality industry.

Pay: £30,000.00-£40,000.00 per year

Work Location: In person

Quick apply

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bar manager jobs in tonyrefail, rct

Restaurant/Bar Manager

General Manager

General Manager

Bar Manager

Restaurant and Bar Manager

Bar Manager

Bar Manager

Food and Beverage - Bar Supervisor - Q15

Assistant Pub Manager

Bar supervisor

Bar Supervisor - Multi Site

Shift manager / 1742 - The Coliseum, Abergavenny

Bar and Duty Supervisor

Assistant Manager

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