Sous chef Work, Jobs in Nottingham (with Salaries)

Sous Chef
Turtle Bay —Nottingham
- Up to £34,500 a year
- Full-time
- Bar
- Management
- Cooking
- Employee discount
- Referral programme
Quick apply
Head Chef
Forkk it —Nottingham
- £27,693.69 - £49,488.20 a year
- Full-time
- Casual dining restaurant
- In-person
- Leadership
- Employee discount
Quick apply
2d
Sous Chef
THE GRIFFIN INN —Nottingham
- £35,000 - £38,000 a year
- Full-time
- Inventory control
- Team management
- Mentoring
- Free parking
Quick apply
Live-In Junior Sous/Sous Chef
Barons Pub Company —Ripley
- £40,500 - £41,500 a year
- Full-time
- Mentoring
- Training & development
- Annual leave
- Employee assistance programme
Sous Chef
Holroyd Howe —Nottingham
- £15 an hour
- Full-time
- Communication skills
- School
- Annual leave
- Employee assistance programme
Quick apply
Experienced Kitchen Assistant
Bread and Bitter - Castle Rock Brewery —Nottingham
- £12.71 - £14.25 an hour
- Weekend availability
- In-person
- Communication skills
- Store discount
- Health & wellbeing programme
Quick apply
5d
Sous Chef
Restaurant Associates —NG90 2DB
- £14 an hour
- Full-time
- Inventory control
- Cooking
- Cleaning
Line Chef
Fat Hippo Restaurants Ltd. —Nottingham
- £12.90 an hour
- 12 hour shift
- In-person
- Communication skills
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
Chef de Partie
THE GRIFFIN INN —Nottingham
- £30,000 - £32,000 a year
- Full-time
- In-person
- Restaurant
- Free parking
- Employee discount
Quick apply
Senior Sous Chef
Hickory's Smokehouse —Derby
- £36,000 - £41,000 a year
- Full-time
- Hospitality
- School
- Annual leave
- Employee discount
Quick apply
11d
Senior Sous Chef
Thoresby Hall Hotel —Boughton
- £33,000 - £39,000 a year
- Full-time
- Management
- Inventory control
- Hotel
- Free parking
- Annual leave
10d
Sous Chef
ESS Compass —Loughborough
- £16.16 an hour
- Weekend availability
- Inventory control
- Organisational skills
- Budgeting
- Free parking
- Employee discount
Sous Chef
Marston's Pubs —Nottingham
- Up to £13.50 an hour
- Management
- Hotel
Quick apply
4d
Chefs
Behind The Apron —Nottingham
- £18 - £25 an hour
- Temporary
- In-person
Quick apply
Sous Chef
Binks Yard —Nottingham
- £14.50 an hour
- Full-time
- Bar
- Management
- Cooking
Quick apply
Sous Chef
Moorwood Hotel Collection —Alfreton
- £35,000 - £38,000 a year
- Weekend availability
- Management
- Inventory control
- Cleaning
- Employee discount
Quick apply
20h
Chef de Partie
Metropolitan Gaming —Nottingham
- £30,400 a year
- Weekend availability
- Customer service
- Cooking
- Cleaning
- Employee discount
- Life insurance
Quick apply
Sous Chef
Lorentes Darley Abbey —Derby
- From £29,000 a year
- Weekend availability
- Management
- Inventory control
- Cooking
- Free parking
- Employee discount
Quick apply
4d
Head Chef
Fellow's, Morton & Clayton —Nottingham
- £35,000 - £38,000 a year
- Full-time
- Inventory control
- Sales
- Cooking
- Employee discount
Quick apply
Junior Sous Chef
Barons Pub Company —Ripley
- £39,000 - £40,000 a year
- Full-time
- Mentoring
- Training & development
- Annual leave
- Employee assistance programme

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Sous Chef

Turtle Bay -
Nottingham

Quick apply

Job details

Full-time
Up to £34,500 a year

Benefits

Employee discount
Referral programme

Qualifications

Kitchen staff training and mentoring
Management
Cooking
Kitchen team management
Mentoring
Kitchen management
Training & development
Chef experience
Team motivation leadership
Professional kitchen experience

Full job description

Up to £34,500 per annum + Tronc

Turtle Bay – Sous Chef

We’re on the lookout for a warm,passionate and inspiring Sous Chef to join our team at Turtle Bay in Nottingham.

Who We Are

Turtle Bay is all about introducing you to that carefree,island way of life. A Caribbean kitchen and beach bar where the food,drinks and music flow from morning 'til night.

Everyone invited. Our team can tell if you need coffee,cocktail,cold beer or plate of cutters full of flavour. And our people serve up the magic and warmth of the Caribbean every day,so that everyone feels relaxed and welcome here. We’re here to create genuine connections and put people at ease. By welcoming guests with our natural hosting skills and unpretentious atmosphere.

We bring people together. Strangers become friends and the bartender knows you by name. Were lunch drifts into sundowners.

What We’re All About

We live by the spirit of One Love – a universal love and acceptance of all people. At Turtle Bay,we celebrate individuality,recognise differences and make it easy for people to be themselves. We take inspiration from the Caribbean culture – the music,the food,the drink,and of course those chilled out vibes.

Our Rewards

Great pay,Tronc and excellent rewards
Various team events and team rewards
Progression with excellent training and opportunities,both professionally and personally with our mentorship programmes
Apprenticeship opportunities
Enhanced family leave pay
50% discount at our restaurant for you and up to 6 friends
Loyalty bonuses
Referral bonus schemes – giving you the opportunity to earn up to £1,000 for successful referrals

About the Role

As a Sous Chef at Turtle Bay,you’ll be second in command in the kitchen,working closely with the Head Chef to lead and inspire the team. You’ll bring positive energy and a calm,supportive presence to every shift,helping to maintain high standards while delivering dishes full of flavour and made with love.

You’ll support in managing all aspects of kitchen operations – from prepping and cooking to training new chefs and supporting stock and health & safety standards. You’ll be hands-on,leading by example and helping your team to thrive in a high-energy,fast-paced environment.

We’re looking for someone who loves cooking with soul,takes pride in quality,and understands the importance of teamwork in the kitchen. You’ll be passionate about food and people,focused on creating great guest experiences,and ready to bring your best to every shift.

At Turtle Bay,we’re all about development. So,if you’re an experienced Senior Chef or Junior Sous looking for that next step – we’ll support you to grow,learn and progress your career in a place that feels like home.

At Turtle Bay,we’re committed to creating a workplace where everyone feels respected,valued and supported. Join us in our mission to champion equality,inclusion and wellbeing,and be part of a vibrant,diverse team that genuinely loves what they do.

Next Steps…

Hit the apply button,upload your CV and answer a couple of quick questions. One of our friendly Talent Acquisition Team will be in touch with you soon.

Quick apply

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