Chef Work, Jobs in Royston Heath (with Salaries)

Senior Sous Chef
Sodexo —Royston
- £15.60 an hour
- Full-time
- Hospitality
- Management
- Inventory control
Quick apply
Chef
The little seafood bar —Hatfield Heath
- £12.71 - £19.88 an hour
- Part-time
- In-person
- Restaurant
Quick apply
Chef
The Three Tuns - Ashwell —Baldock
- £12.71 - £14.00 an hour
- Part-time
- Hospitality
- Supervising experience
- In-person
- Store discount
- Employee discount
Quick apply
3d
Assistant Chef
Bupa —Cottenham
- £14.09 - £15.59 an hour
- Full-time
- Serving
- Management
- Budgeting
- Employee discount
- Gym membership
Quick apply
Pizza Chef
Hot Numbers Coffee —Royston
- Part-time
- Bakery
- Cleaning
- In-person
- Free parking
- Store discount
Quick apply
Caterlink - Chef Manager
Caterlink —Thriplow
- £14 an hour
- Full-time
- Cooking
- Budgeting
- Training & development
- Employee assistance programme
- Employee discount
Quick apply
Chef (All Levels)
Free Press —Cambridge
- £16 an hour
- Weekend availability
- Cleaning
- In-person
- Employee discount
Quick apply
Sous Chef
Cambridge Country Club —Cambridge
- £13.50 - £16.00 an hour
- Full-time
- Hospitality
- Cooking
- Team management
- Free parking
- Employee discount
Quick apply
11d
Chef (Live in Available if required)
Chef & Brewer - BRA_101 —Waterbeach
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Chef
Brewpoint Taproom —Bedford
- £14 - £15 an hour
- Part-time
- In-person
- Restaurant
Quick apply
Head Chef
Connaught Care Limited —Huntingdon
- £24 an hour
- Hospitality
- Management
- Mentoring
- Annual leave
- Employee assistance programme
Quick apply
Chef (all levels)
The Rising Sun —Sandy
- £13 - £15 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
Sous Chef
Clare College Cambridge —Cambridge
- £38,007 a year
- Overtime
- Computer literacy
- Computer skills
Flexi Chef
N Family Club —Cambridge
- £15.94 - £20.63 an hour
- Weekend availability
- Customer service
- Experience working with children
- Mentoring
- Flexible schedule
- Referral programme
Quick apply
Chef - Bank
Barchester Healthcare —Melbourn
- £16.84 an hour
- Part-time
- Inventory control
- Hotel
- Budgeting
- Referral programme
Quick apply
10d
Daytime Chef
Baker Street Kitchen —Bedford
- £15 - £16 an hour
- Full-time
- Hospitality
- Inventory control
- Customer service
Quick apply
Chef up to £20ph
Metro Pub Co - BRA_302 —Grantchester
- Up to £20 an hour
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Chef
The John Barleycorn —Cambridge
- £14 - £16 an hour
- Full-time
- Serving
- English
- Cleaning
- Relocation assistance
Quick apply
Chef/Kitchen Assistant
The Guinea, Moggerhanger between Bedford & Sandy —Bedford
- From £13 an hour
- Part-time
- In-person
Quick apply
5d
Head Chef
The Greyhound Sawston —Cambridge
- £16.50 - £18.00 an hour
- Full-time
- Hospitality
- Supervising experience
- Mentoring
- Free parking
- Employee discount
Quick apply
13h

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Senior Sous Chef

Sodexo -
Royston

Quick apply

Job details

Full-time
£15.60 an hour

Qualifications

Level 2 in Professional Cookery
Hospitality
Kitchen staff training and mentoring
Management
Inventory control
Coaching
Cooking
Catering
Food safety and hygiene regulations
Kitchen team management
Organisational skills
Kitchen management
NVQ
Kitchen inventory control
Chef experience
Kitchen stock ordering
Food safety
Leadership
Team motivation leadership
Professional kitchen experience

Full job description

Job Introduction

Job Title: Senior Sous Chef
Location: Royston
Contract: Permanent, 40 hours per week
Working Hours: Monday to Friday, 7:00am - 3:30pm
Rate of Pay: £15.60 per hour

About the Role

Are you a passionate chef who takes pride in producing high-quality food and leading by example? We're looking for a Senior Sous Chef to join our team at Johnson Matthey in Royston, supporting the Head Chef in delivering an outstanding food offer across our busy corporate catering operation.

This is a fantastic opportunity for an experienced chef to showcase their culinary skills while helping to lead a talented kitchen team. You'll be responsible for maintaining exceptional food quality, driving consistency, supporting menu delivery and ensuring the highest standards of food safety, compliance and kitchen performance. In the Head Chef's absence, you'll confidently take the lead to ensure the kitchen continues to run smoothly and efficiently.

Key Responsibilities

Lead the preparation, production and presentation of high-quality food, ensuring consistency and excellent standards at every service.
Support the Head Chef with the day-to-day running of the kitchen, deputising in their absence when required.
Supervise, coach and develop the kitchen team, creating a positive and efficient working environment.
Manage stock, ordering, food costs and kitchen due diligence, ensuring compliance with food safety, allergen and health & safety legislation.
Support the delivery of hospitality events and continually look for ways to improve quality, efficiency and the overall dining experience.

Skills & Experience

Previous experience as a Sous Chef or Senior Sous Chef in a busy catering or hospitality environment.
Strong leadership skills with the ability to motivate and develop a kitchen team.
Excellent knowledge of food safety, allergen management and health & safety compliance.
Experience managing food costs, stock control and kitchen operations.
Strong organisational skills with the ability to work under pressure in a fast-paced environment.
A Professional Cookery qualification (706/2, NVQ Level 3 or equivalent) and an IOSH qualification, or a willingness to work towards one.

What We Offer

Working with Sodexo is more than a job it’s a chance to be part of something greater. You’ll belong in a company and team that values you for you; you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to thrive in your own way. In addition, we offer a range of resources, rewards and benefits for our colleagues and their families.

About Sodexo

At Sodexo, our purpose is to create a better every day for everyone to build a better life for all. We are a global leader in services that improve Quality of Life, operating in 55 countries and serving over 100 million consumers each day. We believe in creating a diverse and inclusive workplace where everyone can thrive.

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chef jobs in royston heath

Senior Sous Chef

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Pizza Chef

Caterlink - Chef Manager

Chef (All Levels)

Sous Chef

Chef (Live in Available if required)

Chef

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Chef (all levels)

Sous Chef

Flexi Chef

Chef - Bank

Daytime Chef

Chef up to £20ph

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