Food & beverage manager Work, Jobs in Hartfield, Esx (with Salaries)

Shift Manager (East Grinstead and Tonbridge)
The Real Pizza Company —East Grinstead
- From £13 an hour
- Part-time
- Supervising experience
- Team management
- Food service experience
- Annual leave
- Employee discount
Quick apply
13d
Chef Manager - Large Scale Residential Catering Facility near Tunbridge Wells
Savills Catering —Crowborough
- £40,000 a year
- Full-time
- Cooking
- Contracts
- In-person
Quick apply
Head Sommelier
JAVA & JAZZ —Forest Row
- £25,420.00 - £43,369.46 a year
- Full-time
- Hospitality
- Supervising experience
- In-person
Quick apply
14h
Bar & Front of House Manager
East Grinstead Sports Club/Acorns Health & Leisure —East Grinstead
- From £29,000 a year
- Weekend availability
- Bar
- In-person
- Restaurant
- Free parking
- Gym membership
Quick apply
7d
Chef Manager - Tonbridge
Chartwells —Tonbridge
- £47,815 a year
- Management
- Cooking
- School
- Employee discount
Shift Manager
Five Guys UK —Royal Tunbridge Wells
- £32,470 a year
- Weekend availability
- Management
- IT
- Leadership
- Annual leave
- Employee assistance programme
Assistant Manager
Laine Pub Company —Brighton
- £33,000 a year
- Overtime
- Hospitality
- Management
- Customer service
- Paid training
Quick apply
11d
Restaurant Manager (Golf Club)
Singing Hills Golf Course —Albourne
- £30,500 a year
- Weekend availability
- Hospitality
- Customer service
- Restaurant management
- Sick pay
Quick apply
12d
Deputy General Manager
Pizza Express —East Grinstead
- £32,400 - £34,000 a year
- Full-time
- Customer service
- Leadership
- Employee discount
- Referral programme
Quick apply
9d
Leisure Assistant Manager
The Light, Redhill —Redhill
- £33,000 - £37,500 a year
- Full-time
- Management
- Sales
- First Aid Certification
- Employee assistance programme
- Life insurance
Quick apply
General Manager
Laine Pub Company —Brighton
- £35,000 a year
- Overtime
- Hospitality
- Management
- Customer service
- Paid training
Quick apply
2d
General Manager
The Highlands Inn —Uckfield Ridgewood
- £33,000 - £36,500 a year
- Full-time
- Hospitality
- Bar
- Management
- Employee discount
Quick apply
6d
Asst. General Manager
No. 34 —Lewes
- £14 - £16 an hour
- Full-time
- Hospitality
- Bar
- Management
- Store discount
- Employee discount
Quick apply
5d
Restaurant Manager
Fornello —Battle
- £30,000 - £35,000 a year
- Full-time
- Hospitality
- Restaurant management
- Organisational skills
- Employee discount
Quick apply
10d
Assistant Manager
Five Guys UK —Royal Tunbridge Wells
- £35,870 a year
- Weekend availability
- Quick service & fast food restaurant
- IT
- Leadership
- Annual leave
- Employee assistance programme
General Manager - 40 Hours per Week (Full Time)
Brewhouse and Kitchen —Horsham
- £40,000 a year
- Full-time
- Employee discount
Quick apply
3d
Chef Manager
Impact Food Group —Brighton and Hove
- £35,000 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
9d
Pub Manager
Golden Lion Group —Brighton
- £38,000 - £40,000 a year
- Full-time
- In-person
- Leadership
- Employee discount
Quick apply
6d
Bench General Manager
Five Guys UK —Sevenoaks
- Up to £40,970 a year
- Customer service
- Leadership
- Restaurant
- Annual leave
- Employee assistance programme
Food & Beverage Operations Manager
Alexander Hotels Limited —Horley
- £32,000 - £35,000 a year
- Full-time
- Bar
- Management
- Customer service
- Free parking
- Annual leave
Quick apply
10d

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food & beverage manager jobs near hartfield, esx

Shift Manager (East Grinstead and Tonbridge)

The Real Pizza Company
East Grinstead

Quick apply

Job details

Part-time
From £13 an hour
13 days ago

Benefits

Annual leave
Employee discount

Qualifications

Supervising experience
Team management
Pizza experience
Food service experience
Computer skills
Food safety
Cash handling
Leadership
Communication skills

Full job description

Overview

The Shift Lead is responsible for making and overseeing the pizza take way/collections operations during assigned shifts, ensuring exceptional customer service, food quality, and team performance. This role supports the Store Manager by leading team members, maintaining operational standards, and creating a positive dining and delivery experience for customers.

Key ResponsibilitiesTeam Leadership

Supervise and support team members, including pizza makers, cashiers, servers, and delivery drivers.
Delegate tasks and ensure efficient workflow throughout the shift.
Provide coaching, training, and performance feedback to staff.
Foster a positive, team-oriented work environment.
Lead by example in customer service, professionalism, and food safety practices.

Store Operations

Open and close the store according to company procedures.
Ensure all stations are properly staffed and operating efficiently.
Monitor food preparation to maintain quality, consistency, and presentation standards.
Ensure orders are prepared accurately and delivered promptly.
Address operational issues and customer concerns in a timely manner.

Customer Service

Deliver outstanding customer service and ensure customer satisfaction.
Resolve customer complaints professionally and effectively.
Support front-of-house operations during busy periods.
Promote a welcoming and friendly atmosphere for customers.

Food Safety & Quality

Ensure compliance with food safety, sanitation, and health regulations.
Monitor food handling, storage, and preparation procedures.
Conduct routine cleanliness and safety inspections throughout the shift.
Maintain company standards for pizza quality and product consistency.

Inventory & Cash Management

Assist with inventory control and stock replenishment.
Monitor ingredient usage and report shortages to management.
Handle cash transactions, register reconciliation, and end-of-shift reporting.
Minimize waste and support cost-control initiatives.

Performance & Compliance

Ensure adherence to company policies and procedures.
Complete shift reports and communicate important updates to management.
Support achievement of sales, labor, and operational goals.

Qualifications

High school diploma or equivalent preferred.
Previous pizza, food service, or supervisory experience preferred.
Strong leadership and communication skills.
Ability to work in a fast-paced environment and manage multiple priorities.
Basic math, cash handling, and computer skills.
Knowledge of food safety and sanitation standards.
Availability to work evenings, weekends, and holidays as needed.

Physical Requirements

Ability to stand and walk for extended periods.
Ability to work in a kitchen environment with exposure to heat and food preparation equipment.

Key Competencies

Leadership and teamwork
Customer service excellence
Food quality focus
Problem-solving and decision-making
Time management
Accountability and reliability
Attention to detail

Reporting Structure

Reports To: Store Manager

Employment Type

Part-Time

Benefits (if applicable)

Competitive pay
Employee meal discounts
Career advancement opportunities
Training and development programs
Paid time off and other company benefits

We are seeking motivated individuals looking for a leadership role that combines technical expertise with team management. Applicants should demonstrate a commitment to safety, quality, and continuous improvement.

Pay: From £13.00 per hour

Work Location: In person

Quick apply

Refine Your Search

food & beverage manager jobs in hartfield, esx

Shift Manager (East Grinstead and Tonbridge)

Chef Manager - Large Scale Residential Catering Facility near Tunbridge Wells

Head Sommelier

Bar & Front of House Manager

Chef Manager - Tonbridge

Shift Manager

Assistant Manager

Restaurant Manager (Golf Club)

Deputy General Manager

Leisure Assistant Manager

General Manager

General Manager

Asst. General Manager

Restaurant Manager

Assistant Manager

General Manager - 40 Hours per Week (Full Time)

Chef Manager

Pub Manager

Bench General Manager

Food & Beverage Operations Manager

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