Chef manager Work, Jobs in Hamilton, Slk (with Salaries)

Head Chef
The Heron Farm Shop & Kitchen —Strathaven
- £18 - £20 an hour
- Full-time
- Employee discount
Quick apply
10h
Head Chef
Celino's Italian Glasgow —Glasgow
- £45,000 - £50,000 a year
- Weekend availability
- Team management
- In-person
- Leadership
- Store discount
- Employee discount
Quick apply
8d
Chef Supervisor
Sodexo —East Kilbride
- £32,000 a year
- Full-time
- Hospitality
- Customer service
- Supervising experience
- Employee assistance programme
- Employee discount
Quick apply
2d
Head Chef
The Loveable Rogue —Glasgow
- £54,000 - £58,000 a year
- Full-time
- In-person
Quick apply
Relief Chef Manager
Elior UK —Glasgow
- £33,000 a year
- Full-time
Quick apply
Head Chef
Toby Carvery - Strathclyde Park —Bellshill
- Up to £38,000 a year
- Full-time
- Inventory control
- Sales
- Hotel
- Annual leave
- Employee discount
Quick apply
2d
Head Chef
The Kitchen Window Killearn —Glasgow
- £30,000 - £35,000 a year
- Full-time
- Hospitality
- Cooking
- Supervising experience
- Employee discount
Quick apply
Head Chef/Sous Chef/Chef De Partie
Milligan & Tranmore LTD —Kilmarnock
- £12.71 - £16.00 an hour
- Part-time
- Organisational skills
- In-person
- Restaurant
- Free parking
- Employee discount
Quick apply
2d
Chefs of all levels
The Loveable Rogue —Glasgow
- £34,000 - £50,000 a year
- Full-time
- Cooking
- Cleaning
- In-person
Quick apply
6d
Kitchen Manager
voco —Glasgow
- Weekend availability
- Hospitality
- Bar
- Hotel
- Employee assistance programme
- Employee discount
Head Chef
Pub & Social - BRA_202 —Kings Park
- Full-time
- Training & development
- Employee assistance programme
- Employee discount
Quick apply
Head Chef
The Address Glasgow —Glasgow
- Full-time
- Customer service
- Cooking
- Quality control
Quick apply
1d
Head Chef
Halloumi —Glasgow
- £38,000 - £40,000 a year
- Full-time
- Hospitality
- Organisational skills
- In-person
Quick apply
14d
Head Chef
Springvale Care Home —Lennoxtown
- £15.86 an hour
- Full-time
- Inventory control
- Organisational skills
- Leadership
- Annual leave
Quick apply
4d
Head Chef
Rocco's —Glasgow
- From £15 an hour
- Full-time
- Team management
- In-person
- Leadership
- Employee discount
Quick apply
10d
Head Chef
Bowfield Hotel & Spa —Johnstone
- Full-time
- Hospitality
- Hotel
Quick apply
Brot & Co Ltd Artisan Bakery Baker
Brot & Co —Glasgow
- Up to £35,000 a year
- Part-time
- Cooking
- Bakery
- In-person
- Flexitime
Quick apply
COMM ENT 5051 G1 - Secondary Cook in Charge - Uddingston Grammar School (600209) - 5051
South Lanarkshire —Uddingston
- £15.35 - £15.54 an hour
- Military
- English
- Communication skills
- Annual leave
- Employee assistance programme
Assistant Cook in Charge
South Lanarkshire Council —South Lanarkshire
- £14.12 - £14.27 an hour
- Full-time
- Management
- Customer service
- Cooking
- Annual leave
- Employee assistance programme
2d
Secondary Cook in Charge - Uddingston Grammar School
South Lanarkshire Council —South Lanarkshire
- £15.35 - £15.54 an hour
- Full-time
- Military
- English
- Communication skills
- Annual leave
- Employee assistance programme

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Head Chef

The Heron Farm Shop & Kitchen
Strathaven

Quick apply

Job details

Full-time
£18 - £20 an hour
10 hours ago

Benefits

Discounted or free food
Company pension
Employee discount
On-site parking

Qualifications

Cost management
Cost control
Menu planning
Seasonal menu design
HACCP
Meal preparation
Kitchen team management
Chef experience
Team motivation leadership
Professional kitchen experience

Full job description

Head Chef

Hourly Salary from £18 -20 per hour depending on experience.

Hours: 40 hours per week (usually daytime), working 5 out of 7 operational days of the week, occasional evening special events. Weekends are an essential part of the role.

The Heron Farm Shop & Kitchen is a family-run farm diversification on our farm near Strathaven, South Lanarkshire (approx. 4 miles from Strathaven).

The Heron is open 7 days a week serving breakfasts, brunch, lunch, delicious homemade cakes and desserts, and more ….all prepared with fresh and seasonal ingredients by our Kitchen team. The Heron has capacity for 85 covers inside, with further outside seating.

We are now looking for a HEAD CHEF to lead the Kitchen Team – this is a fantastic opportunity to be part of the Heron team taking our business forward.
THE ROLE
Reporting to the Directors, as Head Chef you will be fully accountable for creating and delivering a menu that helps us to achieve our Mission.
US
· We're passionate about sourcing, using and promoting great local food, drink and products.

· Opened in April 2019, our busy destination is growing, which we're really excited about!

We are committed to developing a team who share our vision and values, enjoy what they do and support us in taking our business forward. We are looking for individuals who can consistently deliver our promise to our customers from producing great local produce in our production teams to ‘going the extra mile’ in a customer facing role.
We have an established menu and are looking to take this forward into the next season

· We are seeking a positive and energetic individual to lead the kitchen team. The team plans, prepares and cooks our fantastic home cooked food using the highest quality local and seasonal ingredients. Our chefs are key to maintaining our award-winning service.

We will offer the training you need to be great at what you do – and will support you in developing your skills whatever your aspirations.

YOU

Are an experienced Chef with experience of managing a kitchen and can demonstrate the ability to deliver through leading and motivating your team
Are committed to what we do here at the Heron with a passion for creating fresh, local, and seasonal dishes
Have the ability to produce food in large quantities to a consistent standard, working in a busy service
Can demonstrate an understanding of the challenges that this environment offers and the work ethic required to meet those challenges
Will be accountable for cost management, working within our framework to ensure
Have proven experience of HACCP systems, a recognised Level 3 Food Safety qualification and Allergen training
Have the enthusiasm and commitment to help drive the business forward

· You must be creative, motivated and assertive and be prepared to take your work to the next level.

· You must love cooking and have your sleeves rolled up ready!

Job Types: Full-time, Permanent

Pay: £18.00-£20.00 per hour

Benefits:

Company pension
Discounted or free food
Employee discount
On-site parking

Work Location: In person

Quick apply

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chef manager jobs in hamilton, slk

Head Chef

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Chef Supervisor

Head Chef

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Head Chef

Head Chef/Sous Chef/Chef De Partie

Chefs of all levels

Kitchen Manager

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Head Chef

Brot & Co Ltd Artisan Bakery Baker

COMM ENT 5051 G1 - Secondary Cook in Charge - Uddingston Grammar School (600209) - 5051

Assistant Cook in Charge

Secondary Cook in Charge - Uddingston Grammar School

I want to receive the latest job alerts for chef manager in hamilton, slk

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