Restaurant manager Work, Jobs in Tarleton, Lan (with Salaries)

Deputy General Manager
James' Places —Clitheroe
- Up to £36,000 a year
- Full-time
- Hospitality
- Management
- Customer service
- Health & wellbeing programme
- Employee discount
Quick apply
General Manager
Turtle Bay —Preston
- £40,000 a year
- Full-time
- Bar
- Restaurant
- Employee discount
- Referral programme
Quick apply
Food & Beverage Manager
Waterfront Southport Hotel —Southport
- From £35,000 a year
- Weekend availability
- Management
- Inventory control
- Hotel
- Free parking
- Employee discount
Quick apply
9d
General Manager Designate
Trevino Lounge —Lytham
- £37,000 - £44,500 a year
- Overtime
- Bar
- Continuous improvement
- Recruiting
- Employee discount
Quick apply
12d
Restaurant General Manager
Wendy's Liverpool —Liverpool
- Up to £40,000 a year
- Weekend availability
- Hospitality
- Sales
- Restaurant management
- Employee assistance programme
- Life insurance
Quick apply
Front of House Manager/Patient Experience Manager
Bury Chiropractic —Unsworth
- £24,000 - £26,500 a year
- Overtime
- Supervising experience
- Mentoring
- Recruiting
- Health & wellbeing programme
- Employee discount
Quick apply
14d
Restaurant/Bar Manager
Lamb Tavern —Liverpool
- £35,420.00 - £55,876.79 a year
- Full-time
- Serving
- Hospitality
- Bar
Quick apply
Restaurant General Manager
Stanley House Hotel and Spa —Blackburn
- Full-time
- Hotel
- Team management
- Recruiting
- Annual leave
- Employee assistance programme
Quick apply
Restaurant Manager
What's Cooking —Liverpool
- From £14.50 an hour
- Full-time
- Hospitality
- Sales
- Supervising experience
- Store discount
- Employee discount
Quick apply
1d
General Manager
The One O'Clock Gun —Liverpool
- Up to £37,100 a year
- 12 hour shift
- In-person
- Leadership
- Café
- Store discount
- Employee discount
Quick apply
1d
Assistant Manager
mydentist —Burnley
- Full-time
- Leadership
- Free parking
- Employee assistance programme
Quick apply
Bar & Restaurant Manager
McSwiggin's —Liverpool
- From £34,000 a year
- Full-time
- Bar
- Customer service
- In-person
Quick apply
9d
Front of House Supervisor
DGMPubs —Chorley
- £12.80 - £12.90 an hour
- Weekend availability
- Hospitality
- Sales
- Supervising experience
Quick apply
Restaurant General Manager
Taco Bell - Robin Leisure Park, Wigan —Wigan
- Up to £35,000 a year
- Full-time
- Sales
- Leadership
- Restaurant
- Flexible schedule
Quick apply
Restaurant Supervisor
Caledonian Tower Hotel —Blackpool
- Full-time
- Hospitality
- Customer service
- Hotel
- Free parking
- Employee discount
Quick apply
General Manager
Five Guys UK —Wirral
- From £40,970 a year
- Hospitality
- Management
- Sales
- Annual leave
- Employee assistance programme
Supervisor
Zeus Taverna —Liverpool
- £13 - £15 an hour
- Weekend availability
- Hospitality
- Supervising experience
- Food service experience
Quick apply
Food and Beverage Supervisor
The Red Hall Hotel —Bury
- From £13 an hour
- Part-time
- Bar
- Management
- English
- Free parking
- Employee discount
Quick apply
2d
General Manager
Deco Lounge —Liverpool
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
7d
General Manager
Five Guys —Wirral
- Hospitality
- Management
- Sales
- Annual leave
- Employee assistance programme

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Deputy General Manager

James' Places -
Clitheroe

Quick apply

Job details

Full-time
Up to £36,000 a year

Benefits

Health & wellbeing programme
Discounted or free food
Company pension
Company events
Employee discount
Referral programme
Sick pay
On-site parking

Qualifications

Hospitality
Management
Customer service
Supervising experience
Project management
Organisational skills
Restaurant experience
Communication skills

Full job description

James Places is a dynamic and vibrant growing company with uniquely different venues across the Ribble Valley and beyond; with The Royal Hotel, The Shireburn Arms, The Emporium, Eaves Hall, Mitton Hall, The Waddington Arms, Holmes Mill, Falcon Manor, Assheton Arms and Wennington Hall are all part of the group.

As Deputy General Manager, Holmes Mill Beer Hall you'll;

Manage, lead and develop a successful team
Act as a point of escalation for any employee issues.
Excellent customer service skills
Thrive under pressure.
Willing & open to personal and professional development.
Shares ideas and provides practical solutions to problems
Excellent communication and influencing skills, both verbal and written.

Also...

Must have at least 3 years' managerial experience in a busy bar or restaurant environment
Have the ability to coach others, build and develop relationships, build a business to be proud of, help to grow your team and smash targets.
Have at least 2 years Weddings and functions manager experience
Be a seasoned pro in the hospitality industry with a strong customer orientation and understanding of service delivery
Have mastered the ins and outs of exceptional guest service
Share the bigger picture to inspire and empower your team
Develop and grow your team
Strong project management and personal organisational skills with the ability to balance a number responsibilities
Understand the importance of health and safety and food safety with relevant certification whilst ensuring compliance is a priority

James' People Perks

James’ Places privilege card 10% discount in all venues upon completion of 3 months service.
Employee referral scheme earn Up to £150 per candidate introduced to James’ Places
Family & friend’s room discount
Early pay scheme – access your wage sooner!
Health & wellbeing programme – in partnership with a private counselling practice.
My Healthy advantage App access
24/7 access to virtual GP & wellbeing service
Bereavement support
Medical information
Online CBT
28 days holiday
20% Discount on pay day at The Emporium Interiors
Annual staff party
Meals on duty for many roles, and Free on shift beverage
Employee pension scheme
Progression, training & career opportunities and Qualification opportunities whilst working (Up to A Level and Degree level equivalent)
Recognition rewards
Compassionate leave
Voucher incentives

At James' Places

We have passion for what we do.

We demonstrate this through the quality of our people, food, service and buildings

We deliver extraordinary experiences.

We do this by having an eye for detail, delighting the guest, working as a team, making things happen!

We are evolving and embrace change.

Develop and grow as individuals, as a part of a team and as a business. We will do this through creativity, reward & recognition.

We promise to be genuine, unstuffy and welcoming.

Respect your colleagues and the customers, be cheerful, be positive, be friendly, be enthusiastic, be honest & be truthful.

Job Type: Full-time

Pay: Up to £36,000.00 per year

Benefits:

Company events
Discounted or free food
Health & wellbeing programme
On-site parking
Referral programme
Sick pay

Work Location: In person

Quick apply

Refine Your Search

restaurant manager jobs in tarleton, lan

Deputy General Manager

General Manager

Food & Beverage Manager

General Manager Designate

Restaurant General Manager

Front of House Manager/Patient Experience Manager

Restaurant/Bar Manager

Restaurant General Manager