commis chef Work, Jobs in greenock (with Salaries)

Commis Chef/Chef de Partie
RIVERHILL COURTYARD —Helensburgh
- £12.71 - £13.50 an hour
- Hospitality
- Culinary experience
- Cooking
- Employee discount
- Flexible schedule
Quick apply
Commis Chef
Cawley Hotels —Lochwinnoch
- From £12.71 an hour
- Weekend availability
Quick apply
7d
Commis Chef
SSP —Glasgow
- £13.05 - £14.25 an hour
- Weekend availability
- Kitchen experience
- Employee discount
Quick apply
Commis Chef
The Holly Tree Hotel, near Glencoe —Glasgow
- £14 - £15 an hour
- Full-time
- Hospitality
- Bar
- Culinary experience
- Free parking
Quick apply
7h
Breakfast Commis Chef - Courtyard by Marriott Glasgow SEC
Hotel Co 51 —Glasgow
- £28,017.60 a year
- Full-time
- English
- Hotel
- Employee discount
Quick apply
Commis Chef
Pappas —Glasgow
- £13 - £15 an hour
- Full-time
- Hospitality
- Culinary experience
- Customer service
Quick apply
Commis Chef - Live in Available
Arrochar Hotel —Dunbartonshire
- Full-time
- Hotel
- Resort
Quick apply
7d
Casual Commis Chef
DoubleTree by Hilton Glasgow Central —Glasgow
- Part-time
- Culinary experience
- Hotel
- Organisational skills
- Free parking
- Employee assistance programme
Quick apply
Kitchen Assistant
SSP —Glasgow
- £13.05 - £14.25 an hour
- Weekend availability
- Kitchen experience
- Employee discount
Quick apply
Head Chef & Chefs At All Levels
The Skillet —Partick West
- £28,000 - £36,000 a year
- Part-time
- In-person
- Restaurant
- Employee discount
Quick apply
Commis Chef - Seasonal
gategroup —Glasgow
- £13.40 - £13.95 an hour
- Overtime
- Cooking
- English
- Hotel
- Free parking
- Referral programme
Quick apply
5d
Chef De Partie
Benugo —Glasgow
- Full-time
- Cooking
- Organisational skills
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
Chef De Partie
The Raven —Glasgow
- £13.01 an hour
- Part-time
- Culinary experience
- Cooking
- Annual leave
- Employee assistance programme
Quick apply
10d
Casual Breakfast Chef
Glasgow Marriott Hotel —Glasgow
- Weekend availability
- Cooking
- Hotel
- Restaurant
- Free parking
- Employee assistance programme
Quick apply
13d
Chef de Partie
RAD Hotel Group —West Kilbride
- Weekend availability
- Culinary experience
- Cooking
- Hotel
- Employee discount
Quick apply
Kitchen Porter/Line Chef
The Liquor Store —Glasgow
- £12.40 an hour
- Full-time
- Cooking
- Organisational skills
- In-person
- Employee discount
Quick apply
4d
Sous Chef
Marston's Pubs —Glasgow
- From £14 an hour
- Cooking
Quick apply
Chef (FTC- until October 2026)
gategroup —Glasgow
- £13.40 an hour
- Overtime
- Cooking
- English
- Hotel
- Free parking
- Referral programme
Quick apply

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Kitchen Porter
Buzzworks Holdings —Greenock
Additional holidays for long service at 1/3 and 5 years. Health and Wellbeing - access to Employee Assistance, wellness hub & discounted gym membership.
£8.50 - £12.71 an hour
Quick apply
12h
Kitchen Porter/Kitchen Assistant
Crinan Hotel (Argyll) Limited —Lochgilphead
The ideal candidate will have a keen eye for cleanliness, a positive attitude, and an interest in the hospitality industry.
£13 an hour
Quick apply
13d

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Commis Chef/Chef de Partie

RIVERHILL COURTYARD
Helensburgh

Quick apply

Job details

Zero hours contract
£12.71 - £13.50 an hour

Benefits

Discounted or free food
Employee discount
Flexible schedule

Qualifications

Hospitality
Culinary experience
Cooking
Catering
Meal preparation
Organisational skills
Food preparation
Food safety
Restaurant experience
Communication skills

Full job description

Job Summary
We are seeking a dedicated and skilled Commis Chef & Chef de Partie to join our dynamic culinary team. The successful candidate will be responsible for preparing and cooking a variety of dishes, ensuring high standards of food quality and safety are maintained. This role offers an excellent opportunity to develop your culinary skills within a professional kitchen environment, contributing to the overall dining experience of our guests. The position is suitable for individuals with a passion for food preparation and cooking. Tips are shared with the kitchen team.

Responsibilities

Assist in the preparation and cooking of menu items according to recipes and standards
Ensure all food is prepared in accordance with food safety and hygiene regulations
Maintain cleanliness and organization of workstations and kitchen equipment
Support the team in meal assembly, plating, and presentation
Follow health and safety procedures diligently to ensure a safe working environment
Collaborate with other kitchen staff to deliver efficient service during busy periods
Assist in stock control, including receiving deliveries and storing ingredients appropriately
Contribute ideas for menu development and presentation enhancements

Skills

Proven experience in food preparation and cooking within a professional kitchen setting
Strong understanding of food safety standards and hygiene practices
Excellent organizational skills with the ability to work efficiently under pressure
Good communication skills and ability to work as part of a team
Knowledge of meal preparation techniques across various cuisines is desirable
Previous restaurant or catering experience is necessary
Ability to serve guests courteously when required during service periods
Experience in a fast paced restaurant environment

This role provides an excellent platform for aspiring chefs eager to refine their culinary expertise within a vibrant hospitality environment. We welcome applicants who are passionate about delivering exceptional food experiences while maintaining high standards of safety and professionalism.

Pay: £12.71-£13.50 per hour

Benefits:

Discounted or free food
Employee discount
Flexible schedule

Work Location: In person

Quick apply

Refine Your Search

commis chef jobs in greenock

Commis Chef/Chef de Partie

Commis Chef

Commis Chef

Commis Chef

Breakfast Commis Chef - Courtyard by Marriott Glasgow SEC

Commis Chef

Commis Chef - Live in Available

Casual Commis Chef

Kitchen Assistant

Head Chef & Chefs At All Levels

Commis Chef - Seasonal

Chef De Partie

Chef De Partie

Casual Breakfast Chef

Chef de Partie

Kitchen Porter/Line Chef

Sous Chef

Chef (FTC- until October 2026)

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