Front of house staff Work, Jobs in Beach, Gls (with Salaries)

Head Chef
Stanton Manor Hotel —Chippenham
- From £40,000 a year
- Weekend availability
- Serving
- Hospitality
- Culinary experience
Quick apply
2d
Head Chef
Crown, Minchinhampton —Minchinhampton
- Up to £47,000 a year
- Full-time
- Organisational skills
- Communication skills
- Employee discount
Quick apply
Sous Chef
Quercus Bistro —Devizes
- £35,000 - £38,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
2d
Head Chef
ANNAPURNA —Chepstow
- £27,435.31 - £49,087.75 a year
- Full-time
- Cooking
- Team management
- In-person
- Employee discount
Quick apply
1d
Head Chef
THE LAMB ON THE STRAND —Semington
- £27,431.76 - £49,085.21 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
Quick apply
3d
Curry Chef
Ans and Avi Nepalese and Indian Restaurant —Weston-super-Mare
- £28,000 - £32,000 a year
- Full-time
- Hospitality
- Cooking
- Team management
- Employee discount
Quick apply
Head Chef/Manager
Sandwi on the go ltd —Portishead
- £40,000 - £45,000 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
- Free parking
- Employee discount
Quick apply
3d
Breakfast Chef/Cook
The George Inn,Nunney —Nunney
- £12.95 - £13.45 an hour
- Part-time
- Serving
- Hospitality
- Culinary experience
- Free parking
- Employee discount
Quick apply
7d
Chef
Sodexo —Warminster
- £12.99 an hour
- Full-time
- Microsoft Word
- Hospitality
- Microsoft Excel
- Employee assistance programme
- Employee discount
Quick apply
Sous Chef
White Truffle —Nailsea
- £32,000 - £36,000 a year
- Weekend availability
- Serving
- Hospitality
- Cooking
Quick apply

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Front of House Team Member (+18)
SAM WELLER'S —Bath
Previous experience in customer service, hospitality, leisure, retail, or similar environments is helpful but not essential. Opening and closing the venue.
£11.15 - £13.00 an hour
Quick apply
Team Member
Globe —Bath
Greet, serve and look after our guests ensuring they can't wait to come back. Maintain the highest standards of cleanliness and safety.
Up to £12.71 an hour
Quick apply
4d

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Head Chef

Stanton Manor Hotel -
Chippenham

Quick apply

Job details

Full-time
From £40,000 a year
2 days ago

Benefits

Discounted or free food
Company pension
On-site parking

Qualifications

Serving
Hospitality
Food production
Culinary experience
Cooking
Supervising experience
Production planning
Organisational skills
Food preparation
Food safety
Restaurant experience
Communication skills
Kitchen experience

Full job description

Job Overview

We are seeking an experienced and passionate Head Chef to kitchen team. The successful candidate will be responsible for overseeing all aspects of food preparation, ensuring high standards of quality and safety, and managing kitchen operations efficiently. This role offers an exciting opportunity to showcase your culinary expertise in a dynamic hospitality environment, inspiring your team to deliver exceptional dining experiences.

Responsibilities

Lead and supervise the kitchen team, providing guidance and support to ensure smooth daily operations and weddings/events
Develop and innovate menu offerings that align with the restaurant’s concept and customer preferences
Oversee food production, ensuring dishes are prepared to the highest standards of quality, presentation, and taste
Manage food safety protocols in compliance with health regulations and organisational policies
Coordinate with suppliers to ensure timely procurement of ingredients and kitchen supplies
Monitor stock levels, minimise waste, and optimise inventory management
Train staff on food preparation techniques, hygiene standards, and service procedures
Maintain a clean, organised, and safe working environment at all times
Collaborate with front-of-house staff to ensure seamless service delivery
Assist in serving customers when required, maintaining a professional and welcoming attitude

Requirements

Proven supervising experience within a busy kitchen environment, ideally in a restaurant or hospitality setting
Extensive culinary experience with strong skills in food preparation and cooking techniques
Demonstrable leadership qualities with the ability to manage a diverse team effectively
Sound knowledge of food safety standards and regulations
Experience in food production planning and inventory control
Excellent organisational skills with the ability to multitask under pressure
Strong communication skills to coordinate with team members and suppliers
Previous restaurant experience is essential; hospitality background is highly desirable
Ability to work flexible hours including evenings, weekends, and holidays as required by the business schedule

Pay: From £40,000.00 per year

Benefits:

Company pension
Discounted or free food
On-site parking

Work Location: In person

Quick apply

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front of house staff jobs in beach, gls

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Head Chef

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Chef

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