Food service managers Work, Jobs in Taplow, Bkm (with Salaries)

Catering Supervisor
St Mary's School Ascot —Ascot
- £32,300 a year
- Full-time
- Hospitality
- Customer service
- Supervising experience
Quick apply
Team Leader/Supervisor
Imperial Thames Inns —Burnham
- £12.50 - £13.50 an hour
- Weekend availability
- Hospitality
- Customer service
- In-person
- Employee discount
Quick apply
Assistant Manager QSR
It's Bagels —London
- £35,000 - £37,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Assistant General Manager
Imperial Thames Inn —Burnham
- £14.33 - £16.73 an hour
- Weekend availability
- Hospitality
- Bar
- Sales
- Employee discount
Quick apply
Deputy General Manager
Pizza Express —Maidenhead
- £32,400 - £33,000 a year
- Full-time
- Customer service
- Leadership
- Employee discount
- Referral programme
Quick apply
Food & Beverage Manager
Aramark —Windsor
- £32,104 a year
- IT
- Leadership
- Restaurant
- Free parking
- Employee discount
Conference & Banqueting Assistant Manager
Cantley House Hotel —Wokingham
- Up to £36,000 a year
- Full-time
- Serving
- Hotel
- In-person
- Employee discount
- Referral programme
Quick apply
Customer Service Manager - Hospitality Airport Lounge
BaxterStorey UK —Hounslow
- £39,491.60 a year
- Full-time
- Hospitality
- Leadership
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
Assistant Manager
TRG Concessions - Wagamama Beaconsfield - Manager —Beaconsfield
- £35,617 - £38,987 a year
- Full-time
- Hospitality
- Leadership
- Restaurant
- Employee discount
Quick apply
10d
Sous Chef - Kitchen
Roux Waterside Inn Ltd —Maidenhead
- £40,000 - £44,000 a year
- Full-time
- Culinary experience
- Customer service
- Cooking
- Employee discount
- Gym membership
Quick apply
6d
Pub Manager
MC Bars Ltd —London
- £35,000 - £40,000 a year
- Full-time
- Hospitality
- Sales
- Customer service
- Employee discount
Quick apply
Kitchen Supervisor
Dolce Ltd —Uxbridge
- £13.71 an hour
- Part-time
- Cooking
- In-person
- Communication skills
- Employee assistance programme
Quick apply
13d
General Manager
The Shambles Bar Windsor —Windsor
- £40,000 - £45,000 a year
- Full-time
- Bar
- Supervising experience
- In-person
- Annual leave
- Employee discount
Quick apply
13d
General Manager
Pizza Express —Gerrards Cross
- £40,000 - £41,000 a year
- Full-time
- Hospitality
- Management
- Leadership
- Employee discount
- Referral programme
Quick apply
General Manager
Imperial Thames Inn —Burnham
- £33,000 - £36,000 a year
- Weekend availability
- Hospitality
- Management
- Organisational skills
- Employee discount
Quick apply
Assistant Food & Beverage Manager
White Rabbit Projects —Kensington
- £45,000 a year
- Full-time
- Bar
- Hotel
- Restaurant
- Employee discount
Quick apply
5d
General Manager
Mazlum London 1924 —Knightsbridge
- £48,000 - £54,000 a year
- Full-time
- Hospitality
- Management
- Organisational skills
- Employee discount
Quick apply
8d
Deputy Catering Manager
Sodexo —Ascot
- Up to £40,000 a year
- Full-time
- Microsoft Word
- Microsoft Outlook
- Management
- Employee discount
Quick apply
9d
Hospitality Supervisor London- Bagel shop
Kleinsky's —London
- £15 an hour
- Full-time
- Sales
- Customer service
- English
Quick apply
Store Manager
Atom Coffee —Slough
- £33,000 - £36,000 a year
- Full-time
- Management
- In-person
- Leadership
- Free parking
- Store discount
Quick apply
2d

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Catering Supervisor

St Mary's School Ascot
Ascot

Quick apply

Job details

Permanent | Full-time
£32,300 a year

Qualifications

Hospitality
Customer service
Supervising experience
Organisational skills
Leadership

Full job description

Catering Supervisor - £32,300 per annum.

We are looking for a Catering Supervisor to join the team at one of the UK’s leading boarding schools. The primary role of the Catering Supervisor is to provide wide-ranging support to the catering manager in providing a first-class catering service to the pupils, staff and visitors at St Mary’s School Ascot. The ideal candidate will be an enthusiastic and hardworking team player willing to join a busy and vibrant department.

Supervisor shifts alternate between 6.30am-3.00pm and 12.00pm-8.30pm. Days of work Wednesday to Sunday.

Please complete the online application form selecting Catering Supervisor from the drop-down menu.

https://www.st-marys-ascot.co.uk/recruitmentapplicationform/

Applicants will be considered upon receipt.

We reserve the right to interview suitable candidates before the closing date or to close the vacancy prior to closing date if deemed appropriate. Interested applicants are advised to submit their application as early as possible to avoid missing your opportunity to apply. Applicants must have a valid right to work in the UK.

St Mary’s School Ascot is committed to safeguarding and promoting the welfare of children and young people. Applicants will be required to undergo child protection screening appropriate to the post, including checks with past employers, the Disclosure & Barring Service (DBS) and social media checks.

Job Types: Full-time, Permanent

Pay: £32,300.00 per year

Work Location: In person

Quick apply

Refine Your Search

food service managers jobs in taplow, bkm

Catering Supervisor

Team Leader/Supervisor

Assistant Manager QSR

Assistant General Manager

Deputy General Manager

Food & Beverage Manager

Conference & Banqueting Assistant Manager

Customer Service Manager - Hospitality Airport Lounge

Assistant Manager

Sous Chef - Kitchen

Pub Manager

Kitchen Supervisor

General Manager

General Manager

General Manager

Assistant Food & Beverage Manager

General Manager

Deputy Catering Manager

Hospitality Supervisor London- Bagel shop

Store Manager

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