Pastry Work, Jobs in Warrington, Chs (with Salaries)

FREELANCE Pastry /Baker (Production)
The Chefs Patisserie Co. —Warrington
- £12.71 - £15.75 an hour
- Temporary
- Hospitality
- Culinary experience
- Cooking
Quick apply
1d
Pastry Chef
Lara Patisserie —Lymm
- From £13 an hour
- Part-time
- Culinary experience
- Cooking
- Organisational skills
- Employee discount
- Flexible schedule
Quick apply
3d
Pastry Chef
Half Dozen Other Bakehouse —Manchester
- From £13.30 an hour
- Part-time
- Culinary experience
- Cooking
- Bakery
- Free parking
- Employee discount
Quick apply
8d
Chef De Partie (CDP Pastry)
Bents Garden & Home —Glazebury
- £13.70 - £14.00 an hour
- Weekend availability
- Cooking
- Bakery
- IT
Baker
G Wienholt Bakery Ltd —Alderley Edge
- £12.80 an hour
- Full-time
- Cooking
- Bakery
- In-person
- Employee discount
Quick apply
9d
Pastry Chef
Pollen Bakery —Manchester
- From £27,500 a year
- Full-time
- Culinary experience
- Cooking
- Bakery
Quick apply
Pastry Chef - Soho House Manchester
Soho House & Co. —Manchester
- £17.50 an hour
- Weekend availability
- Communication skills
- Employee discount
Quick apply
5d
bread baker/ pastry chef
Frankley's Bakery —Aigburth
- From £13.50 an hour
- Part-time
- Culinary experience
- Cooking
- Bakery
- Free parking
- Store discount
Quick apply
GiGi's Manchester - Pastry Chef
Gusto Support Team —Manchester
- Up to £17 an hour
- Part-time
- Hospitality
- Cooking
Quick apply
6d
Part Time Cake Decorator
RF Bakery —Bolton
- From £50 a day
- Part-time
- Culinary experience
- Bakery
- In-person
Quick apply
3d
Pastry Sous Chef
Eastlands Venue Services Limited —Manchester
- Weekend availability
- Hospitality
- Management
- Culinary experience
Quick apply
Bakery Assistant
Marguerite patisserie ltd —Wilmslow
- £18,000 - £28,000 a year
- Part-time
- Culinary experience
- Cooking
- Bakery
Quick apply
9d
Baker
Muffin Break Bolton —Bolton
- £12.71 - £14.00 an hour
- Part-time
- Bakery
- Organisational skills
- In-person
- Store discount
- Employee discount
Quick apply
10d
Pastry Chef de Partie
The Midland —Manchester
- Hotel
- Food service
- Referral programme
Quick apply
Baker
Hatch Bakery —Mossley
- From £13 an hour
- Part-time
- Cooking
- Bakery
- Kitchen experience
- Free parking
- Employee discount
Quick apply
2d
Chef/Cook
Stockport Golf Club —Stockport
- £13 - £15 an hour
- Full-time
- Culinary experience
- Cooking
- Leadership
- Employee discount
Quick apply
6d
Development Chef & Barista
Founder Coffee Co —Wythenshawe
- £12.21 - £16.74 an hour
- Full-time
- Culinary experience
- Cooking
- In-person
Quick apply
Breakfast Chef
Embankment Kitchen —Manchester
- Full-time
- Cooking
- In-person
- Restaurant
Quick apply
6d
Chef de Partie
Allamby's Brasserie & Bar —Chorley
- From £29,500 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
10h
Chef De Partie
Castlefield Hospitality Limited —Manchester
- £14 - £15 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
Quick apply
1d

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FREELANCE Pastry /Baker (Production)

The Chefs Patisserie Co.
Warrington

Quick apply

Job details

Temporary | Part-time | Temp to perm | Full-time | Fixed term contract | Freelance
£12.71 - £15.75 an hour
1 day ago

Qualifications

Hospitality
Driving Licence
Culinary experience
Cooking
Baking
English
Pastry experience
HACCP
Driving
Quality control
Food safety
Communication skills
Kitchen experience

Full job description

TEMPORARY POSITION - MIN 1 MONTH Term

The Chefs Patisserie Co. is a bespoke, handcrafted cake manufacturer based at in Warrington. We supply a range of luxury patisserie products to the hospitality, events, leisure, corporate and retail industry.

Our growing portfolio of clients include blue chip companies, 4/5* hotels, fine dining restaurants, food supply wholesalers and distributors across the UK.

We are not a factory operation but a creative and skilled led kitchen production facility producing high quality afternoon tea cakes and desserts to a high standard.

Job Summary

We are currently recruiting for creative pastry chefs with minimum 1 year patisserie/baker experience to join our expanding team.

The successful candidate will be assisting and reporting into the Head of Production. This is a 'hands on' role working on individually tasks and as part of a team, to meet the high expectations of our business and clients.

Ideally the candidate will have previous experience in a food/chef/hospitality background with great attention to detail and/or a real passion for food/patisserie.

The challenging and exciting role will consist of duties although not limited of;

Working within a team to fulfil business production demands
Able to follow recipes and instructions accurately
Good knowledge of pastry arts and ingredients
Confident culinary techniques and skills
Quality control of ingredients, raw and finished products
Completion of relevant administrative paperwork and records
Maintain good hygiene and cleanliness as per company standards
Punctual and discipline to ensure optimal work performance ·
Wear clean and correct uniforms on all shifts as per company standards ·
Maintain a professional image at all times within the workplace ·
Comply with food safety, fire, Covid-19 and health and safety regulations ·
Carry out other duties deemed suitable by the Head Chef or Senior Management Team

Attributes:

Excellent communication skills and competent command of English verbal and written
Can do attitude and thrives positively to proactive and reactive situations
Great positive work ethics and high level of professionalism
Inspirational team player
Highly organised, trustworthy and reliable
Work under pressure and achieve targets
Understanding of Health & Safety, Food Safety & HACCP (Level 2)

Candidates must adhere to company food safety, health and safety, and fire safety standards and procedures.

The tasks undertaken do require standing for long periods and working in both ambient and cold temperatures, manual lifting is required although this is not heavy goods.

The ideal candidate will have experience of working in a food environment in manufacturing, hospitality, events or have an general passion for food.

Working hours vary subject to business demands, and may involve working weekends/bank holidays.

Monday to Friday morning/day flexible shifts 8-10hrs, vary from 6am -9pm

(Subject to business needs may include some evenings, weekend and bank holidays)

Location WA5

Job Types: Full-time, Part-time, Freelance, Temp to perm, Fixed term contract

Pay: £12.71-£15.75 per hour

Experience:

Pastry: 1 year (required)

Language:

English (required)

Licence/Certification:

Driving Licence (preferred)

Work authorisation:

United Kingdom (required)

Work Location: In person

Quick apply

Refine Your Search

pastry jobs in warrington, chs

FREELANCE Pastry /Baker (Production)

Pastry Chef

Pastry Chef

Chef De Partie (CDP Pastry)

Baker

Pastry Chef

Pastry Chef - Soho House Manchester

bread baker/ pastry chef

GiGi's Manchester - Pastry Chef

Part Time Cake Decorator

Pastry Sous Chef

Bakery Assistant

Baker

Pastry Chef de Partie

Baker

Chef/Cook

Development Chef & Barista

Breakfast Chef

Chef de Partie

Chef De Partie

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