Chef Work, Jobs in Bilsthorpe, Ntt (with Salaries)

Sous Chef
Landmarks College —Rainworth
- £26,375 - £32,293 a year
- Full-time
- Hospitality
- In-person
- Teaching
- Free parking
Quick apply
Head Chef (Pan-Asian Trained)
Nōshi Restaurants —Nottingham
- £60,000 - £85,000 a year
- Full-time
- Management
- Cooking
- Team management
- Employee discount
Quick apply
9d
Cook Manager
Impact Food Group —Farnsfield
- £18,705 a year
- Part-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
1d
Mobilisation Chef Manager
Impact Food Group —Lincoln
- £35,000 a year
- Full-time
- Customer service
- Cooking
- School
- Annual leave
- Employee discount
Quick apply
Chef de Partie
The Staunton Arms —Nottingham
- £32,000 - £33,000 a year
- Overtime
- Culinary experience
- Cooking
- Restaurant experience
- Free parking
- Annual leave
Quick apply
10d
Chef at The Hardwick Inn
Hardwick Inn —Chesterfield
- From £15 an hour
- Full-time
- Cooking
- English
- Driving
Quick apply
Grill Chef / Kitchen Staff – Full Time
Opa Greek —Mansfield
- £13 - £14 an hour
- Weekend availability
- Cooking
- In-person
- Kitchen experience
- Free parking
- Store discount
Quick apply
3d
Mobile Chef Manager
Langton Construction Limited —Mansfield
- £25,420.00 - £42,641.60 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
Quick apply
3d
Cook
Hardy's Farmshop —Newark-on-Trent
- From £27,500 a year
- Full-time
- Culinary experience
- Customer service
- Cooking
Quick apply
Sous Chef
Capo Lounge —Mansfield
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
Line Chef
Dukeries Lodge Edwinstowe —Mansfield
- Up to £13 an hour
- Part-time
- In-person
- Restaurant
Quick apply
1d
Chef
Downtown Stores —Grantham
- Weekend availability
- Cooking
- In-person
- Restaurant
- Free parking
- Store discount
Quick apply
10d
Chef
HC-One - Berry Hill Park —Mansfield
- £14.55 - £15.15 an hour
- Cooking
- Annual leave
- Employee assistance programme
Quick apply
12d
Sous Chef – Breakfast & Lunch Specialist (Daytime Hours, Full-Time)
The Apple Tree Teahouse, Ockbrook Derby —Derby
- £28,000 - £32,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
3d
Chef de Partie
HMSHost UK —East Midlands Airport
- £13.79 an hour
- Temporary
- In-person
- Restaurant
- Store discount
- Annual leave
Quick apply
Breakfast Chef
Bingham Townhouse Hotel —Nottingham
- £14.50 - £15.00 an hour
- Full-time
- Cooking
- English
- Hotel
- Employee discount
Quick apply
2d
Sous Chef
Trentmere Ltd —Newark-on-Trent
- £25,420 - £29,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
5d
Head Cook
Asha Healthcare —Mansfield
- Overtime
- Cooking
- Organisational skills
- In-person
- Paid training
Quick apply
Chef
The White Lady Restaurant —Nottingham
- £16 - £18 an hour
- Full-time
- Hospitality
- Cooking
- In-person
Quick apply
Chef de Partie
White Horse —Lincoln
- From £30,000 a year
- Full-time
- Cooking
- Driving
- In-person
- Employee discount
Quick apply

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Sous Chef

Landmarks College -
Rainworth

Quick apply

Job details

Full-time
£26,375 - £32,293 a year

Benefits

Free parking
Company pension
On-site parking

Qualifications

Hospitality
Catering
Chinese
Italian
Teaching

Full job description

For a full application pack, including a full job description with person specification please visit: https://www.landmarks.ac.uk/vacancies/

Hours: 20 hours per week

Salary: £26,375.00 – £32,293.00 per annum, pro rata (20 hours per week).

Landmarks is an independent specialist college for young people with learning disabilities and difficulties.

We require a Sous Chef to join our kitchen team to help us provide high quality food at reasonable prices. You will also need to have an interest in training others, because our pub is fundamentally a training environment where our learners are taught the skills and knowledge necessary to enter the hospitality and catering trade.

We require someone with a can-do attitude and who can inspire others to be their best.

You will work from The Archer in Rainworth, but from time to time you may be asked to visit our other sites so that you can liaise with colleagues who contribute towards the food offer at the pub.

Landmarks operates from several sites across; Nottinghamshire, Derbyshire and South Yorkshire, with our main site located in Eckington, S21 4EF. Landmarks has several satellite provisions in Rotherham, Nottingham city Centre and an operating hospitality and catering facility in Rainworth, Mansfield. These environments enable the college to provide a range of personal and vocational training opportunities.

Main Responsibilities:

Responsibilities will include, but are not limited to:

· Preparing, cooking and presenting food from the menu to a consistently high standard, ensuring quality, portion control and value for money.

· Supporting the Pub Manager with the development of menus, specials and seasonal food offers.

· Leading kitchen shifts as required, ensuring service runs smoothly and safely.

· Maintaining high standards of cleanliness, organisation and professionalism across the kitchen and food preparation areas.

· Ensuring all food safety, allergen, temperature control and kitchen records are completed accurately and in line with Environmental Health requirements.

· Keeping the kitchen inspection-ready at all times by maintaining strong hygiene, storage, stock rotation and compliance standards.

· Supporting learners to participate safely and meaningfully in appropriate kitchen tasks, in liaison with the teaching team.

· Helping learners to develop practical catering skills, confidence, independence and positive workplace behaviours.

· Working with the Pub Manager and teaching team to ensure The Archer operates effectively as both a public-facing hospitality venue and a high-quality training environment.

· Ordering, receiving and, where required, collecting stock, ensuring best value in terms of quality, cost and availability.

· Monitoring stock levels, minimising waste and supporting effective kitchen cost control.

· Supporting events, functions and promotional activity that raise the profile of The Archer, attract new customers and promote future learner recruitment.

· Working flexibly and collaboratively with colleagues across Landmarks Specialist College where this supports the food offer, curriculum or wider learner experience.

· Carrying out all duties in line with Landmarks Specialist College policies and procedures, including equality and diversity, health and safety, safeguarding, food hygiene, data protection and professional conduct.

This list of duties should not be regarded as exclusive or exhaustive as the post holder may be required to undertake other reasonably determined duties and responsibilities.

In return we will offer:

· Westfield Health Scheme following a successful probation.

· Life cover following a successful probation.

· Standard life pension.

· 28 days holiday, inclusive of bank holidays (pro rata – 52 week employees).

Landmarks is committed to safeguarding and promoting the welfare of our learners. All offers of employment will be subject to enhanced DBS checks, which it deems satisfactory (you will be viable for the cost of a DBS if you leave within your probationary period).

To find out what makes Landmarks a remarkable place to work, visit our website www.landmarks.ac.uk, and follow Landmarks Specialist College on Facebook for more information.

If you have any further queries or would like to arrange a discussion regarding the terms and conditions of employment at Landmarks please contact a member of HR – 01246 433788.

Job Type: Full-time

Pay: £26,375.00-£32,293.00 per year

Benefits:

Free parking
On-site parking

Work Location: In person

Quick apply

Refine Your Search

chef jobs in bilsthorpe, ntt

Sous Chef

Head Chef (Pan-Asian Trained)

Cook Manager

Mobilisation Chef Manager

Chef de Partie

Chef at The Hardwick Inn

Grill Chef / Kitchen Staff – Full Time

Mobile Chef Manager

Cook

Sous Chef

Line Chef

Chef

Chef

Sous Chef – Breakfast & Lunch Specialist (Daytime Hours, Full-Time)

Chef de Partie

Breakfast Chef

Sous Chef

Head Cook

Chef

Chef de Partie

I want to receive the latest job alerts for chef in bilsthorpe, ntt

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