Culinary supervisor Work, Jobs in Wls (with Salaries)

Airstream Café Supervisor / Manager
The Airstream —Swansea
- £14 - £18 an hour
- Full-time
- Cooking
- Hotel
- Supervising experience
- Free parking
- Employee discount
Quick apply
2d
Front of House Supervisor
Tyn Rhos Country House —Caernarfon
- £12.71 - £13.71 an hour
- Full-time
- Customer service
- In-person
- Leadership
Quick apply
1d
Food & Beverage Supervisor
Hotel Wrexham & Savvy Fox —Wrexham
- £28,500 a year
- Full-time
- Hotel
- Supervising experience
- Leadership
Quick apply
9d
Chef Supervisor
OCS Group —Hay
- £13.50 an hour
- Monday to Friday
- Customer service
- Microsoft Office
- Team management
Quick apply
10d
Breakfast Supervisor
RSK Hospitality ltd —Criccieth
- £12.71 - £12.80 an hour
- Part-time
- Inventory control
- Hotel
- Supervising experience
- Employee discount
Quick apply
14d
Catering Supervisor
Compass Group —Pontypridd
- £13.25 an hour
- Part-time
- Customer service
- Cooking
- Supervising experience
9d
Supervisor
IL GUSTO —Abergavenny
- From £12 an hour
- Full-time
- Culinary experience
- Hotel
- Mentoring
Quick apply
6d
Food and Beverage Supervisor
The Celtic Collection —Milford Haven
- £12.98 an hour
- Weekend availability
- Restaurant management
- Hotel
- Training & development
- Employee discount
Back of House Supervisor
The Restaurant Hub - Bridgend —Bridgend
- £12.91 an hour
- Part-time
- Management
- Quality control
- Mentoring
- Employee discount
- Flexible schedule
Quick apply
16h
Supervisor/Waitress
Mucca ltd —Cowbridge
- £12.21 - £16.58 an hour
- Full-time
- Serving
- Hospitality
- Customer service
Quick apply
Casual Chef
The Celtic Collection —Saundersfoot
- Serving
- Cooking
- Hotel
6d
Breakfast Supervisor
Palé Hall —Bala
- 8 hour shift
- Hospitality
- Cleaning
- Restaurant
- Employee discount
Quick apply
12d
Waiting Staff & Supervisors
Nolon Hospitality Group —Bridgend
- £12.71 - £14.00 an hour
- Part-time
- Management
- Basic maths
- Maths
- Employee discount
Quick apply
5d
Line Chef
Goose and Cuckoo Ltd —Abergavenny
- £25,420 - £33,000 a year
- Part-time
- Restaurant
- Free parking
- Employee discount
Quick apply
Assistant cook
D and C Taverns Ltd —Swansea
- £12.71 - £13.50 an hour
- Part-time
- Inventory control
- In-person
- Restaurant
Quick apply
18h
Bar/Floor Manager
The Brunswick Inn —Swansea
- £13.00 - £13.50 an hour
- Full-time
- Bar
- Supervising experience
- Organisational skills
Quick apply
6d

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Airstream Café Supervisor / Manager

The Airstream
Swansea

Quick apply

Job details

Full-time
£14 - £18 an hour
2 days ago

Benefits

Free parking
Discounted or free food
Company pension
Employee discount
On-site parking

Qualifications

Supplier ordering
Kitchen staff training and mentoring
Café experience
Food service team management
Stock ordering
Coaching
Client enquiry handling
Cooking
Barista experience
Complaint handling
Food safety and hygiene regulations
Handling customer enquiries
Supervising experience
Coffee experience
Food and beverage team management
Kitchen team management
Barista coffee making
Customer interaction
Kitchen inventory control
Stock replenishment
Kitchen stock ordering
Food safety
Stock coordination
Leadership
Team motivation leadership
Communication skills
Professional kitchen experience
Hotel experience
Food service management

Full job description

Job Overview

Join our dynamic team as the Airstream Café Supervisor / Manager, where you will lead the daily operations of a vibrant, mobile café environment. This role is perfect for a passionate hospitality professional eager to showcase culinary skills, manage a dedicated team, and deliver exceptional customer experiences. As the driving force behind our café’s success, you will oversee food preparation, ensure food safety standards are met, and create a welcoming atmosphere that keeps customers coming back. Your energetic leadership will inspire your team to deliver top-tier service while maintaining efficient kitchen and service operations.

Duties

Supervise all aspects of café operations, including food preparation, cooking, serving, and maintaining high standards of hospitality.
Lead and motivate a team of staff members, providing coaching and training in food safety, culinary techniques, and customer service.
Oversee food production processes to ensure quality, consistency, and timely delivery of menu items.
Manage inventory levels for ingredients and supplies, placing orders as needed to prevent shortages.
Enforce health and safety regulations across the kitchen and service areas to uphold food safety standards.
Create a positive environment that encourages teamwork, accountability, and continuous improvement.
Handle customer inquiries or complaints promptly to ensure satisfaction and foster loyalty.

Requirements

Proven supervising or team management experience within a restaurant or hospitality setting.
Strong background in food preparation, cooking, and culinary techniques; hotel or restaurant experience is highly desirable.
Knowledge of food safety protocols and food production procedures.
Excellent leadership skills with the ability to motivate and develop staff members.
Experience in serving customers in fast-paced environments such as cafés or bars; barista experience is a plus.
Ability to manage kitchen operations efficiently while maintaining high standards of cleanliness and safety.
Exceptional communication skills with a positive attitude focused on delivering outstanding hospitality.

This exciting opportunity invites motivated individuals who thrive in lively environments to lead our café with energy and expertise!

Pay: £14.00-£18.00 per hour

Benefits:

Company pension
Discounted or free food
Employee discount
Free parking
On-site parking

Work Location: In person

Quick apply

Refine Your Search

culinary supervisor jobs in wls

Airstream Café Supervisor / Manager

Front of House Supervisor

Food & Beverage Supervisor

Chef Supervisor

Breakfast Supervisor

Catering Supervisor

Supervisor

Food and Beverage Supervisor

Back of House Supervisor

Supervisor/Waitress

Casual Chef

Breakfast Supervisor

Waiting Staff & Supervisors

Line Chef

Assistant cook

Bar/Floor Manager

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