Beverage server Work, Jobs in Denton, Gtm (with Salaries)

Server
La Capilla —Stockport
- £8.00 - £12.71 an hour
- Part-time
- Serving
- Hospitality
- Bar
- Employee discount
Quick apply
5d
Server
Noble Restaurant Group —Manchester
- Up to £17.21 an hour
- Full-time
- Serving
- Hospitality
- Sales
- Employee discount
Quick apply
Waiter & Runner (Casual)
Eastlands Venue Services Limited —Manchester
- £13.45 an hour
- Training & development
- Guest services
- Restaurant
Quick apply
6d
Server
Italiana Fifty Five Great Northern —Manchester
- £12.71 - £14.00 an hour
- Part-time
- Maths
- In-person
- Time management
- Employee discount
- Flexible schedule
Quick apply
Bartender
Bem Brasil —Manchester
- £15 - £18 an hour
- Part-time
- Customer service
- Cleaning
- In-person
- Employee discount
- Flexible schedule
Quick apply
6d
Food and Beverage Server
Janna Macclesfield —Macclesfield
- From £25,420 a year
- Part-time
- Customer service
- English
- In-person
Quick apply
7d
Part-time Server
Coisa Nostra —Salford
- From £10 an hour
- Part-time
- Hospitality
- Sales
- Basic maths
Quick apply
8d
Food & Beverage Supervisor
Legends Global (Europe) —Manchester
- Weekend availability
- Serving
- Inventory control
- Supervising experience
Quick apply
Breakfast Server
FAIRMONT —Knutsford
- Full-time
- Hotel
- In-person
- Resort
Quick apply
7h
Experienced Waiter/Waitress Immediate Start | Must Have Previous Experience
Cielo Italiano —Stockport
- £12.21 - £15.62 an hour
- Part-time
- Maths
- Organisational skills
- In-person
Quick apply
Restaurant Supervisor
Legends Global (Europe) —Manchester
- Weekend availability
- Bar
- Mentoring
- POS
Quick apply
Server - Banqueting
FAIRMONT —Knutsford
- Full-time
- Hotel
- In-person
- Resort
Quick apply
Server - In Room Dining & Mini Bars
FAIRMONT —Knutsford
- Full-time
- Hotel
- In-person
- Resort
Quick apply
Server - Gordon Ramsay at The Mere
FAIRMONT —Knutsford
- Full-time
- Hotel
- In-person
- Resort
Quick apply
Food Servers and Bar Tenders - Casual
FAIRMONT —Knutsford
- Full-time
- Bar
- Hotel
- In-person
Quick apply
Data Engineer
Travel Counsellors —Manchester
- Hybrid work
- Master's degree
- Machine learning
- AI
Quick apply
5d
Restaurant Supervisor
Verona Ristorante —Cleckheaton
- £13.50 - £15.00 an hour
- Part-time
- Hospitality
- Supervising experience
- Team management
Quick apply
9d
Senior Data Engineer
Travel Counsellors —Manchester
- Hybrid work
- Master's degree
- Machine learning
- AI
Quick apply
5d

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Server

La Capilla
Stockport

Quick apply

Job details

Permanent | Part-time
£8.00 - £12.71 an hour
5 days ago

Benefits

Discounted or free food
Company pension
Employee discount

Qualifications

Serving
Hospitality
Customer service
Table service
Age-restricted sales
Food and beverage service
Bar service
Cashing up (food service)
Cleaning
Stocking
Customer interaction
Bartending
Cash handling

Full job description

The main objective of the Server role will be to Provide excellent customer service to customers directly. Introduce customers to the menu and announce daily or seasonal menu specials and take orders for both food and drink. This role will also include some bar work. You will consistently prepare, mix, and serve drinks and beverages correctly. Where applicable, you must follow menu specifications and this role is reportable directly to the FOH management team. It is important that this role be met with a passion for excellent service, and you must exceed customers’ needs and expectations.

Key Objectives and Responsibilities

· The main responsibilities of the Serving Staff will be to take food and beverage orders from customers in a timely manner, and serve food and drinks as requested, paying extreme attention to detail.

· In this role you must deliver customer satisfaction by maintaining an exceptional standard of service and professionalism, welcoming customers to the venue to ensure a positive and friendly guest experience for all.

· Handling cash, credit, and debit card transactions, ensuring charges are accurate and returning correct change to patrons, balancing the cash register.

· Due to being face-to-face with customers, the Serving staff must set high standards of personal presentation and behaviour at all times.

· A positive attitude must be adopted towards teamwork, contributing to the smooth running of the premises, and interacting productively with other departments.

· This role is also about passing on knowledge and you must be prepared to work with and set an excellent example for new and existing staff members. This is all part of our commitment to developing our teams within the company.

Operational Duties

· Prepping your work area for the day’s events, ensuring that all seating area and tables are replenished with correct utensils and condiments, ensuring the bar is well-stocked with an adequate supply of liquor, beer, wine, mixers, ice, napkins, straws, glassware, fruit garnishes and other accessories to streamline drink preparation and inventory.

· Ensuring that the bar, tables, chairs, and work area to cleaned to maintain a sanitary environment.

· Follow the recipes and presentation specifications as dictated by the line managers and as written into drinks specification books.

· Maintains familiarity with menu items, specials, and restaurant information

· Collects food orders from the kitchen, verifies that they are correct, and serves them to customers.

· It is imperative that Staff comply with UK law, checking identification of customers to verify they are of legal drinking age where applicable. This also includes limiting customer problems by restricting alcohol intake and attempting to curtail inappropriate behaviour.

Job requirements

· Flexible – This role requires flexibility in terms of working patterns and shifts, we are open 7 days a week and expect Staff to embrace a variety of shifts including evenings and weekends.

· Passion – Hospitality is about creating a place where customers and staff alike come together to build a warm, welcoming, and enjoyable experience, and this is created through your passion and enthusiasm for food, drink, and entertainment. Passion is key!

· Fairness – The expectation from every staff member is a fair and honest approach, this will always be at the core of our values and should in adopted and given to both staff and customers alike.

· Integrity – It is essential that punctuality, presentation, and an approachable demeanour be always adopted in the workplace. Lead by example. Always aim to maintain a positive and confident mentality. Be reliable and trustworthy.

· Teamwork – There is no ‘I’ in team. It is crucial we all communicate as best we can with one another and help each other out, it’s important to build good and lasting relationships in the workplace.

Job Types: Part-time, Permanent

Pay: £8.00-£12.71 per hour

Benefits:

Company pension
Discounted or free food
Employee discount

Ability to commute/relocate:

Stockport SK1 1ES: reliably commute or plan to relocate before starting work (preferred)

Experience:

Hospitality: 1 year (preferred)

Work Location: In person

Quick apply

Refine Your Search

beverage server jobs in denton, gtm

Server

Server

Waiter & Runner (Casual)

Server

Bartender

Food and Beverage Server

Part-time Server

Food & Beverage Supervisor

Breakfast Server

Experienced Waiter/Waitress Immediate Start | Must Have Previous Experience

Restaurant Supervisor

Server - Banqueting

Server - In Room Dining & Mini Bars

Server - Gordon Ramsay at The Mere

Food Servers and Bar Tenders - Casual

Data Engineer

Restaurant Supervisor

Senior Data Engineer

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