Assistant cook Work, Jobs in Waltham Cross, Ess (with Salaries)

Sous Chef
The Winchmore Pub —North London
- £15 an hour
- Hospitality
- Culinary experience
- Cooking
- Free parking
Quick apply
11d
Assistant Nursery Cook
Storal —London
- £13.13 an hour
- Full-time
- Culinary experience
- Kitchen experience
- Employee discount
- Sick pay
Quick apply
Assistant Nursery Cook / Chef
Storal —Chelmsford
- Up to £13.13 an hour
- 8 hour shift
- Culinary experience
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
Kitchen/Catering Assistant
Gidea Park Prep School —Romford
- Part-time
- Cooking
- In-person
- School
- Store discount
- Health & wellbeing programme
Quick apply
4d
Assistant Cook
Dolce Ltd —Uxbridge
- £13.21 an hour
- Part-time
- Cooking
- In-person
- School
Quick apply
20h
Nursery Cook / Chef
Storal —Chelmsford
- Up to £14.16 an hour
- 8 hour shift
- Kitchen experience
- Employee discount
- Sick pay
Quick apply
Kitchen Assistant/Cook
Little Diamonds Ltd —East London
- From £12.71 an hour
- Full-time
- In-person
- Kitchen experience
Quick apply
School General Kitchen Assistant / Assistant Cook
Ashlyns Catering Limited —Tilbury
- £12.71 an hour
- Part-time
- Culinary experience
- In-person
- School
- Annual leave
Quick apply
12h
Cook/Kitchen Assistant
Staywell —New Malden
- £13.26 an hour
- Part-time
- Culinary experience
- Cooking
- In-person
- Annual leave
- Employee assistance programme
Quick apply
18h
Café Attendant
JPL Catering —London
- £12.80 an hour
- Full-time
- Serving
- In-person
- Restaurant experience
Quick apply
23h
Cook
Yarzin Sella —London
- Full-time
- Culinary experience
- Organisational skills
- Café
Quick apply
Breakfast/brunch chef/assistant
IHLARA 68 LTD —West Drayton
- £100 - £150 a day
- Full-time
- Culinary experience
- Cooking
- In-person
Quick apply
3d
Chef
Aurem Care —North London
- £15 an hour
- Part-time
- Hospitality
- Nursing home
- Cooking
- Free parking
- Annual leave
Quick apply
6d
Head Chef
Connaught Care Limited —Bishop's Stortford
- £24 an hour
- Cooking
- Care plans
- Leadership
- Annual leave
- Employee assistance programme
Quick apply
5d
Sous Chef
The Two Brewers Northaw —London
- £31,500 - £36,000 a year
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Assistant Cook
Aspens —Orpington
- £18,866.25 a year
- No weekends
- Customer service
- School
Commis Chef
Brunning & Price - The Mute Swan —London
- £12.71 - £15.80 an hour
- Full-time
- Kitchen experience
- Employee discount
- Referral programme
Quick apply
Chef
Welwyn Grange —Welwyn Garden City
- £14.25 an hour
- Every weekend
- Culinary experience
- Cooking
- In-person
- Free parking
- Store discount
Quick apply
3d
Chef
Gable Court Nursing Home ( Serencroft) —Hayes
- £17 an hour
- Full-time
- Nursing home
- Cooking
- Hotel
Quick apply
Kitchen Assistant
Pub & Kitchen - BRA_201 —Bishop's Stortford
- Part-time
- Cooking
- Employee assistance programme
- Employee discount
Quick apply

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Sous Chef

The Winchmore Pub
North London

Quick apply

Job details

Zero hours contract
£15 an hour
11 days ago

Benefits

Free parking
On-site parking

Qualifications

Hospitality
Food production
Culinary experience
Cooking
English
Supervising experience
HACCP
Team management
Organisational skills
Food preparation
Food Hygiene Certificate
Level 3 Food Hygiene Certificate
Food safety
Leadership
Restaurant experience
Communication skills
Kitchen experience

Full job description

Gastropub – Winchmore Hill, North London

We are a well-established, independent gastropub in Winchmore Hill, North London, known for our seasonal menus, quality British produce, and welcoming neighbourhood atmosphere. We are looking for an experienced and reliable Full-Time Sous Chef to join our kitchen team.

This is a key role within the business, suited to a confident chef who is comfortable running the kitchen in the absence of the Head Chef and maintaining consistently high standards.

Duties

Assist in overseeing daily kitchen operations, ensuring smooth workflow and high standards of food quality.
Supervise and motivate kitchen staff, including junior chefs and kitchen assistants, fostering a collaborative team environment.
Prepare and cook a variety of dishes in accordance with menu specifications and presentation standards.
Manage food production processes, including portion control, plating, and presentation to ensure consistency.
Maintain strict adherence to food safety and hygiene regulations, including proper storage, handling, and sanitation practices.
Support inventory management by monitoring stock levels and assisting with ordering supplies as needed.
Ensure all kitchen equipment is maintained in good working order and report any issues promptly.

About You

Proven experience as aSous Chef (or a strong Senior Chef/CDP ready to step up)
Confident leading a kitchen and making decisions independently
Strong background in fresh, seasonal, gastropub-style food
Calm, organised, and professional under pressure
Reliable, flexible, and a strong team player

Required Certificates & Knowledge

Level 3 Food Safety & Hygiene Certificate (or willingness to obtain)
Allergen Awareness Training
Good working knowledge of HACCP
Up-to-date understanding of UK food safety and health & safety regulations

Requirements

Proven supervising experience within a professional kitchen environment.
Extensive experience in food preparation, cooking, and food production across diverse cuisines.
Strong team management skills with the ability to lead by example and inspire staff.
Knowledge of food safety regulations and best practices in hygiene standards.
Previous restaurant or hospitality experience is essential.
Excellent organisational skills with the ability to work efficiently under pressure during busy service periods.
Demonstrated leadership qualities with a proactive approach to problem-solving.
Good communication skills to coordinate effectively with team members and management. This position offers an engaging environment for passionate culinary professionals eager to contribute their expertise while advancing their careers within the hospitality industry.

Pay: £15.00 per hour

Benefits:

Free parking
On-site parking

Experience:

Sous Chef: 2 years (required)

Language:

English (required)

Licence/Certification:

Level 3 Food Hygiene Certificate (required)

Work Location: In person

Quick apply

Refine Your Search

assistant cook jobs in waltham cross, ess

Sous Chef

Assistant Nursery Cook

Assistant Nursery Cook / Chef

Kitchen/Catering Assistant

Assistant Cook

Nursery Cook / Chef

Kitchen Assistant/Cook

School General Kitchen Assistant / Assistant Cook

Cook/Kitchen Assistant

Café Attendant

Cook

Breakfast/brunch chef/assistant

Chef

Head Chef

Sous Chef

Assistant Cook

Commis Chef

Chef

Chef

Kitchen Assistant

I want to receive the latest job alerts for assistant cook in waltham cross, ess

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