Restaurant manager Work, Jobs in Kensington, Gtl (with Salaries)

Restaurant Manager
Orasay Restaurant Ltd —London
- £45,000 a year
- Full-time
- Serving
- Sales
- Supervising experience
- Annual leave
- Employee discount
Quick apply
1d
Experienced Supervisor/Assistant Manager
Kendal Street Kitchen —London
- £17 - £22 an hour
- Full-time
- Serving
- Hospitality
- Supervising experience
- Employee discount
- Referral programme
Quick apply
Restaurant Manager
The Blues Kitchen Shoreditch —London
- Up to £60,000 a year
- Weekend availability
- Restaurant management
- Leadership
- Restaurant
- Referral programme
Quick apply
8d
Restaurant Manager
Pastaio —Soho
- £34,000 - £37,000 a year
- Full-time
- Hospitality
- Management
- Customer service
- Store discount
- Employee discount
Quick apply
RESTAURANT & LOUNGE MANAGER
Nova Chelsea —Chelsea
- £35,000 - £40,000 a year
- Weekend availability
- Hospitality
- Sales
- Restaurant management
Quick apply
1d
Assistant Manager
Cacciaris restaurant —Kensington and Chelsea
- £2,500 - £2,800 a month
- Full-time
- Hospitality
- Management
- Customer service
Quick apply
1d
Assistant Restaurant Manager Sushi
Yuma Sushi Limited —London
- £29,000 - £31,000 a year
- Weekend availability
- Hospitality
- Sales
- Customer service
- Employee discount
Quick apply
2d
Restaurant Manager
Macellaio RC South Kensington —London
- £35,000 - £45,000 a year
- Weekend availability
- Serving
- Guest services
- Restaurant
- Employee discount
Quick apply
General Manager
Farmer J —London
- £40,000 - £45,000 a year
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Assistant Manager QSR
It's Bagels —London
- £35,000 - £37,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
10d
Restaurant Manager
Mucci's —London
- Up to £45,000 a year
- Full-time
- Hospitality
- Bar
- Sales
Quick apply
Assistant Manager
Eel Sushi —London
- £38,000 - £42,000 a year
- Full-time
- Restaurant management
- In-person
- Restaurant
- Store discount
- Employee discount
Quick apply
14d
Assistant Restaurant Manager
Prime Workforce Limited —Oxford Circus
- Up to £40,000 a year
- Weekend availability
- Serving
- Hospitality
- Customer service
- Employee discount
Quick apply
1d
Restaurant Floor Manager (THL)
Treehouse Hotel London —West London
- Full-time
- Hospitality
- Hotel
- Leadership
- Annual leave
- Employee assistance programme
Quick apply
Restaurant Manager
Bee Hospitality —London
- Up to £55,000 a year
- Full-time
- Hospitality
- Sales
- Supervising experience
Quick apply
Restaurant Leader (General Manager)
Raising Cane's —London
- Weekend availability
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
Quick apply
Deputy General Manager
Well Street Pizza Company LTD T/A Yard Sale Pizza —Lower Clapton
- £31,000 - £37,000 a year
- Full-time
- Hospitality
- Casual dining restaurant
- Supervising experience
- Store discount
- Health & wellbeing programme
Quick apply
5h
Assistant Manager
Crust Bros —London
- £38,000 - £42,000 a year
- Weekend availability
- Hospitality
- Sales
- Customer service
- Employee discount
- Flexible schedule
Quick apply
Assistant Manager - Restaurant
Munich Cricket Club —Canary Wharf
- £36,000 - £40,000 a year
- Full-time
- Hospitality
- Sales
- Organisational skills
- Employee discount
Quick apply
3d
Restaurant Manager
Oru Space —Sutton
- Weekend availability
- Hospitality
- Bar
- Management
- Health & wellbeing programme
- Employee discount
Quick apply
3d

I want to receive the latest job alerts for restaurant manager in kensington, gtl

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Restaurant Manager

Orasay Restaurant Ltd
London

Quick apply

Job details

Full-time
£45,000 a year
1 day ago

Benefits

Cycle to work scheme
Annual leave
Discounted or free food
Employee discount
Referral programme

Qualifications

Serving
Sales
Supervising experience
Team management
Leadership
Restaurant experience

Full job description

Join Our Team at Dove – Notting Hill

Dove opened its doors in January 2025 in the heart of Notting Hill, taking over the former Orasay site. Led by renowned chef and restaurateur Jackson Boxer, Dove is a warm and welcoming neighbourhood restaurant with a strong focus on seasonal, produce-led cuisine.

We’re part of a growing group of distinctive and celebrated restaurants, and we offer exciting opportunities for development, training, and career progression. If you’re passionate about great food, eager to learn about wine, and thrive in a close-knit, friendly team, Dove could be the perfect fit for you.

Our menu changes with the seasons, and we work exclusively with top-quality ingredients. Regular wine and supplier trainings ensure there’s always something new to explore. We take pride in maintaining a professional yet relaxed atmosphere — we love what we do, and we enjoy doing it together.

Job description

We’re looking for a service lead Restaurant Manager. A key position that combines hands-on floor management/service with essential administrative responsibilities. You’ll work closely with the General Manager to ensure smooth daily operations, exceptional guest experiences, and a positive, high-performing team culture.

Key Responsibilities:

Lead and support daily service, ensuring warm, professional and consistent guest experiences. Leading our team by example, with compassion and fair management style.
Prepare and deliver weekly staff training, encouraging team development and upholding service standards.
Oversee essential operational admin supporting the management team if asked.
Maintain and improve financial performance, including monitoring GP and margins.
Help implement and uphold systems, standards, and policies.
Bring ideas, energy and leadership to team meetings and day-to-day service.
Work closely with the management team to continuously enhance our offering.

What We're looking for:

Experience managing or supervising a team of 10+ in a hospitality setting.
Strong financial awareness with the ability to meet sales and cost targets.
A natural leader who leads by example and motivates others.
Passion for great food and thoughtful service, with a curiosity for wine.
A proactive mindset with a desire to grow and evolve with the business.
Excellent communication, organisation, and problem-solving skills.
Good wine knowledge.

What we offer

£45,000 per year | Full-time | 49 hours/week
28 days paid holiday
Mondays off
companie support work/life balance
no overtime policy
Guaranteed dedicated admin time
50% staff discount across our group
Access to wine at cost price
A clear pathway for growth within a dynamic, supportive team

If you’re ready to take the next step in your hospitality career with a restaurant that values creativity, quality, and community — we’d love to meet you.

Job Type: Full-time

Pay: £45,000.00 per year

Benefits:

Cycle to work scheme
Discounted or free food
Employee discount
Referral programme

Work Location: In person

Quick apply

Refine Your Search

restaurant manager jobs in kensington, gtl