restaurant manager Work, Jobs in crieff, pkn (with Salaries)

Assistant Restaurant Manager
Cromlix Hotel —Dunblane
- £35,000 - £40,000 a year
- Full-time
- Hospitality
- Hotel
- Supervising experience
- Employee discount
Quick apply
6d
Assistant Restaurant Manager
Crieff Hydro Limited —Crieff
- Up to £33,000 a year
- Full-time
- Hospitality
- Hotel
- Restaurant
- Employee assistance programme
- Referral programme
Quick apply
12d
General Manager
Thomas Franks Ltd —Perth
- £45,000 a year
- Full-time
- Customer service
- Contracts
- School
- Free parking
- Employee assistance programme
Quick apply
2d
Breakfast Supervisor, The Strathearn Restaurant
Gleneagles —Auchterarder
- £39,531 a year
- Weekend availability
- Hotel
- In-person
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
14d
Assistant Restaurant Manager
Cafe Kisa, Auchterarder —Auchterarder
- Full-time
- Serving
- Hospitality
- Sales
- Free parking
- Employee discount
Quick apply
Food and Beverage Supervisor Full Time
Crieff Hydro Limited —Crieff
- £14 an hour
- Full-time
- Hospitality
- Hotel
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Supervisor, The Dormy Clubhouse Restaurant
Gleneagles —Auchterarder
- £36,631 a year
- Full-time
- Hospitality
- Hotel
- Supervising experience
- Employee assistance programme
- Employee discount
Quick apply
6d
Restaurant & Bars Manager
Pine Trees Hotel —Pitlochry
- £33,000 - £34,000 a year
- Full-time
- Bar
- Hotel
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
Assistant Manager
Halfords —Perth
- £37,000 - £43,000 a year
- Full-time
- Management
- Maintenance
- Driving
- Annual leave
- Employee discount
Restaurant General Manager
GAD Corporation (do not delete) —Perth
- £11 - £22 an hour
- Night shift
- Computer literacy
- Analysis skills
- Quick service & fast food restaurant
- Annual leave
- Flexible schedule
7d
Supervisor
Thomas Franks Ltd —Perth
- £14.50 an hour
- Full-time
- Hospitality
- Customer service
- English
- Free parking
- Employee assistance programme
Quick apply
2d
Restaurant Manager
Piotsa —Stirling
- £32,000 a year
- Weekend availability
- Hospitality
- Restaurant management
- Supervising experience
- Store discount
- Employee discount
Quick apply
8d
Assistant Manager
Marston's Pubs —Stirling
- From £13.75 an hour
Quick apply
6d
Food & Beverage Supervisor
Apex Hotels Ltd —Dunblane
- £13.27 an hour
- Weekend availability
- Bar
- Customer service
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
6d
FOH Team Leader
Greene King —Stirling
- £12.21 - £12.50 an hour
- Part-time
- Restaurant
- Employee assistance programme
- Employee discount

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Chef
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restaurant manager jobs near crieff, pkn

Assistant Restaurant Manager

Cromlix Hotel -
Dunblane

Quick apply

Job details

Permanent | Full-time
£35,000 - £40,000 a year
6 days ago

Benefits

Discounted or free food
Employee discount
On-site parking

Qualifications

Hospitality
Supervising experience
Leadership
Restaurant experience
Communication skills
Hotel experience

Full job description

Assistant Restaurant Manager – The Garden Room at Cromlix

Full Time | Competitive Salary + Service Charge + Excellent Benefits

Join the next chapter of Cromlix

At Cromlix, we believe luxury is about creating unforgettable experiences delivered with warmth, personality and genuine hospitality. Following an extensive development project and continued investment in our award-winning hotel, we are excited to introduce The Garden Room – our stunning new 65-seat restaurant that represents the future of dining at Cromlix.

This is a rare opportunity to join one of Scotland’s most celebrated luxury hotels and play a key leadership role in shaping the guest experience within an exciting new restaurant from the very beginning.

We are seeking an exceptional Assistant Restaurant Manager who shares our passion for hospitality, excellence and creating memorable moments for every guest.

About The Garden Room

The Garden Room is a vibrant new dining destination within Cromlix, combining elegant surroundings, exceptional food and wine, and the warm, personal service that defines our hotel. Working closely with our Restaurant Manager, Head Sommelier and Kitchen Brigade, you will help lead a talented front-of-house team in delivering an experience worthy of our reputation as one of Scotland’s finest luxury hotels.

The Role

As Assistant Restaurant Manager, you will be a visible and inspiring leader on the floor, supporting the day-to-day operation of The Garden Room while ensuring the highest standards of service, presentation and team engagement.

You will be instrumental in developing a culture where excellence is expected, talent is nurtured, and every guest leaves wanting to return.

Key Responsibilities

Support the Restaurant Manager in the daily operation of The Garden Room.
Lead, motivate and develop a front-of-house team of approximately 25 team members.
Deliver exceptional five-star service standards at every stage of the guest journey.
Coach and mentor team members to achieve their full potential.
Ensure seamless communication between the restaurant, kitchen and wider hotel teams.
Manage service periods with confidence, energy and attention to detail.
Assist with recruitment, training, performance management and team development.
Monitor guest feedback and continuously seek opportunities to enhance the dining experience.
Support stock control, ordering procedures and operational administration as required.
Act as an ambassador for Cromlix, ensuring our values and standards are reflected in every interaction.

About You

We are looking for an ambitious hospitality professional who thrives in a luxury environment and is ready to take the next step in their leadership career.

Essential Requirements

Previous management or supervisory experience within a luxury hotel or high-end restaurant environment.
Experience delivering service at a 5-star level.
Proven experience leading and developing a team of approximately 25 team members.
Strong operational knowledge of restaurant service and guest experience.
Exceptional communication and interpersonal skills.
A genuine passion for hospitality and people development.
High standards, strong attention to detail and a hands-on leadership style.
Ability to remain calm, positive and professional in a fast-paced environment.

Desirable

Experience within Michelin-recognised, Rosette-awarded or luxury hospitality operations.
Wine knowledge and a passion for food and beverage.
A desire to build a long-term career within luxury hospitality.

Why Join Cromlix?

Cromlix is more than a hotel; it is a place where talented people come together to create something truly special. As part of our team, you will have the opportunity to contribute to an exciting period of growth while working alongside some of the industry's most passionate hospitality professionals.

What We Offer

Competitive salary
Generous service charge
Staff meals whilst on duty
Employee discounts across the hotel
Ongoing training and development opportunities
Career progression within an ambitious luxury hospitality business
A supportive and engaging working environment
The opportunity to be part of the exciting future of The Garden Room and Cromlix

Ready to be part of something special?

If you are an inspiring leader with a passion for luxury hospitality and a desire to help shape one of Scotland's most exciting new restaurant experiences, we would love to hear from you.

Apply today and join us as we write the next chapter of Cromlix.

Pay: £35,000.00-£40,000.00 per year

Benefits:

Discounted or free food
Employee discount
On-site parking

Work Location: In person

Quick apply

Refine Your Search

restaurant manager jobs in crieff, pkn

Assistant Restaurant Manager

Assistant Restaurant Manager

General Manager

Breakfast Supervisor, The Strathearn Restaurant

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Food and Beverage Supervisor Full Time

Supervisor, The Dormy Clubhouse Restaurant

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