31
sous chef jobs in st. andrews
Balgove Larder St Andrews —St. Andrews
- Weekend availability
- Cooking
- In-person
- Leadership
- Free parking
- Store discount
Quick apply
6d
Amber (new opening) —St. Andrews
- £34,000 - £45,000 a year
- Full-time
- Cooking
- Organisational skills
- In-person
- Employee discount
Quick apply
10d
The Cellar at 24 —Anstruther
- From £15.50 an hour
- Full-time
- Cooking
- In-person
- Leadership
Quick apply
Valor Hospitality —St. Andrews
- £40,000 a year
- Culinary experience
- Cooking
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Valor Hospitality —St. Andrews
- £35,000 a year
- Full-time
- Culinary experience
- Employee assistance programme
- Employee discount
Quick apply
Amber (new opening) —St. Andrews
- £39,000 - £50,000 a year
- Full-time
- Cooking
- Organisational skills
- In-person
- Employee discount
Quick apply
The Selkie Group —Dundee
- From £26,000 a year
- Part-time
- Cooking
- In-person
- Leadership
- Employee discount
Quick apply
2d
White Rabbit Projects —St. Andrews
- £16.20 an hour
- Full-time
- Bar
- Cooking
- Hotel
- Employee discount
Quick apply
Scotland Recruit —Dundee City
- £30,000 - £32,000 a year
- Weekend availability
- Culinary experience
- Cooking
- Organisational skills
- Employee discount
Quick apply
14d
umami —Kinnaird
- £38,000 - £40,000 a year
- Weekend availability
- Culinary experience
- Cooking
- Organisational skills
Quick apply
The Barrelman, Dundee —Dundee
- From £13.25 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
- Employee discount
Quick apply
Bruach, Broughty Ferry —Dundee
- From £13.50 an hour
- Full-time
- Cooking
- In-person
- Restaurant
- Employee discount
Quick apply
Bruach, Broughty Ferry —Dundee
- £31,500 a year
- Full-time
- Cooking
- In-person
- Restaurant
- Employee discount
Quick apply
2d
Armstrongs Bar & Restaurant —Forfar
- £12.71 - £14.50 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
6h
FAIRMONT —St. Andrews
- Full-time
- Cooking
- Organisational skills
- Restaurant experience
- Annual leave
- Employee discount
Quick apply
1d
Collinsons Restaurant —Broughty Ferry
- £33,400 - £37,500 a year
- Full-time
- Cooking
- Organisational skills
- In-person
Quick apply
7d
umami —Kinnaird
- £42,000 - £45,000 a year
- Weekend availability
- Cooking
- Team management
- Organisational skills
Quick apply
MHDV —Dundee
- £10.85 - £13.09 an hour
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
2d
More jobs to discover
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Balgove Larder St Andrews —St. Andrews
Experience working as a sous chef in a fast-paced kitchen. Working closely with the wider Steak Barn team during busy services. Food provided while on duty.
Quick apply
6d
Amber (new opening) —St. Andrews
2 aa rosette: 1 year (preferred). Our menu will focus on vibrant, ingredient-led dishes served throughout the day, creating a warm and welcoming destination for…
£34,000 - £45,000 a year
Quick apply
10d
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