Food & beverage manager Work, Jobs in Capel Curig (with Salaries)

Hotel Manager
RSK Hospitality ltd —Criccieth
- £28,000 - £36,000 a year
- Full-time
- Bilingual
- Hospitality
- Hotel
- Employee discount
- Bereavement leave
Quick apply
Assistant Manager
The Erskine Arms - Stange & Co. —Conwy
- £32,700 a year
- Full-time
- Management
- In-person
- Guest services
- Employee assistance programme
- Employee discount
Quick apply
2d
Duty Manager
Admin - Celtic Royal Hotel —Caernarfon
- Weekend availability
- Hotel
- Front desk
- Training & development
- Employee discount
Quick apply
Assisstant Manager
Black Boy Inn —Caernarfon
- From £30,000 a year
- Full-time
- Hospitality
- Customer service
- Restaurant management
- Flexible schedule
Quick apply
5d
Deputy Restaurant Manager
Macbeth Hotels LTD —Betws-yn-Rhôs
- £14 - £16 an hour
- Weekend availability
- Bar
- Inventory control
- Hotel
- Free parking
- Employee discount
Quick apply
Restaurant Manager
RSK Hospitality ltd —Criccieth
- £26,000 - £32,500 a year
- Full-time
- Serving
- Hospitality
- Inventory control
Quick apply
General Manager
KFC Llandudno - Mostyn Street 3006 —Llandudno
- Up to £38,000 a year
- Full-time
- Restaurant management
- Continuous improvement
- Recruiting
- Employee discount
2d
Support Chef Manager
Midshire Signature Services Ltd —North Wales
- £14 an hour
- Full-time
- Cooking
- Leadership
- Kitchen experience
Quick apply
General Manager
KFC Colwyn Bay - Abergele Road 3012 —Colwyn Bay
- From £36,800 a year
- Full-time
- Restaurant management
- Continuous improvement
- Recruiting
- Employee discount
Head Chef/Kitchen Manager
Pendine Park Care Organisation —Caernarfon
- Weekend availability
- Management
- Team management
- Organisational skills
Quick apply
9d
Head Chef/Kitchen Manager
The White Lion, Bala —Bala
- £45,000 a year
- Temporary
- Hotel
- In-person
- Leadership
Quick apply
2d
Cafe Manager
Tesco UK —Llandudno
- £29,135 a year
- Full-time
- Serving
- Hospitality
- Sales
9d
Catering Services Team Manager
Betsi Cadwaladr University Health Board —Bangor
- £28,819 - £31,626 a year
- Full-time
- Team management
1d
Assistant Manageress / Manager
CAFE CULTURE RESTAURANTS LTD —Llandudno
- £12.71 - £14.00 an hour
- Temporary
- Hospitality
- Management
- Sales
Quick apply
Kitchen Manager
Brewers Fayre —Llandudno
- £39,000 - £42,250 a year
- Full-time
- Training & development
- Restaurant
- Employee discount
Quick apply
Kitchen Manager
Table Table —Bangor
- £39,000 - £42,250 a year
- Full-time
- Training & development
- Restaurant
- Employee discount
Quick apply
Shift B Team Leader
Heler Foods —Penrhyndeudraeth
- £14.67 - £17.75 an hour
- Full-time
- Supervising experience
- Continuous improvement
- Leadership
Quick apply
2d
Restaurant General Manager
KFC —Llandudno
- Up to £38,000 a year
- Full-time
- Restaurant management
- Continuous improvement
- Recruiting
- Employee assistance programme
- Employee discount
9h
Head Chef
IXORA Hotel and Spa —Conwy
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
Head Waiter/Head Waitress
Penmaenuchaf —Dolgellau
- Up to £32,000 a year
- Full-time
- Hospitality
- Customer service
- English
- Employee assistance programme
- Employee discount
Quick apply
6d

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food & beverage manager jobs near capel curig

Hotel Manager

RSK Hospitality ltd
Criccieth

Quick apply

Job details

Permanent | Full-time
£28,000 - £36,000 a year

Benefits

Employee mentoring programme
Discounted or free food
UK visa sponsorship
Employee discount
Bereavement leave

Qualifications

Bilingual
Hospitality
Hotel and accommodations experience
Multilingual
Cost control
Supervising experience
Team management
Partnership building
Organisational skills
Ongoing financial performance monitoring
Leadership
Hotel experience
Hospitality management

Full job description

Job Summary
We are seeking an experienced and dynamic Hotel Manager to oversee the daily operations of our esteemed establishment at The Lion Hotel consisting of 40 bedrooms and full fledged Food & Beverage Services. The successful candidate will be responsible for ensuring exceptional guest experiences, managing staff, and maintaining the highest standards of hospitality. A strong background in hotel management, leadership, and guest services is essential to drive the success of our hotel. Multilingual or bilingual abilities are highly desirable to facilitate communication with diverse clientele and staff. This role offers an exciting opportunity for a proactive professional to lead a dedicated team in a vibrant hospitality environment.

Responsibilities

Oversee all aspects of hotel operations, including front desk, housekeeping, maintenance, and food & beverage services
Lead and supervise hotel staff, providing guidance, training, and performance evaluations to ensure high standards of service
Manage guest relations to ensure satisfaction and resolve any issues promptly and professionally
Coordinate with Directors to recruit, onboard, and retain qualified personnel
Develop and implement operational policies and procedures to optimise efficiency and guest experience
Monitor financial performance, including budgeting and cost control measures
Ensure compliance with health & safety regulations and hotel policies
Promote a positive work environment that encourages teamwork and professional development
Foster relationships with local community partners and vendors to enhance hotel offerings

Qualifications

Proven experience in hotel management or a similar role within the hospitality sector
Demonstrable supervising experience with a track record of leading successful teams
Strong knowledge of guest services, hospitality standards, and operational procedures
Excellent organisational skills with the ability to manage multiple priorities effectively
Multilingual or bilingual skills are highly desirable to communicate effectively with diverse guests and staff
Leadership qualities with a proactive approach to problem-solving and decision-making
Previous experience in team management is preferred but not essential
A passion for delivering outstanding guest experiences and maintaining high service standards

Job Types: Full-time, Permanent

Pay: £28,000.00-£36,000.00 per year

Benefits:

Bereavement leave
Discounted or free food
Employee discount
Employee mentoring programme
UK visa sponsorship

Work Location: In person

Quick apply

Refine Your Search

food & beverage manager jobs in capel curig

Hotel Manager

Assistant Manager

Duty Manager

Assisstant Manager

Deputy Restaurant Manager

Restaurant Manager

General Manager

Support Chef Manager

General Manager

Head Chef/Kitchen Manager

Head Chef/Kitchen Manager

Cafe Manager

Catering Services Team Manager

Assistant Manageress / Manager

Kitchen Manager

Kitchen Manager

Shift B Team Leader

Restaurant General Manager

Head Chef

Head Waiter/Head Waitress

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