Chef Work, Jobs in Devizes Sn10 (with Salaries)

Commis Chef/Chef de Partie
The Hourglass - Devizes —Devizes
- From £13.50 an hour
- Part-time
- In-person
- Free parking
Quick apply
16h
Full Time Chef
Salt Deli Kitchen —Salisbury
- £14 - £15 an hour
- Part-time
- Hospitality
- Cleaning
- In-person
Quick apply
3d
Chef
Sodexo —Larkhill
- From £12.99 an hour
- Weekend availability
- Microsoft Word
- Hospitality
- Microsoft Outlook
- Free parking
- Employee assistance programme
Quick apply
16h
Trainee chef (weekend)
apetito —Trowbridge
- £14.78 an hour
- Weekend availability
- Quality control
- Free parking
- Employee discount
11h
Mobile Cook
Dolce Ltd —Salisbury
- £14 an hour
- Part-time
- Inventory control
- Cooking
- Supervising experience
Quick apply
Junior Sous Chef
The Leafy Pub Co —Chippenham
- £32,000 - £34,000 a year
- Full-time
- Team management
- Quality control
- In-person
- Employee discount
Quick apply
Part Time Chef
The Village Cafe & Bar —Bath
- £14.50 - £15.30 an hour
- Full-time
- Bar
- Cooking
- Cleaning
Quick apply
Cook
The Crown Inn —Devizes
- £12.21 - £18.70 an hour
- Part-time
- Cooking
- In-person
- Restaurant experience
- Free parking
Quick apply
Chef
The Funghi Club —Marlborough
- £15 - £17 an hour
- Part-time
- Cleaning
- In-person
- Guest services
- Employee discount
Quick apply
8d
Sous Chef - Banqueting
Bowood Hotel Spa and Golf Resort —Calne
- Weekend availability
- Management
- Cooking
- Hotel
- Free parking
- Employee assistance programme
Quick apply
14d
Breakfast Chef
Woolley Grange Hotel —Bradford-on-Avon
- £29,994 a year
- Weekend availability
- Hospitality
- Hotel
- Communication skills
- Employee discount
Quick apply
Bank Sous Chef
Old Sarum Manor —Salisbury
- £15.72 an hour
- Management
- Cooking
- In-person
Quick apply
14d
Chef
Hickory's Smokehouse —Swindon
- Up to £16.11 an hour
- Full-time
- School
- Annual leave
- Employee discount
Quick apply
Senior Sous Chef
Caring Homes Group —Salisbury
- £16 an hour
- Weekend availability
- Mentoring
- Employee assistance programme
- Employee discount
Quick apply
Sous Chef
Sodexo —Larkhill
- £14.61 an hour
- Weekend availability
- Inventory control
- Computer literacy
- Microsoft Office
- Free parking
- Employee assistance programme
Quick apply
6d
Sous Chef
Butcombe Group —Bath
- £35,000 - £37,000 a year
- Full-time
- Management
- Mentoring
- Training & development
- Employee assistance programme
- Employee discount
Quick apply
13d
Chef
MBC hospitality group LTD —Marlborough
- £15 - £20 an hour
- Full-time
- Hospitality
- Supervising experience
- Organisational skills
Quick apply
Chef
Chapmans & Bishop Ltd —Warminster
- £29,000 - £30,000 a year
- Full-time
- Cleaning
- In-person
- Restaurant
- Employee discount
Quick apply
1d
Head Chef
The Chaffinch Pub Company Limited —Warminster
- £45,000 - £55,000 a year
- Full-time
- Hospitality
- Cooking
- In-person
- Employee discount
Quick apply
Deli Chef & Front of House
Chandos Deli —Bath
- From £14 an hour
- Full-time
- Customer service
- Cleaning
- In-person
- Free parking
- Store discount
Quick apply
3d

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Commis Chef/Chef de Partie

The Hourglass - Devizes
Devizes

Quick apply

Job details

Permanent | Part-time
From £13.50 an hour
16 hours ago

Benefits

Free parking
Company pension
On-site parking

Qualifications

Food production
Food safety and hygiene regulations
Food waste reduction
Meal preparation
Food safety
Professional kitchen experience

Full job description

Job Overview

We are seeking a passionate and dedicated Commis Chef / Chef de Partie to join our vibrant culinary team. In this role, you will play a vital part in delivering exceptional dining experiences by preparing high-quality dishes with precision and flair. You will work closely with the kitchen team to ensure food safety standards are upheld while maintaining a lively, energetic atmosphere that inspires creativity and teamwork. This position offers an exciting opportunity to develop your culinary skills in a fast-paced, dynamic environment where your contributions truly make a difference.

Responsibilities

Assist in food preparation and cooking, ensuring all dishes meet quality standards and presentation expectations
Follow recipes and kitchen procedures accurately to deliver consistent results
Maintain cleanliness and organization of workstations, adhering to food safety and hygiene regulations
Support the team during meal service, ensuring timely delivery of orders to guests
Prepare ingredients and assist with portioning to streamline kitchen operations
Collaborate with colleagues to create a positive, energetic working environment
Ensure proper storage of food items and monitor stock levels to prevent waste

Experience

Previous experience in a kitchen environment or restaurant setting is preferred but not essential; enthusiasm and willingness to learn are highly valued
Knowledge of food preparation techniques and cooking methods
Understanding of food safety standards and hygiene practices
Experience with meal preparation and serving in a fast-paced setting is advantageous
Ability to work efficiently under pressure while maintaining attention to detail
Strong teamwork skills with a proactive attitude towards supporting colleagues

Join us as a Commis Chef / Chef de Partie and be part of a passionate culinary team committed to excellence! This paid position offers valuable hands-on experience, opportunities for growth, and the chance to develop your culinary career in an energetic environment where your skills can flourish.

Pay: From £13.50 per hour

Benefits:

Company pension
Free parking
On-site parking

Work Location: In person

Quick apply

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