Restaurant manager Work, Jobs in Manchester, Eng (with Salaries)

Assistant Manager
Olive Restaurant —Bury
- £30,000 - £35,000 a year
- Part-time
- Hospitality
- Bar
- Management
- Free parking
Quick apply
Restaurant Manager
Tim Hortons —Manchester
- £33,300 a year
- Full-time
- Hospitality
- Restaurant
- Annual leave
Quick apply
12d
Front of House Manager
Tanglewood Care Services —Trafford
- £28,500 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Free parking
- Referral programme
Quick apply
2d
Operations food and beverage manager
Mere Court Hotel —Knutsford
- Full-time
- Serving
- Hospitality
- Management
- Free parking
Quick apply
Assistant Manager
Brezo Lounge —Cheadle Hulme
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Casual dining restaurant
- Restaurant experience
- Employee discount
Quick apply
General Manager
Fosforo Lounge —Stretford
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Management
- Employee discount
Quick apply
11d
Restaurant Floor Manager
Yaya's —Manchester
- £24,420.00 - £47,317.84 a year
- Full-time
- Remote
- Hospitality
- Culinary experience
- Restaurant management
Quick apply
Restaurant Manager
Italiana Fifty Five —Manchester
- £28,420 - £32,000 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
- Employee discount
- Gym membership
Quick apply
Deputy General Manager
Genting Casinos —Manchester
- Weekend availability
- Management
- Customer service
- Mentoring
- Employee assistance programme
Quick apply
6d
Assistant Manager
Berretto Lounge —Stockport
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Casual dining restaurant
- Restaurant experience
- Employee discount
Quick apply
Restaurant Supervisor (Part-time)
Eastlands Venue Services Limited —Manchester
- Part-time
- Hospitality
- Hotel
- Continuous improvement
- Employee assistance programme
- Employee discount
Quick apply
Cafe Manager
Monaco cafe —Salford Quays
- £10 - £20 an hour
- Full-time
- Hospitality
- Cooking
- Supervising experience
Quick apply
14d
General Manager
Popeyes UK —Denton
- £38,000 - £44,000 a year
- Full-time
- Sales
- Employee discount
- Referral programme
Quick apply
5d
Assistant Food and Beverage Manager
Cottons Hotel & Spa —Knutsford
- Weekend availability
- Hospitality
- Bar
- Hotel
- Annual leave
- Employee assistance programme
Quick apply
Restaurant Supervisor
Leopard Pie —Manchester
- £13 - £14 an hour
- Part-time
- Hospitality
- Customer service
- Supervising experience
- Free parking
Quick apply
13d
Assistant Food & Beverage Manager
Champneys Mottram Hall —Wilmslow
- £35,000 a year
- Full-time
- Hotel
- Café
- Communication skills
- Free parking
- Annual leave
Quick apply
Front of House Staff/Supervisor
Sthan m1 —Manchester
- £8.00 - £12.71 an hour
- Part-time
- Serving
- Hospitality
- Customer service
- Employee discount
Quick apply
2d
Restaurant Manager
Champneys Mottram Hall —Wilmslow
- £32,640 a year
- Full-time
- Hospitality
- Restaurant management
- Café
- Free parking
- Annual leave
Quick apply
4d
Supervisor
Tre Ciccio —Altrincham
- £14 an hour
- Part-time
- Hospitality
- In-person
- Leadership
- Employee discount
Quick apply
Assistant Manager
Kin restaurant —Huddersfield
- £30,100 a year
- Weekend availability
- Hospitality
- Management
- Restaurant management
- Employee discount
Quick apply
6d

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Assistant Manager

Olive Restaurant -
Bury

Quick apply

Job details

Part-time | Full-time
£30,000 - £35,000 a year

Benefits

Free parking
On-site parking

Qualifications

Hospitality
Management
Customer service
Barista experience
Catering
Assistant manager experience
Level 2 Food Hygiene Certificate
Supervising experience
Food preparation
Food Hygiene Certificate
Bartending
Food safety
Leadership
Restaurant experience
Communication skills

Full job description

Join Our Team as Assistant Manager!

We are looking for an enthusiastic and experienced Assistant Manager to help lead our vibrant Mediterranean-themed bar and restaurant. If you thrive in a fast-paced hospitality environment, have a passion for exceptional customer service, and enjoy motivating a team, we’d love to hear from you.

About the Role

As Assistant Manager, you will support the General Manager in the day-to-day running of our busy venue, ensuring outstanding guest experiences, efficient operations, and a positive team culture.

Key Responsibilities

* Assist in managing daily restaurant and bar operations.

* Lead, motivate, and develop front-of-house staff.

* Deliver exceptional customer service and handle guest feedback professionally.

* Support recruitment, training, and staff scheduling.

* Maintain high standards of food safety, hygiene, and venue presentation.

* Monitor stock levels, ordering, and inventory control.

* Help drive sales and achieve business performance targets.

* Ensure compliance with licensing, health, and safety regulations.

What We’re Looking For

* Previous supervisory or management experience in a busy bar, restaurant, or hospitality venue.

* Strong leadership and communication skills.

* Ability to work under pressure while maintaining attention to detail.

* Excellent organisational and problem-solving abilities.

* Passion for hospitality, food, and customer service.

* Flexible availability, including evenings, weekends, and holidays.

* Bar experience and cocktail trained

*Cellar Management

* Barista skills and experience

*Level 2 food safety and hygiene

What We Offer

* Competitive salary and performance-based incentives.

* Opportunities for career progression and professional development.

* Staff meals on duty.

* A supportive and energetic working environment.

Location

Olive Restaurant and Wine Bar– Mediterranean Bar & Restaurant

Apply Today

If you’re ready to take the next step in your hospitality career and become part of a dynamic Mediterranean dining experience, send your CV and a brief cover letter

Bring your leadership skills, passion for hospitality, and love of Mediterranean culture to our team. We look forward to meeting you!

Job Types: Full-time, Part-time

Pay: £30,000.00-£35,000.00 per year

Expected hours: 30 – 40 per week

Benefits:

Free parking
On-site parking

Experience:

Catering: 2 years (preferred)
Hospitality: 2 years (preferred)
Customer service: 2 years (preferred)
Bartending: 2 years (preferred)

Work Location: In person

Quick apply

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restaurant manager jobs in manchester, eng

Assistant Manager