Hospitality manager Work, Jobs in Desborough (with Salaries)

Manager
The Chequered Skipper —Peterborough
- £39,000 - £40,000 a year
- Full-time
- Serving
- Hospitality
- Bar
- Free parking
- Store discount
Quick apply
8d
Hotel Manager
The Falcon Hotel —Uppingham
- £37,500 a year
- Weekend availability
- Hotel
- Supervising experience
- Human resources
Quick apply
2d
Assistant Food & Beverage Manager
Barton Hall Hotel & Vines Brasserie —Kettering
- Full-time
- Hospitality
- Bar
- Customer service
- Employee discount
Quick apply
3d
Hotel General Manager
Bell Hotel, Stilton —Stilton
- £43,000 - £45,000 a year
- Full-time
- Bar
- Sales
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
8d
Early Years Level 3 Qualified Holiday Camp Manager
Junior Adventures Group UK —Bedford
- £14 an hour
- Full-time
- Hospitality
- Business development
- Organisational skills
Quick apply
Chef Manager - DOB/490/CM
Olive Catering Services Ltd —Crick
- £37,000 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Free parking
- Employee assistance programme
Quick apply
Chef Manager - DOB/491/CM
Olive Catering Services Ltd —Lutterworth
- £39,000 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Free parking
- Employee assistance programme
Quick apply
General Manager
Hollywoodbowlgroup —Wellingborough
- Up to £45,000 a year
- Weekend availability
- Hospitality
- Employee discount
10d
Restaurant and Bars Manager
Kilworth House Hotel and Theatre —North Kilworth
- £39,141.60 a year
- Full-time
- Serving
- Hospitality
- Customer service
- Free parking
- Employee assistance programme
Quick apply
Commercial Sales Development Manager
Bodypower Sports plc Fitness Superstore —Moulton
- Full-time
- Microsoft Powerpoint
- CRM software
- Analysis skills
- Free parking
- Employee discount
Quick apply
4d
Restaurant & Catering Establishment Manager
George Inn, Oundle —Peterborough
- £42,000 a year
- Full-time
- Customer service
- Organisational skills
- Leadership
- Free parking
- Employee discount
Quick apply
2d
Assistant Manager
Brightside Ram Jam —Stretton
- £33,200 - £37,000 a year
- Full-time
- Restaurant
- Free parking
- Employee discount
Quick apply
11d
Catering Manager/FoH Manager
Bosworth's Garden Centre —Peterborough
- £32,000 - £40,000 a year
- Weekend availability
- Hospitality
- Supervising experience
- Travel
Quick apply
5d
Manager
Six Spa —Wigston Magna
- From £32,000 a year
- Weekend availability
- Hospitality
- Customer service
- Supervising experience
- Employee discount
Quick apply
3h
Hospitality Manager
Oak View Group —Leicester
- £32,500 a year
- Weekend availability
- Hospitality
- Management
- Communication skills
- Employee assistance programme
- Employee discount
Hospitality Manager
BaxterStorey UK —Towcester
- £40,000 - £45,000 a year
- Full-time
- Hospitality
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
General Manager - OTE c. £60k
Cosy Club Stamford —Stamford
- £45,000 - £50,000 a year
- Full-time
Quick apply
11d
Deputy General Manager
The Woolpack Inn —Kettering
- Up to £15 an hour
- Full-time
- Hospitality
- Management
- Sales
Quick apply
14d
General Manager
Nandos —Peterborough
- Up to £45,000 a year
- Full-time
- Hospitality
- Leadership
- Employee discount
- Referral programme
11d
Accommodation Operations Manager
Belmont Places —Stamford
- £18.50 an hour
- Part-time
- Hospitality
- Driving
- In-person
Quick apply
10d

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Manager

The Chequered Skipper
Peterborough

Quick apply

Job details

Permanent | Full-time
£39,000 - £40,000 a year
8 days ago

Benefits

Free parking
Store discount
Discounted or free food
Company pension
Employee discount
On-site parking

Qualifications

Serving
Hospitality
Driving Licence
Management
Customer service
Restaurant management
Barista experience
Supervising experience
Team management
Staff training
Bar management
Food safety
Leadership
Restaurant experience
Communication skills

Full job description

Front of House Manager

The Chequered Skipper, Ashton is looking for a hardworking and enthusiastic full-time Front of House Manager with a passion for delivering exceptional guest experiences.

As a proactive and commercially minded leader with a positive attitude, you will have the opportunity to take ownership of our front-of-house operations. You will foster a culture of excellence, driving service standards and mentoring a friendly, dedicated team.

We take immense pride in the service we deliver and the reputation we have built for our guest service and fresh, high-quality food and drink. This is an exciting opportunity to help continue to shape the future of a vibrant gastropub and lead from the front.

Your Role

You possess an entrepreneurial spirit, a genuine passion for hospitality, and a proven track record of building and leading successful teams. You keep the guest experience at the heart of every decision you make.

We are seeking a leader who holds themselves and their team to the highest standards, with keen attention to detail across every aspect of the business—from the dining room floor to the bar.

Key responsibilities include:

Operational Excellence: Ensuring the smooth, daily running of the business to deliver memorable guest experiences.

Team Leadership: Mentoring, training, and inspiring staff, fostering an environment where team members can thrive and develop.

Commercial Growth: Driving revenue, managing costs, and ensuring that brand standards are not only met but consistently exceeded.

Standard Setting: Maintaining a deep, up-to-date knowledge of the current food and drink landscape to ensure our offering remains fresh and competitive.

Core Skills and Experience

Hospitality Professional: A deep, authentic passion for the industry with a focus on high-quality food and beverage service.

Leadership Experience: Proven experience as a Front of House Manager, Restaurant Manager, or a high-performing Assistant Manager ready for a new challenge.

Team Development: Strong ability to nurture, motivate, and empower team members through proactive training and consistent support.

Operational Knowledge: A solid understanding of food hygiene, health and safety protocols, and general business administration.

Communication: Excellent verbal and written communication skills, with a collaborative and flexible approach to teamwork.

Resilience: The ability to function independently, lead under pressure, and meet performance targets effectively.

Self-Driven: An authentic, inspiring leader who is comfortable taking ownership of the business and making key operational decisions.

Why Join Us?

If you are an aspiring or established leader looking to make your mark within a talented team, we would love to hear from you.

Check us out on our website: www.chequeredskipperashton.co.uk

Job Types: Full-time, Permanent

Pay: £39,000.00-£40,000.00 per year

Benefits:

Company pension
Discounted or free food
Employee discount
Free parking
On-site parking
Store discount

Experience:

Supervising experience: 1 year (required)
Restaurant management: 1 year (required)
Bar management: 1 year (preferred)
Hospitality: 1 year (required)
Customer service: 1 year (preferred)
Management: 1 year (preferred)

Licence/Certification:

Driving Licence (required)

Work Location: In person

Quick apply

Refine Your Search

hospitality manager jobs in desborough

Manager

Hotel Manager

Assistant Food & Beverage Manager

Hotel General Manager

Early Years Level 3 Qualified Holiday Camp Manager

Chef Manager - DOB/490/CM

Chef Manager - DOB/491/CM

General Manager

Restaurant and Bars Manager

Commercial Sales Development Manager

Restaurant & Catering Establishment Manager

Assistant Manager

Catering Manager/FoH Manager

Manager

Hospitality Manager

Hospitality Manager

General Manager - OTE c. £60k

Deputy General Manager

General Manager

Accommodation Operations Manager

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