Sous chef Work, Jobs in Leeds Ls8 (with Salaries)

Sous Chef (catering)
Shine Workspace —Leeds
- From £30,000 a year
- Weekend availability
- Culinary experience
- Cooking
- Driving
- Employee discount
Quick apply
Sous Chef (Nights)
BaxterStorey UK —Leeds
- £15.50 - £16.00 an hour
- Weekend availability
- Inventory control
- Cooking
- Mentoring
- Employee assistance programme
- Employee discount
Quick apply
Group Sous Chef - Harrogate Based with Yorkshire travel
Cedar Court Hotels —Harrogate
- £40,000 a year
- Full-time
- Management
- Inventory control
- Hotel
- Employee discount
Quick apply
Sous Chef
MHDV —Leeds
- £33,000 - £35,000 a year
- Hotel
- Training & development
- Employee assistance programme
- Employee discount
Quick apply
Head Chef
The White Swan - Wighill —Tadcaster
- £38,000 - £43,000 a year
- Full-time
- Management
- In-person
- Restaurant
Quick apply
13d
Sous Chef - The Victoria & Commercial
Victoria Leeds LTD —Leeds
- £31,500 - £33,000 a year
- Weekend availability
- Cleaning
- In-person
- Training & development
- Employee assistance programme
- Employee discount
Quick apply
Junior Sous Chef - Fine Dining
The Grand - York —York
- £33,022 a year
- Full-time
- Management
- Inventory control
- Hotel
- Employee assistance programme
- Employee discount
Part Time Junior Sous Chef
EGO - Shadwell —Leeds
- Part-time
- Management
- Inventory control
- Cooking
- Annual leave
- Employee discount
Quick apply
12d
Sous Chef
Baobros23 —Leeds
- £13.50 - £16.00 an hour
- Full-time
- Customer service
- English
- Mentoring
- Employee discount
Quick apply
9d
Head Chef - North Otley - Accredited Boutique Inn - £42k + Tips
Chefs For Chefs LTD —Otley
- £40,000 - £42,000 a year
- Management
- Mentoring
- Organisational skills
- Annual leave
Quick apply
Sous Chef
Starling Independent —Harrogate
- Up to £32,000 a year
- Full-time
- Bar
- In-person
- Restaurant
Quick apply
Hotel Head Chef- Aldwark Manor Estate- LIVE IN ACCOMODATION AVAILABLE
Aldwark Manor Estate —York
- £46,000 a year
- Full-time
- Management
- Cooking
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
4d
Sous Chef
The Lost and Found Leeds Club —Leeds
- £32,000 a year
- Full-time
- Inventory control
- In-person
- Communication skills
Quick apply
8d
Sous Chef Fifty Two
Rudding Park Harrogate —Harrogate
- £36,450 a year
- Full-time
- Hospitality
- Management
- Hotel
- Annual leave
- Employee assistance programme
Chef (Full-Time & Part-Time) – Caribbean Restaurant
Café Country Kitchen Limited —Leeds
- £12.71 - £14.00 an hour
- Part-time
- Bar
- Cleaning
- In-person
Quick apply
Junior Sous Chef
EGO - Shadwell —Leeds
- Full-time
- Management
- Inventory control
- Cooking
- Annual leave
- Employee discount
Quick apply
5d
Sous Chef
The White Swan - Wighill —Tadcaster
- £35,000 a year
- Full-time
- Management
- In-person
- Training & development
Quick apply
1d
Head Chef
Restaurant Associates —Leeds
- £18.39 an hour
- Monday to Friday
- Hospitality
- Inventory control
- Cooking
- Employee discount
Sous Chef - Aldwark Manor Estate, LIVE IN ACCOMODATION AVAILABLE
Aldwark Manor Estate —York
- £36,000 a year
- Full-time
- Management
- Cooking
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
4d
Sous Chef
Pasha Restaurant & Shisha Lounge —Bradford
- Up to £32,000 a year
- Weekend availability
- Hospitality
- Management
- Casual dining restaurant
- Employee discount
Quick apply
1d

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Sous Chef (catering)

Shine Workspace
Leeds

Quick apply

Job details

Full-time
From £30,000 a year

Benefits

Discounted or free food
Company pension
Company events
Employee discount
On-site parking

Qualifications

Level 2 in Professional Cookery
Food production
Driving Licence
Culinary experience
Packing
Food hygiene
Cooking
Catering
Food safety and hygiene regulations
Food waste reduction
Driving
Meal preparation
Food preparation
NVQ
Chef experience
Food safety
Professional kitchen experience
Kitchen experience

Full job description

Sous Chef

Are you a Sous Chef or a Chef de Partie looking for a step up? Have you experience working in a catering environment? Imagine working in a professional kitchen producing gorgeous, highly commended plant based food for top clients while working sociable hours like these; Monday to Friday 6am to 3pm.

We’re a different kind of business that’s looking for a different kind of assistant chef.

Not only will you be working sociable hours, but you'll be working for a company making positive environmental and social impacts in our award winning, fabulous building called Shine. Check us out at https://www.shinecollective.co.uk

"Everything was really, really good. We loved the food, the room, and the Shine Way.” -- Business Director at a national firm

You will be making food for our clients using our space along with those ordering food to their sites around Leeds. You will be working with Matt, our Head Chef, both on and off-site to provide the Shine food experience. We can’t wait to have you helping create delicious food for established brand names, start-ups, and innovative public sector clients, because you’re dynamic, friendly, skilled, and enthusiastic about food.

As Shine’s Sous Chef, you will report to our Head Chef and work directly with the shine team and clients.

If you like the sound of this gig so far, here’s some more detailed info on what you’ll be doing at Shine:

Making delicious food from scratch: Most of our food is made from scratch in our own kitchen and sourced locally and organic where possible. The few items we procure are selected for meeting our high standards. And we review our menus quarterly to ensure we’ve always got a seasonal selection.
Preparing gorgeous plates, boxes, and retail packages of the food you just made from scratch: Our kitchen makes and prepares foodfor the catering operation, which includes catering for our meetings, café, and off-site clients. The food needs to look as good as it tastes and portioned correctly to ensure profitability.
Championing food safety: Following safe food storage and handling, while maintaining SHINE’s 5 Star Food Hygiene Standard. In addition to standard food guidelines, our kitchen is audited annually by two of our large corporate clients.
Resourceful, positive, helpful, and creative: Working with the team to delight customers. Controlling wastage and stock. Supporting the Head Chef, especially in his absence. Giving input to product development. Helping with deliveries for off-site catering orders.

All of this helps us to provide...

Sustainable Catering

We care about the environment. That’s why our catering is both healthy and low impact. Our catering service is low mileage and our waste is minimised through the use of composting. Once it’s made, we deliver it in our 100% electric van in recyclable packaging and zero plastic. Being good to the environment never tasted so delicious.

Plant based, with options

We start with plants, but we do procure high quality, halal, and organic meats. Our plant-based catering approach focuses on flavours — ensuring our clients next meeting is lively and the food is as colourful as it is delicious. And our focus on plants is good for the environment.

Skills you will need to shine in your role:

A positive personality, we’re known for our great people
Collaborative style, working with a variety of team members to serve our clients
Minimum 2 years chef experience and NVQ Level 2 Professional Cookery
Calm, cool, and collected -- you're organised and not easily panicked
Driver. Ideally you hold a UK driver’s license to get to off-site events

Salary & Benefits

Salary £30,000 per annum
Bonus (paid annually, directly related to company performance)
Working Hours: Monday to Friday 6am - 3pm, with flexibility to work a few nights and a handful of weekends per year (as needed)
Holiday: 22 days + your birthday + bank holidays
Free Lunch!
And we regularly reward fabulous performance, by promotion or pay or both

We can’t wait to meet you!

Job Types: Full-time, Permanent

Pay: From £30,000.00 per year

Benefits:

Company events
Company pension
Discounted or free food
Employee discount
On-site parking

Experience:

Catering: 2 years (required)

Licence/Certification:

Driving Licence (required)

Work Location: In person

Quick apply

Refine Your Search

sous chef jobs in leeds ls8

Sous Chef (catering)

Sous Chef (Nights)

Group Sous Chef - Harrogate Based with Yorkshire travel

Sous Chef

Head Chef

Sous Chef - The Victoria & Commercial

Junior Sous Chef - Fine Dining

Part Time Junior Sous Chef

Sous Chef

Head Chef - North Otley - Accredited Boutique Inn - £42k + Tips

Sous Chef

Hotel Head Chef- Aldwark Manor Estate- LIVE IN ACCOMODATION AVAILABLE

Sous Chef

Sous Chef Fifty Two

Chef (Full-Time & Part-Time) – Caribbean Restaurant

Junior Sous Chef

Sous Chef

Head Chef

Sous Chef - Aldwark Manor Estate, LIVE IN ACCOMODATION AVAILABLE

Sous Chef

I want to receive the latest job alerts for sous chef in leeds ls8

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