Food service managers Work, Jobs in Portmahomack, Hld (with Salaries)

Ice Cream Shop Manager - Rizza's of Lossie
James Rizza & Sons Ltd —Lossiemouth
- From £15 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
Chef/Cook
Eagle Hotel —Dornoch
- £16 - £20 an hour
- Part-time
- Serving
- Hospitality
- Culinary experience
- Free parking
- Flexible schedule
Quick apply
7d
Positions from Head Chef to Kitchen Assistant - Wage dependent on experience
Par for the Course Leisure Ltd —Fortrose
- £30,000 - £38,000 a year
- Full-time
- Bar
- Culinary experience
- Cooking
- Employee discount
Quick apply
13d
Experienced Chef/live in available
Loch Ness Acc —Alness
- £14 - £18 an hour
- Part-time
- Hospitality
- Cooking
- Hotel
- Free parking
- Employee discount
Quick apply
Bar/Restaurant Supervisor/live in available
Loch Ness Acc —Alness
- £12 - £15 an hour
- Full-time
- Hospitality
- Bar
- Management
- Free parking
- Employee discount
Quick apply
Food & Beverage Supervisor
The Carnegie Club at Skibo Castle —Dornoch
- £33,000 a year
- Full-time
- Microsoft Word
- Hospitality
- Microsoft Excel
- Annual leave
- Sick pay
Quick apply
Senior Sous Chef
Platform 1864 —Tain
- £33,000 - £36,000 a year
- Full-time
- In-person
- Leadership
- Communication skills
- Free parking
- Store discount
Quick apply
Bank Chef Manager
Sanctuary Care —Invergordon
- £16.59 an hour
- Annual leave
- Employee assistance programme
Quick apply
Staff Chef - Full Time
The Carnegie Club at Skibo Castle —Clashmore
- £31,200 a year
- Full-time
- Organisational skills
- Kitchen experience
- Annual leave
Quick apply
Supervisor
The Classroom Bar & Bistro —Nairn
- £13.50 an hour
- Part-time
- Bar
- Sales
- Supervising experience
- Store discount
- Health & wellbeing programme
Quick apply
Chef
Crown and Anchor —Forres
- From £14 an hour
- Full-time
- Culinary experience
- Cooking
- Supervising experience
- Employee discount
Quick apply
5d
Shift Supervisor
OCO Westend —Elgin
- £14.45 an hour
- Part-time
- In-person
- Store discount
- Employee discount
Quick apply
1d
Sous Chef
The Classroom Bar & Bistro —Nairn
- From £35,000 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Store discount
- Employee discount
Quick apply
Sous Chef
Royal Golf Hotel —Dornoch
- Up to £34,000 a year
- Full-time
- Culinary experience
- Cooking
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
6d
Chef
Elgin Youth Development Group —Elgin
- £13.45 an hour
- Part-time
- Cooking
- In-person
- Café
- Employee discount
Quick apply
2h

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Chef/Cook
Eagle Hotel —Dornoch
Previous experience working under pressure in fast-paced environments is preferred. Familiarity with serving procedures and customer service within a…
£16 - £20 an hour
Quick apply
7d
Cook/Chef
Pizzeria Toscana —Elgin
Must have minimum of 2 years kitchen experience and a good track record of reliability. Want to learn some new things and develop existing skills in a fairly…
£13.50 - £15.00 an hour
Quick apply

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Ice Cream Shop Manager - Rizza's of Lossie

James Rizza & Sons Ltd
Lossiemouth

Quick apply

Job details

Full-time
From £15 an hour

Benefits

Company pension
Employee discount

Qualifications

Hospitality
Food production
Driving Licence
Culinary experience
Cooking
Barista experience
Supervising experience
Team management
Organisational skills
Food preparation
Food safety
Leadership
Restaurant experience
Communication skills
Kitchen experience

Full job description

Job Overview

Rizza's of Lossie is seeking a dedicated and experienced Ice Cream Shop Manager to lead our vibrant team. The successful candidate will oversee daily operations, ensure exceptional customer service, and maintain high standards of food safety and quality. This role offers an exciting opportunity to manage a popular local establishment specialising in delightful ice cream treats, fostering a welcoming environment for both staff and customers. The position is paid and ideal for individuals with a passion for hospitality, food preparation, and team leadership.

Duties

Supervise daily shop operations, ensuring smooth and efficient service
Oversee food preparation and ensure adherence to food safety standards
Manage staff schedules, delegate tasks, and supervise team members to deliver excellent customer experiences
Maintain high standards of cleanliness and organisation within the shop environment
Handle customer enquiries, resolve complaints promptly, and promote a friendly atmosphere
Assist with the preparation of ice cream products, including serving customers and managing stock levels
Implement health and safety procedures in line with industry regulations
Support marketing initiatives such as promotional events or new product launches
Train new staff members in food production, customer service, and safety protocols
Work closely with Rizza's of Huntly Manager in ordering stock.
Embrace/respect the food safety and quality culture within the James Rizza & Sons business.

Skills

Proven supervisory experience within a hospitality or restaurant setting
Strong team management and leadership skills with the ability to motivate staff
Extensive knowledge of food preparation, cooking, and food safety standards
Experience in food production, kitchen operations, or hotel hospitality roles is highly desirable
Excellent organisational skills with the ability to manage multiple tasks efficiently
Customer-focused approach with exceptional communication skills
Familiarity with restaurant or barista experience is advantageous
Ability to work under pressure whilst maintaining attention to detail
Knowledge of culinary techniques related to ice cream or dessert preparation is a plus

This role offers an engaging environment for those passionate about delivering outstanding hospitality experiences while managing a popular local business. The successful candidate will be instrumental in maintaining Rizza's of Lossie’s reputation for quality and friendliness.

Pay: From £15.00 per hour

Benefits:

Company pension
Employee discount

Application question(s):

Above the age of 25

Experience:

Hospitality: 3 years (preferred)

Licence/Certification:

Driving Licence (required)

Work Location: In person

Quick apply

Refine Your Search

food service managers jobs in portmahomack, hld

Ice Cream Shop Manager - Rizza's of Lossie

Chef/Cook

Positions from Head Chef to Kitchen Assistant - Wage dependent on experience

Experienced Chef/live in available

Bar/Restaurant Supervisor/live in available

Food & Beverage Supervisor

Senior Sous Chef

Bank Chef Manager

Staff Chef - Full Time

Supervisor

Chef

Shift Supervisor

Sous Chef

Sous Chef

Chef

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