Food & beverage manager Work, Jobs in Pershore, Wor (with Salaries)

Cafe Manager
Nova Hospitality Ltd —Pershore
- £22,500 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
Quick apply
Food and Beverage Manager
Hotel Du Vin —Stratford-upon-Avon
- £34,000 a year
- Management
- Hotel
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
Café Manager
The Fold CIC —Worcester
- £14.50 - £15.50 an hour
- Full-time
- In-person
- Restaurant
- Café
- Free parking
- Profit sharing
Quick apply
6d
Food and Beverage Manager
Wroxall Abbey Hotel —Wroxall
- £30,000 - £36,000 a year
- Full-time
- Serving
- Hospitality
- Bar
- Employee discount
Quick apply
5d
Assistant Food and Beverage Manager
Wroxall Abbey Hotel —Warwick
- £28,000 - £33,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
5d
General Manager (New Site Opening Cheltenham)
Siren Craft Brew —Cheltenham
- £45,000 - £47,000 a year
- Weekend availability
- Maintenance
- Continuous improvement
- Leadership
- Health & wellbeing programme
- Annual leave
Quick apply
Manager in Training
Domino's —Pershore
- £10.85 - £12.71 an hour
- Weekend availability
- Customer service
- Organisational skills
- Paid training
- Annual leave
Deputy Food & Beverage Manager
The Warwickshire Golf and Country Club —Warwick
- £30,000 - £32,000 a year
- Weekend availability
- Management
- Communication skills
- Free parking
- Employee assistance programme
8d
Assistant Food & Beverage Manager
Southcrest Manor Hotel —Redditch
- £28,000 a year
- Full-time
- Serving
- Bar
- Hotel
- Free parking
- Employee discount
Quick apply
Bar Manager
The Lamb and Flag —Worcester
- £27,500 - £32,500 a year
- Full-time
- Hospitality
- Bar
- Customer service
Quick apply
1d
Club Manager
Clent Community and Social Club —Stourbridge
- £30,000 - £35,000 a year
- Weekend availability
- Hospitality
- Bar
- Supervising experience
- Free parking
Quick apply
12d
Deputy Manager - NEW OPENING
Rudy's Pizza —Worcester
- £35,000 a year
- Full-time
- Restaurant
- Employee discount
Quick apply
Pub Manager
Samuel Smith Old Brewery (Tadcaster) —Gloucester
- £30,000 - £35,000 a year
- Full-time
- Hospitality
- Management
- Customer service
Quick apply
5d
Supervisor/ supervising manager
Bear and ragged staff —Worcester
- £25,000 - £35,000 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Free parking
- Employee discount
Quick apply
Food & Beverage Manager
Hyatt Regency Birmingham —Birmingham
- £38,000 - £40,000 a year
- Full-time
- Hotel
- Communication skills
- Employee assistance programme
- Employee discount
Bar/Restaurant Manager
The Broom Tavern Limited —Alcester
- £32,000 - £36,000 a year
- Full-time
- Hospitality
- Bar
- Restaurant management
- Free parking
- Employee discount
Quick apply
1d
Pub Manager/Chef
RM INNS LTD —Ledbury
- £30,000 - £90,000 a year
- Full-time
- Hospitality
- Sales
- Culinary experience
Quick apply
5d
Assistant General Manager
Hickory's Smokehouse —Worcester
- Up to £45,000 a year
- Full-time
- School
- Health & wellbeing programme
- Employee discount
Quick apply
10d
Designate General Manager
Loungers —Bromsgrove
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Management
- Employee discount
Quick apply
Trainee Store Manager
Subway Worcester —Worcester
- £26,000 - £26,500 a year
- Full-time
- Hospitality
- Supervising experience
- Quick service & fast food restaurant
- Free parking
Quick apply

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Cafe Manager

Nova Hospitality Ltd -
Pershore

Quick apply

Job details

Full-time
£22,500 a year

Qualifications

Hospitality
Food production
Culinary experience
Customer service
Cooking
Barista experience
Cost control
Supervising experience
Staff training
Organisational skills
Food preparation
Food safety
Leadership
Restaurant experience
Kitchen experience

Full job description

Overview

We are seeking an experienced and dynamic Cafe Manager to oversee daily operations within a vibrant café environment. The ideal candidate will possess strong leadership skills, a passion for food and hospitality, and a proven track record in managing food service establishments. This role offers an exciting opportunity to lead a dedicated team, ensure exceptional customer experiences, and maintain high standards of food safety and quality.

The candidate will need to have some kitchen experience as cooking will be a large part of the requirements.

Responsibilities

Manage all aspects of café operations, including staff scheduling, inventory control, and maintaining cleanliness standards
Supervise and motivate team members, including baristas, kitchen staff, and servers, to deliver outstanding service
Oversee food production, preparation, and presentation to ensure consistency and quality in line with company standards
Coordinate daily tasks such as cooking, food preparation, serving customers, and ensuring timely delivery of orders
Implement health and safety regulations related to food safety and hygiene practices
Monitor financial performance, including sales targets and cost control measures
Develop staff training programmes to enhance skills in food safety, customer service, and culinary techniques
Foster a welcoming environment that promotes excellent hospitality and customer satisfaction
Prepare buffets for collection and delivery
Develop and maintain a strong social media presence for the cafe

Qualifications

Proven management or supervisory experience within a restaurant or café setting
Extensive knowledge of food production, cooking techniques, and food safety regulations
Experience in food preparation, serving, and barista roles is highly desirable
Strong leadership qualities with the ability to motivate and lead a diverse team
Excellent organisational skills with the ability to manage multiple priorities effectively
Background in hospitality or culinary arts is preferred
Demonstrated experience in supervising staff within a fast-paced environment
Familiarity with health & safety standards relevant to the food industry

This position offers an engaging work environment where leadership skills are valued alongside culinary expertise. Candidates passionate about delivering exceptional dining experiences are encouraged to apply.

Monday to Friday 8:30-3pm

Pay: £22,500.00 per year

Work Location: In person

Quick apply

Refine Your Search

food & beverage manager jobs in pershore, wor

Cafe Manager

Food and Beverage Manager

Café Manager

Food and Beverage Manager

Assistant Food and Beverage Manager

General Manager (New Site Opening Cheltenham)

Manager in Training

Deputy Food & Beverage Manager

Assistant Food & Beverage Manager

Bar Manager

Club Manager

Deputy Manager - NEW OPENING

Pub Manager

Supervisor/ supervising manager

Food & Beverage Manager

Bar/Restaurant Manager

Pub Manager/Chef

Assistant General Manager

Designate General Manager

Trainee Store Manager

I want to receive the latest job alerts for food & beverage manager in pershore, wor

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