Food service managers Work, Jobs in Whitwick, Lec (with Salaries)

Bar Manager
The Central Bar and Grill —Ibstock
- £24,420 - £26,000 a year
- Full-time
- Hospitality
- Bar
- Supervising experience
Quick apply
Assistant Restaurant Manager
Gelsmoor Inn —Coalville
- From £14 an hour
- Weekend availability
- Hospitality
- Sales
- Organisational skills
Quick apply
6d
Senior Supervisor
Beacon Hill Kitchen & Deli Ltd —Woodhouse
- From £13 an hour
- Weekend availability
- Serving
- Hospitality
- Supervising experience
Quick apply
8d
Senior Supervisor - Hospitality
The Old Post Office Tearoom —Leicester
- From £13 an hour
- Weekend availability
- Serving
- Hospitality
- Supervising experience
Quick apply
8d
Kitchen Supervisor
The Street Diner —Sherwood
- £13 an hour
- Weekend availability
- Hospitality
- Sales
- In-person
- Free parking
Quick apply
Chef
Kilo Wine Bar —Loughborough
- £10.85 - £14.00 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
Chef Manager - DOB/491/CM
Olive Catering Services Ltd —Lutterworth
- £39,000 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Free parking
- Employee assistance programme
Quick apply
Team leader
Costa Limited —Nottingham
- £13.75 - £14.75 an hour
- Weekend availability
- Fast casual restaurant
- Communication skills
- Free parking
- Employee discount
Quick apply
Chef
SGS Pub Ltd —Nottingham
- From £30,000 a year
- Full-time
- In-person
- Free parking
- Annual leave
Quick apply
7d
Store Manager
CUPP Bubble Tea —Leicester
- £26,500 - £28,000 a year
- Weekend availability
- Hospitality
- IT
- In-person
- Store discount
- Employee discount
Quick apply
6d
Head Chef
Chilled Pubs —Swadlincote
- £39,000 - £45,000 a year
- Full-time
- In-person
Quick apply
Restaurant and bar Team Leader
Chilled Pubs —East Leake
- £32,000 - £33,000 a year
- Full-time
- Bar
- Restaurant
Chef - DOB/491
Olive Catering Services Ltd —Lutterworth
- £15 - £16 an hour
- Weekend availability
- Culinary experience
- Customer service
- Cooking
- Free parking
- Employee assistance programme
Quick apply
Chef Manager
Aspens —Ashby-De-La-Zouch
- £13.68 - £14.00 an hour
- No weekends
- Sales
- Leadership
- School
Burrito Master
Plan burrito —Loughborough
- £10.85 - £12.71 an hour
- Weekend availability
- Serving
- Customer service
- Organisational skills
- Store discount
- Flexitime
Quick apply
Manager
Stadium Leisure —Nottingham
- £645 a week
- Full-time
- Hospitality
- Bar
- Management
Quick apply
3d
Mobilisation Chef Manager
Impact Food Group —Leicester
- £35,000 a year
- Full-time
- Customer service
- Cooking
- School
- Annual leave
- Employee discount
Quick apply
7d
Chef Manager
Acacia Care - Harrisons Court —Nottingham
- £16 an hour
- 8 hour shift
- Serving
- Cooking
- In-person
- Free parking
- Employee discount
Quick apply
12d
Sous Chef
Centro Lounge —Loughborough
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
14d
Cook Manager
Impact Food Group —Calverton
- £21,070 a year
- Full-time
- Management
- Cooking
- School
- Employee discount
Quick apply

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Bar Manager

The Central Bar and Grill -
Ibstock

Quick apply

Job details

Permanent | Full-time
£24,420 - £26,000 a year

Qualifications

Hospitality
Supervising experience
Personal Licence
Bar management
Leadership
Hotel experience

Full job description

Job Overview
We are seeking an experienced and dynamic Bar Manager to oversee the daily operations of our bar and hospitality establishment. The ideal candidate will possess strong leadership skills, extensive knowledge of beverage service, and a passion for delivering exceptional customer experiences. This role involves supervising staff, managing bar operations, ensuring safety standards, and maintaining a welcoming environment for guests. The successful applicant will have a background in managing a busy bar, with a focus on hospitality excellence. This is a paid position that offers opportunities for professional growth within our organisation.

Responsibilities

Lead and supervise the bar team to ensure efficient service delivery and high standards of customer care
Manage daily operations including stock control, ordering supplies, and maintaining cleanliness in compliance with food safety regulations
Ensure all beverages are prepared according to company standards and customer preferences
Monitor staff performance, provide training, and foster a positive team environment
Organise staff rotas and manage labour costs effectively
Handle customer complaints or queries promptly and professionally
Maintain compliance with health and safety legislation related to food safety, alcohol licensing, and general premises management
Promote a welcoming atmosphere that encourages repeat business

Experience

Proven management of a bar / pub
Extensive knowledge of managing a bar
Experience in managing teams within a busy environment such as bars or restaurant
Previous roles involving serving customers in hospitality environments such as bars / pubs.
Strong leadership skills with the ability to motivate staff and manage multiple priorities effectively
Knowledge of health & safety regulations relevant to food service and alcohol licensing
Per license holder a big plus
Working days are Thursday- Sunday (thurs -sat from 4pm , Sunday 12-6 with Monday / Tuesday & Wednesday days off
Personal licence preferred

This role offers an exciting opportunity for an enthusiastic professional eager to lead a vibrant team while delivering outstanding service in a lively hospitality setting.

Pay: £24,420.00-£26,000.00 per year

Work Location: In person

Quick apply

Refine Your Search

food service managers jobs in whitwick, lec

Bar Manager

Assistant Restaurant Manager

Senior Supervisor

Senior Supervisor - Hospitality

Kitchen Supervisor

Chef

Chef Manager - DOB/491/CM

Team leader

Chef

Store Manager

Head Chef

Restaurant and bar Team Leader

Chef - DOB/491

Chef Manager

Burrito Master

Manager

Mobilisation Chef Manager

Chef Manager

Sous Chef

Cook Manager

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