Experienced bar staff Work, Jobs in Horrabridge, Dev (with Salaries)

Bar & Events Manager
The Annex & The Malthouse - Tavistock —Tavistock
- £13 - £15 an hour
- Weekend availability
- Bar
- Inventory control
- Sales
- Employee discount
- Gym membership
Quick apply
10d
Supervisor
Spirit Plymouth —Plymouth
- From £12.90 an hour
- Part-time
- Hospitality
- Bar
- Supervising experience
- Employee discount
Quick apply
9h
Experienced Bar Staff
The Floating Bridge —Dartmouth
- From £12.71 an hour
- Part-time
- Bar
- Customer service
- Basic maths
- Employee discount
- Flexible schedule
Quick apply
2d
Waiting Staff - Marco Pierre White Plymouth
Valor Hospitality —Plymouth
- £12.71 an hour
- Weekend availability
- Serving
- Bar
- Customer service
- Employee assistance programme
- Employee discount
Quick apply
Bar Team Leader
The Roundabout —Plymouth
- Up to £13.01 an hour
- Part-time
- Serving
- Hospitality
- Bar
- Employee discount
Quick apply
Experienced Food & Beverage Assistant
Elfordleigh Hotel Golf Leisure —Plymouth
- £12.71 an hour
- Part-time
- Serving
- Hotel
- In-person
- Employee discount
- Gym membership
Quick apply
4d
Clinical Administrator
St Lukes Hospice Plymouth —Plymouth
- £10,412.80 - £26,032.00 a year
- Part-time
- Administrative experience
- IT
- Hospice
- Annual leave
12d
Front of House Supervisor
Armado Lounge —Plymouth
- £13.10 - £13.30 an hour
- Part-time
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
6d
Bar & Experiences Manager (Full-time)
Salcombe Distilling Company —Salcombe
- £28,000 - £30,000 a year
- Full-time
- Bar
- Inventory control
- Customer service
- Free parking
- Store discount
Quick apply
8d
Head Pastry Chef
Thurlestone Hotel —Kingsbridge
- From £38,000 a year
- Full-time
- Management
- Hotel
- Bakery
- Free parking
- Employee assistance programme
Quick apply
8d
Shop Manager - Launceston
St Lukes Hospice Plymouth —Launceston
- £28,563 a year
- Full-time
- Hospice
- Retail management
- Annual leave
14d
Food & Beverage Supervisor
St Mellion Estate —Plymouth
- £13.71 an hour
- 8 hour shift
- Hospitality
- Bar
- Supervising experience
- Free parking
- Employee discount
Quick apply
Junior Sous Chef
Bruto Lounge —Totnes
- £13.10 - £13.30 an hour
- Part-time
- Bar
- Casual dining restaurant
- Cleaning
- Employee discount
Quick apply
Sous Chef
Bruto Lounge —Totnes
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Inventory control
- Employee discount
Quick apply

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Bar & Events Manager

The Annex & The Malthouse - Tavistock
Tavistock

Quick apply

Job details

Permanent | Full-time
£13 - £15 an hour
10 days ago

Benefits

Discounted or free food
Company pension
Company events
Employee discount
Gym membership

Qualifications

Inventory control
Stock ordering
Sales
Event coordination
Customer service
Pub and bar experience
Performance management
Food safety and hygiene regulations
Event management experience
Bar management
Recruiting
Cleaning
Customer interaction
Events management
Training & development
Team motivation leadership
Communication skills
Marketing
First-line management experience in bars and pubs
Hospitality management
Rota coordination

Full job description

The Malthouse is one of Tavistock's most exciting independent venues, combining a premium bar, live entertainment, private events and a welcoming atmosphere that keeps guests coming back.

We're looking for an experienced Bar & Events Manager who thrives in a fast-paced hospitality environment and loves creating memorable guest experiences. This is a hands-on management role where no two days are the same—from busy Friday nights and live music to weddings, private parties and corporate events.

If you're passionate about great service, developing people and delivering exceptional events, we'd love to hear from you.

What you'll be doing

You'll be responsible for the day-to-day management of the venue, ensuring outstanding service, a motivated team and profitable operations.

Your responsibilities will include:

Leading and inspiring the front-of-house bar team.
Managing all aspects of bar operations and service standards.
Planning, organising and delivering private events and functions.
Working closely with customers to create bespoke event experiences.
Recruiting, training and developing a high-performing team.
Creating staff rotas and managing labour costs effectively.
Driving sales through events, promotions and exceptional customer service.
Managing stock control, ordering and GP targets.
Ensuring licensing, health & safety and food safety compliance.
Maintaining a clean, safe and welcoming venue at all times.
Working alongside senior management to grow the business and introduce new ideas.

What we're looking for

You'll ideally have:

Previous experience managing a busy bar or hospitality venue.
Experience organising and delivering successful events.
A natural ability to lead, motivate and develop teams.
Excellent customer service and communication skills.
Strong organisational and problem-solving abilities.
Commercial awareness with an eye for increasing sales and profitability.
A calm, positive attitude under pressure.
Flexibility to work evenings, weekends and bank holidays.

What you'll receive

Competitive salary based on experience.
Performance-related bonus opportunities.
Staff discount across our venues.
Company pension.
Ongoing training and development.
Opportunities to progress within our growing independent hospitality group.
A supportive management team that values new ideas and innovation.
The opportunity to shape one of Tavistock's leading hospitality venues.

This role is perfect for someone who...

Loves creating amazing guest experiences.
Enjoys leading from the front.
Has a passion for events and hospitality.
Wants real responsibility and the opportunity to make an impact.
Is ambitious, driven and enjoys building successful teams.

Pay: £13.00-£15.00 per hour

Benefits:

Company events
Discounted or free food
Employee discount
Gym membership

Application question(s):

Could you please give an overview of your current experience in event management?
Please provide an overview of your marketing experience, and describe what you currently do or have done to support marketing and social media in your role.
Please provide an overview of your people management experience, including conducting performance reviews and recruitment.

Experience:

Bar management: 2 years (preferred)

Work Location: In person

Quick apply

Refine Your Search

experienced bar staff jobs in horrabridge, dev

Bar & Events Manager

Supervisor

Experienced Bar Staff

Waiting Staff - Marco Pierre White Plymouth

Bar Team Leader

Experienced Food & Beverage Assistant

Clinical Administrator

Front of House Supervisor

Bar & Experiences Manager (Full-time)

Head Pastry Chef

Shop Manager - Launceston

Food & Beverage Supervisor

Junior Sous Chef

Sous Chef

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