Front of house supervisor Work, Jobs in Mells, Som (with Salaries)

Front of House Supervisor
Holroyd Howe —Radstock
- £27,500 a year
- Full-time
- Hospitality
- Inventory control
- Supervising experience
- Employee assistance programme
- Employee discount
Quick apply
4d
Casual Venues Duty Supervisor
Melksham Town Council —Melksham
- £14.45 an hour
- Weekend availability
- Bar
- Supervising experience
- First Aid Certification
- Flexible schedule
Quick apply
Café Supervisor
The Den Cafe —Bath
- £13.00 - £13.50 an hour
- Full-time
- Hospitality
- Customer service
- Supervising experience
- Employee discount
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Night Supervisor
Parade Hotel Bath —Bath
- £29,500 - £30,000 a year
- Weekend availability
- Hotel
- Front desk
- In-person
- Employee assistance programme
- Referral programme
Quick apply
5d
Front of House Supervisor
Slim Chickens - Bath —Bath
- £12.91 an hour
- Part-time
- Sales
- Customer service
- Supervising experience
- Employee assistance programme
- Employee discount
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12d
Front of House Supervisor
Fondo Lounge —Street
- £13.10 - £13.30 an hour
- Part-time
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
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9d
Adventure Cafe Bar - Night Supervisor
Adventure Cafe Bar —Bath
- £13.50 an hour
- Weekend availability
- Bar
- Inventory control
- Restaurant management
- Employee discount
- Sick pay
Quick apply
10h
Night Supervisor
Parade Hotel —Bath
- £30,000 - £30,299 a year
- Weekend availability
- Hotel
- Front desk
- Leadership
- Employee assistance programme
- Referral programme
Quick apply
Shift Supervisor
Goals Football —Bristol
- £13.31 an hour
- Part-time
- Microsoft Word
- Bar
- Management
- Employee assistance programme
- Employee discount
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Back of House Supervisor
Slim Chickens - Bath —Bath
- £12.91 an hour
- Part-time
- Supervising experience
- Mentoring
- Training & development
- Employee assistance programme
- Employee discount
Quick apply
12d
Event Supervisor
Restaurant Associates —Bristol
- £28,626 a year
- Full-time
- Customer service
- Food service experience
- Organisational skills
- Annual leave
- Employee discount
Supervisor
The Longs Arms Steeple Ashton —Steeple Ashton
- £12.71 - £13.50 an hour
- Part-time
- Bar
- Restaurant management
- Supervising experience
- Employee discount
Quick apply
9d
Restaurant Supervisor
Lore of the Sky at Compton Abbas Airfield —Compton Abbas
- £14.50 an hour
- Weekend availability
- Hospitality
- Inventory control
- Customer service
- Health & wellbeing programme
- Employee assistance programme
Quick apply
2d
Assistant Restaurant Manager
The Beagle On Ltd. —Bath
- £28,000 - £32,000 a year
- Weekend availability
- Management
- Inventory control
- Customer service
- Sick pay
Quick apply
6d
Restaurant Supervisor/Duty Manager
osteria partenopea —Bath
- Full-time
- Bar
- Customer service
- Restaurant management
Quick apply
FOH Supervisor
The Crown in Marnhull —Marnhull
- Up to £13.25 an hour
- Part-time
- Bar
- Inventory control
- Restaurant management
Quick apply
Bar Supervisor
Bloom Bristol —Bristol
- Up to £13.21 an hour
- Part-time
- Bar
- Sales
- Customer service
- Annual leave
- Employee discount
Quick apply
Part Time Bar Supervisor
The Dark Horse —Bristol
- £13.20 an hour
- Part-time
- Hospitality
- Bar
- Customer service
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Bar Supervisor
The Old Farmhouse Pub —Bristol
- From £13 an hour
- Weekend availability
- Bar
- Team management
- In-person
Quick apply
Front of House Supervisor
Grupo Lounge —Bristol
- £13.10 - £13.30 an hour
- Part-time
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
13d

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Front of House Supervisor

Holroyd Howe -
Radstock

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Job details

Full-time
£27,500 a year
4 days ago

Benefits

Company pension
Employee assistance programme
Employee discount
Enhanced maternity leave
Life insurance

Qualifications

Hospitality
Front of house supervision
Inventory control
Food service team management
Stock ordering
Team leadership
Coaching
Catering
Food safety and hygiene regulations
Supervising experience
Experience working with children
Staff training
Customer support
Customer interaction
Training & development
Kitchen stock ordering
Food safety
Leadership
Communication skills
Food service management

Full job description

Company Description

Job Title: Front of House Supervisor
Location: Stratton-on-the-Fosse, Radstock, Somerset, BA3 4RJ
Contract Type: Full-time, permeant - 52 weeks a year.
Salary: £27,500 per annum + benefits.

Why Join us?

28 days holiday (including bank holidays)
3 volunteering days to give back to causes you care about
3 days grandparent leave for those special family moments
24 weeks enhanced maternity leave
Bespoke training & development opportunities
Pension & life insurance
Discounts on high street brands, cinema & holidays via the Perkbox App
Wellbeing hub & access to employee assistance programme
Free meals while at work
Career development & HIT Apprenticeships for all experience levels

About the role:

We are seeking a welcoming and dedicated Front of House Supervisor to support the smooth day-to-day running of the catering service at Downside School. Working closely with the General Manager, you'll play an important role in leading and supporting the front-of-house team, ensuring excellent customer service, and maintaining high standards across all aspects of food service. This hands-on position is ideal for someone who enjoys working with people, takes pride in delivering great hospitality, and is passionate about creating a positive dining experience.

You will be joining Holroyd Howe, one of the UK’s leading contract caterers, providing fresh, innovative food services solely to independent schools and colleges. We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespoke requirements of each school.

Our mission is simple: To provide our teams with the right skills to succeed in their jobs, we invest in their training and development. Our exceptional teams of seasoned specialists customise our catering services to fit children of all ages and satisfy the unique needs of our clients.

Job Description

Key Responsibilities:

Support the Senior Team in the day-to-day operation of the catering service, ensuring a consistently high standard of food service and customer care.
Supervise and support the front-of-house team, providing guidance, coaching, and encouragement to ensure excellent performance.
Lead by example, delivering a welcoming and professional dining experience for pupils, staff, and visitors.
Assist with stock control, ordering, and the monitoring of supplies to support operational requirements and budget expectations.
Support the planning and delivery of hospitality events, school functions, and special occasions.
Handle customer queries and feedback professionally, helping to ensure a positive customer experience at all times.
Assist with the induction and training of new team members, helping to foster a positive and supportive team culture.
Deputise for the Deputy General Manager when required, taking responsibility for the smooth running of the operation and team leadership.

Qualifications

Candidate Profile:

Previous supervisory experience within a catering, hospitality, or food service environment would be ideal.
A passion for delivering excellent food service and creating positive customer experiences.
Good understanding of food safety, health & safety, and compliance requirements.
Strong communication and interpersonal skills, with the ability to build positive relationships with colleagues, pupils, staff, and visitors.
Organised and able to remain calm and focused in a busy environment.
A hands-on approach with a willingness to support all aspects of the operation when required.
Experience within an education or contract catering environment would be advantageous, but is not essential.

Additional Information

We pride ourselves on:

People first
We’re a company of individuals, united in doing our best for our clients.

Great food, always
Using only the best ingredients, our food is fresh, authentic and tailored to each school, age group, and specific needs and preferences.

Food education
We educate pupils through food, encouraging them to understand and develop their own personal tastes and make informed food choices.

Respect in everything we do
Our respectful codes of conduct inform how we behave towards our clients and customers, suppliers and business partners, and each other.

Fresh thinking
New ideas for food, service and ways of working help us maintain our position as creative leaders in school catering.

In order to be considered for this role you must be able to demonstrate that you have the Right to Work in the UK.

Holroyd Howe is an equal opportunities employer. We are committed to safeguarding and promoting the welfare of children and young people and expect all employees to share this commitment. All roles within Holroyd Howe involve regulated activity. It is a criminal offence for individuals barred from working with children to apply for such roles. An Enhanced Disclosure and Barring Service (DBS) check, including a Barred List check will be required for all successful applicants. Shortlisted applicants will be asked to provide information about relevant criminal offences and will be subject to an online search of publicly available information. This search helps identify any issues that may affect suitability to work with children.

This appointment is offered on the return of satisfactory professional references.

IND1

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Refine Your Search

front of house supervisor jobs in mells, som

Front of House Supervisor

Casual Venues Duty Supervisor

Café Supervisor

Night Supervisor

Front of House Supervisor

Front of House Supervisor

Adventure Cafe Bar - Night Supervisor

Night Supervisor

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Back of House Supervisor

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Front of House Supervisor

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