Head cook Work, Jobs in Crossgates, Fif (with Salaries)

Head Cook
St Philips Care Caledonia Ltd —Dunfermline
- Cooking
- Kitchen experience
- Paid training
- Annual leave
2nd Chef / Kitchen Supervisor
Rejects Department Store —Kirkcaldy
- £13.50 - £14.15 an hour
- Full-time
- Cooking
- Supervising experience
- Organisational skills
- Employee discount
Quick apply
CHEF /COOK
BaxterStorey —Glenrothes
- Monday to Friday
- Hospitality
- Cooking
- Organisational skills
- Employee assistance programme
- Employee discount
14h
Chef/Cook (Monday to Friday)
CH&CO —Edinburgh
- £28,000 a year
- Full-time
- Customer service
- Communication skills
- Employee assistance programme
- Employee discount
Chef /Cook
BaxterStorey UK —Glenrothes
- Full-time
- Hospitality
- Cooking
- Organisational skills
- Employee assistance programme
- Employee discount
Quick apply
Head Chef
Dulse Seafood - Leith —Edinburgh
- £36,000 - £50,000 a year
- Full-time
- Cooking
- In-person
- Employee discount
Quick apply
Cook
Spire Healthcare —Edinburgh
- Full-time
- Kitchen experience
- Annual leave
- Employee assistance programme
Head Chef
The Hilcroft Hotel —Whitburn
- £39,000 a year
- Full-time
- Bar
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
14d
Head Chef
Bow Hospitality —Edinburgh
- From £38,000 a year
- Full-time
- Casual dining restaurant
- Culinary experience
- Cooking
Quick apply
1d
Head Chef
Taco's Lah —Edinburgh
- £15.50 - £18.00 an hour
- Weekend availability
- Serving
- Customer service
- Cooking
- Employee discount
Quick apply
4d
Relief Head Chef
DM Stewart Ltd —Edinburgh
- £17.20 an hour
- Full-time
- Cooking
- In-person
- Flexible schedule
Quick apply
7d
Chef
BaxterStorey UK —Kirkcaldy
- Full-time
- Hospitality
- Cooking
- Organisational skills
- Employee assistance programme
- Employee discount
Quick apply
Hospitality Chef De Partie - Mon to Fri - Gogarburn
BaxterStorey UK —Edinburgh
- £29,500 a year
- Full-time
- Hospitality
- Cooking
- Organisational skills
- Employee assistance programme
- Employee discount
Quick apply
Part Time Junior Sous Chef
Willett Arms —Oakley
- £13.86 an hour
- Part-time
- Cooking
- Leadership
- Annual leave
- Employee discount
Quick apply
9d
CHEF
BaxterStorey —Kirkcaldy
- Monday to Friday
- Hospitality
- Cooking
- Organisational skills
- Employee assistance programme
- Employee discount
13h
Chef
Fettykil Fox —Leslie
- Full-time
- Cooking
- Annual leave
- Employee discount
Quick apply
12d
Sous Chef
Kyloe —Edinburgh
- £40,000 a year
- Full-time
- Culinary experience
- Cooking
- Organisational skills
- Annual leave
- Employee assistance programme
Quick apply
Line Chef
Buck's Bar —Edinburgh
- £13.31 an hour
- Full-time
- Hospitality
- Bar
- Sales
- Employee discount
Quick apply
11d
Sous chef - Dynamic Earth
CH&CO —Edinburgh
- £40,000 a year
- Organisational skills
- Kitchen experience
- Employee assistance programme
- Employee discount
Head Chef
The Riverside - Pub, Restaurant and Coffee House —Dunblane
- £35,000 a year
- Full-time
- Cooking
- Driving
- In-person
- Free parking
Quick apply

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Head Cook

St Philips Care Caledonia Ltd
Dunfermline

Apply Now

Job details

Permanent

Benefits

Paid training
Annual leave
Referral programme

Qualifications

Cooking
NVQ
Food Hygiene Certificate
Kitchen experience

Full job description

Head Cook - Leys Park Care Centre

Full Time Hours available.

We are recruiting for a reliable and experience cook to join our busy kitchen and team. A person who has high standards in quality and presentation, delivering the very best nutritional meals.

You would be able to work within budgets as set by the home manager.

At Leys Park Care Centre our residents prefer good old fashioned home cooking for example: Sunday Roast's and for puddings our residents enjoy a jam sponge or crumble with custard.

For Birthdays we make a special effort to celebrate so our Cooks and KA's make a range of cakes and sponges for these special occasion's

If you have a passion for cooking and a passion for the elderly and would like to join a supportive and inclusive team then this could be the role for you!

The successful candidate will be subject to an enhanced DBS / PVG check.

As a Cook you will be responsible for:

To prepare and serve meals and beverages as required.
To work in accordance with the homes policies.
To carry out kitchen duties ensuring a high standard of hygiene at all times.
To use resources effectively and order food.
Report any issues or matters raised by service users concerning catering to the Care Centre Manager
Attend mandatory and in house training as required
Understand COSHH
Maintain cleanliness and hygiene records as required

As Cook it preferable for you to have:

Minimum qualification NVQ Level 2 or 706/2 in Catering, Basic or Intermediate Food Hygiene certificate
Knowledge of textured and modified diets
Experience in a care, hospital or commercial kitchen setting would be advantageous but not essential as full training can be provided
Have good verbal and written skills
To have the ability to relate to our residents in a kind and courteous manner

Benefits of working with the St Philips Family

A supportive, inclusive, friendly working environment
The opportunity to progress and gain further qualifications “learn while you earn!”
4-weekly pay periods
Full training given
Paid induction and shadow shifts
E - Learning incentive scheme
Paid holiday
Flexible opportunities to fit around your life
Rewards scheme for all staff
Refer a friend bonus scheme worth £100.00
To be part of the St Philip’s Care family across the UK
The chance to change lives

Apply Now

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head cook jobs in crossgates, fif

Head Cook

2nd Chef / Kitchen Supervisor

CHEF /COOK

Chef/Cook (Monday to Friday)

Chef /Cook

Head Chef

Cook

Head Chef

Head Chef

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Chef

Hospitality Chef De Partie - Mon to Fri - Gogarburn

Part Time Junior Sous Chef

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Sous Chef

Line Chef

Sous chef - Dynamic Earth

Head Chef

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