Chefs Work, Jobs in Gweek, Con (with Salaries)

Junior Sous Chef
Mullion Cove Hotel & Spa —Helston
- £35,000 a year
- Full-time
- Research
- Hotel
- In-person
- Profit sharing
Quick apply
12d
Group Head Chef
Kota Kai —Porthleven
- From £45,000 a year
- Full-time
- Recruiting
- Organisational skills
- Training & development
- Employee discount
Quick apply
Chef De Partie
Kota Kai —Porthleven
- From £13.50 an hour
- Cooking
- Restaurant
- Employee discount
Quick apply
Cook/Chef
Homeleigh Garden Centre —Truro
- From £13.50 an hour
- Part-time
- Cleaning
- In-person
- Restaurant
- Employee discount
Quick apply
9h
Sous Chef
Polurrian on the Lizard —Mullion
- £35,000 a year
- Full-time
- Sales
- Customer service
- Cooking
Quick apply
Commis Chef - Live in Available
Mullion Cove Hotel & Spa —Helston
- £12.71 an hour
- Part-time
- Serving
- Hotel
- In-person
- Free parking
- Employee discount
Quick apply
Chef de Partie
Bodega 18 —Falmouth
- £13 - £14 an hour
- Full-time
- Team management
- Cleaning
- In-person
- Employee discount
Quick apply
Sous Chef- Live in Available
Lifeboat Inn, St Ives —St Ives
- £34,800 - £38,000 a year
- Full-time
- Employee discount
Quick apply
CDP
Hotel Meudon —Falmouth
- £13.60 an hour
- Part-time
- Cooking
- Hotel
- In-person
- Employee discount
- Referral programme
Quick apply
14d
Chef de Partie (live-in available)
Budock Vean —Falmouth
- £13.00 - £14.25 an hour
- Part-time
- Cooking
- Hotel
- Employee discount
- Referral programme
Quick apply
8d
Chef
'Jacobs Ladder' & 'Falmouth Brewery At the Wheelhouse' —Falmouth
- Part-time
- In-person
- Restaurant
Quick apply
7h
PREP CHEF - HERD NEWQUAY.
HERD NEWQUAY —Newquay
- From £13.50 an hour
- Full-time
- Organisational skills
- Cleaning
- In-person
- Employee discount
Quick apply
6d
Chef
Saint Piran Café —Truro
- £12.71 - £15.00 an hour
- Part-time
- Cleaning
- In-person
- Café
- Store discount
- Employee discount
Quick apply
12d
Self Employed Chef
Rogue food —Falmouth
- £13 - £14 an hour
- Full-time
- Hospitality
- Customer service
- Organisational skills
Quick apply
Head Chef
Kernow Pubs —Penzance
- £18 an hour
- Full-time
- Cooking
- Hotel
- In-person
- Annual leave
Quick apply
13d
Head Chef
Ship Inn, Mousehole —Mousehole
- £40,000 - £43,000 a year
- Full-time
- Cooking
- Employee discount
Quick apply
Pizza Chef
The Pizza Cabina —Truro
- £12 - £14 an hour
- Part-time
- Cleaning
- In-person
- Restaurant
- Flexible schedule
Quick apply
6d
Chef De Partie
The Idle Rocks —Falmouth
- £13.00 - £14.50 an hour
- Full-time
- Annual leave
- Employee assistance programme
Quick apply
Experienced Chefs
The Lost Gardens of Heligan —St. Austell
- Weekend availability
- Management
Pizza Chef
PIZZA JOCKEYS LTD —Falmouth
- £12.75 - £13.00 an hour
- Weekend availability
- Cleaning
- Communication skills
- Store discount
- Employee discount
Quick apply

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Junior Sous Chef

Mullion Cove Hotel & Spa
Helston

Quick apply

Job details

Permanent | Full-time
£35,000 a year
12 days ago

Benefits

Profit sharing
On-site parking

Qualifications

Cost management
Kitchen staff training and mentoring
Research
Cost control
Food safety and hygiene regulations
Menu planning
HACCP
Kitchen team management
Training & development
Food safety
Team motivation leadership
COSHH compliance

Full job description

Job Title: Junior Sous Chef

Reporting to: Head Chef

Location: Mullion Cove Hotel & Spa

Department: Kitchen

Overview

To assist in managing the kitchen and assume full responsibility in the absence of the Head chef.

Main Responsibilities

1. To lead by example and implement all procedures (HACCP, Health and Safety, COSHH and Food Safety Management) to the required standards to which training has been received.

2. To help manage all team members to ensure productivity and complete research organisation within the kitchen.

3. To motivate and promote positive behaviour within the team.

4. To communicate effectively within the kitchen and other departments.

5. To assist in creating new dishes and evolve the menu development.

6. To help control kitchen costs and achieve the set budgets, including staff costs and food costs.

7. To work calm under pressure showing alertness, vigilance whilst taking the initiative.

8. To encourage and develop individual skills whilst contributing to any training needs in the kitchen.

9. To create and implement new systems within the kitchen to increase efficiency and productivity.

10. To accurately record working hours

11. To be proactive in self development and development of all members of the kitchen brigade.

12. Comply with all Company Policies and legal requirements with special reference to Health and Safety.

Health & Safety

You must ensure that all Health & Safety regulations are adhered to at all times, this includes the fire procedures and COSHH regulations, all of which you will be made aware of. Please ensure that you report any faults or infringements of these procedures or act immediately where appropriate to correct them. You have a duty to carry out work so that you never put yourself or others at risk, creating a safer working environment for everyone

This list is not exhaustive and will be reviewed periodically when adjustments may be made

Job Types: Full-time, Permanent

Pay: £35,000.00 per year

Benefits:

On-site parking
Profit sharing

Ability to commute/relocate:

Helston TR12 7EP: reliably commute or plan to relocate before starting work (required)

Work Location: In person

Quick apply

Refine Your Search

chefs jobs in gweek, con

Junior Sous Chef

Group Head Chef

Chef De Partie

Cook/Chef

Sous Chef

Commis Chef - Live in Available

Chef de Partie

Sous Chef- Live in Available

CDP

Chef de Partie (live-in available)

Chef

PREP CHEF - HERD NEWQUAY.

Chef

Self Employed Chef

Head Chef

Head Chef

Pizza Chef

Chef De Partie

Experienced Chefs

Pizza Chef

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