Food & beverage supervisor Work, Jobs in Stroud, Gls (with Salaries)

Food & Beverage Supervisor
The Old Bell Hotel —Malmesbury
- £30,000 a year
- Full-time
- Hospitality
- Hotel
- Supervising experience
- Employee assistance programme
- Employee discount
Quick apply
1d
Bar and Restaurant Supervisor
The Old Fleece —Stroud
- £12.21 - £13.50 an hour
- Temporary
- Serving
- Hospitality
- Bar
- Free parking
- Employee discount
Quick apply
Food and Beverage Supervisor
The Cheltenham Trust —Cheltenham
- £13.73 an hour
- Weekend availability
- Hospitality
- Bar
- Sales
- Employee discount
Quick apply
Food and Beverage Supervisor
Valor Hospitality —Gloucester
- £13.21 an hour
- Weekend availability
- Hospitality
- Customer service
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
F&B Supervisor
Robinswood Restaurant and Bar - CK Hospitality —Gloucester
- £12.65 - £13.40 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
- Gym membership
Quick apply
Shift Manager
Greggs —Stroud
- £13.80 an hour
- Supervising experience
- Employee discount
Quick apply
Food and Beverage Supervisor
HandPickedHotels —Bath
- From £14.30 an hour
- Weekend availability
- Hotel
- In-person
- Free parking
- Employee assistance programme
Quick apply
Supervisor
The Strand —Cheltenham
- £13.75 an hour
- Full-time
- Bar
- Customer service
- English
- Employee discount
Quick apply
Shop and Cafe Supervisor
Brockweir & Hewelsfield Village Shop And Cafe —Chepstow
- £13.71 an hour
- Part-time
- Hospitality
- Customer service
- Supervising experience
Quick apply
2d
Conference & Events Supervisor
Cheltenham Chase Hotel & Spa —Brockworth
- £13.75 an hour
- Full-time
- Hospitality
- Bar
- Hotel
- Free parking
- Employee assistance programme
Quick apply
Restaurant assistant manager/supervisor
The Royal Oak Gretton —Cheltenham
- From £27,000 a year
- Full-time
- Serving
- Bar
- Customer service
- Sick pay
Quick apply
Shift Manager
Five Guys UK —Gloucester
- Up to £32,470 a year
- Weekend availability
- Management
- IT
- Leadership
- Annual leave
- Employee assistance programme
Front of House Supervisor
Toro Lounge —Cirencester
- £13.10 - £13.30 an hour
- Weekend availability
- Bar
- Casual dining restaurant
- Restaurant experience
- Employee discount
Quick apply
11d
Catering Supervisor
Holroyd Howe —Cheltenham
- Up to £13.10 an hour
- Overtime
- Customer service
- Organisational skills
- IT
- Employee assistance programme
- Referral programme
Quick apply
Team Leader
Venture Hotels - BRA_304 —Birdlip
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Shift Manager
Domino's —Coleford
- £13 an hour
- Weekend availability
- Supervising experience
- Leadership
- Communication skills
- Paid training
- Annual leave
Fireaway Pizza Store Supervisor
Fireaway Pizza - Gloucester —Gloucester
- From £13 an hour
- Weekend availability
- Hospitality
- Management
- Sales
- Employee discount
- Flexible schedule
Quick apply
Supervisor
Ninja Warrior Bristol —Bristol
- Part-time
- Hospitality
- Supervising experience
- Working with children
Quick apply
8d
Bar/Restaurant Supervisor
The Gloucester Old Spot —Cheltenham
- Weekend availability
- Serving
- Hospitality
- Bar
- Free parking
Quick apply
Team Leader
Pub & Kitchen - BRA_201 —Cheltenham
- Part-time
- Employee assistance programme
- Employee discount
Quick apply

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food & beverage supervisor jobs near stroud, gls

Food & Beverage Supervisor

The Old Bell Hotel -
Malmesbury

Quick apply

Job details

Permanent | Full-time
£30,000 a year
1 day ago

Benefits

Discounted or free food
Employee assistance programme
Employee discount
Gym membership

Qualifications

Hospitality
Supervising experience
Organisational skills
Leadership
Restaurant experience

Full job description

Company Overview

At Whim Hospitality, we do more than provide luxury accommodations, inspired dining, unique spas, and bespoke event services—we create meaningful experiences. Founded by Kim and Whit Hanks, Whim is a brand built on passion, heritage, and personal legacy. Every property, restaurant, and event reflect a rich narrative woven into historic places, each with a unique story to tell.

Position Overview

As a food and beverage supervisor you should be enthusiastic, reliable and driven to provide the best customer focus and support to the team. You will be expected to make decisions that can impact the service to increase our revenue and customer focus throughout the hotel. You will be confident in your ability to lead the team through busy periods and offer training with the guidance of senior management. 

Key Responsibilities

Respond to guest requests in a timely, friendly and efficient manner 
Ensure knowledge of menu and restaurant promotions and specials 
Take guest food and/or beverage orders and input orders in appropriate point-of-sale system 
Retrieve and deliver food and beverage orders in a timely manner 
Ensure guest satisfaction throughout the meal service 
Serve alcoholic/non-alcoholic beverages in accordance with legal and company regulations 
Ensure serving station is well-stocked at all times 
Receives dates and examines food and supplies to ensure quality and quantity meet established standards and specifications. 
Ensures tips are reported properly for tax processing. 
Show leadership and give support to your fellow team members
Begin to understand the importance of recording all sales correctly in order for our revenue streams to show accurately. 
Work on developing your skills with the management in order to increase your knowledge on service and Whim standards across the hotel 
Open and Close shifts and complete cash up whenever leading a shift.  
Take pride in your role and stick to the core Whim values. 
Perform other jobs or responsibilities in line with the role.

Requirements:

Experience working in a similar role in a high quality hotel. 
Use your own initiative to solve problems and help others. 
Able to understand duties communicated via senior team members  
You must be flexible as shift times may vary according to business needs and development.  
Must be flexible with changes in the workplace as the business grows.  
Be friendly and professional around all the hotel and interact with guests in a warm and courteous manner. 
Take pride in your work and follow the whim hospitality ways. 
Always turn up to work ready and on time with correct uniform.

Job Types: Full-time, Permanent

Pay: £30,000.00 per year

Benefits:

Discounted or free food
Employee assistance programme
Employee discount
Gym membership

Work Location: In person

Quick apply

Refine Your Search

food & beverage supervisor jobs in stroud, gls

Food & Beverage Supervisor

Bar and Restaurant Supervisor

Food and Beverage Supervisor

Food and Beverage Supervisor

F&B Supervisor

Shift Manager

Food and Beverage Supervisor

Supervisor

Shop and Cafe Supervisor

Conference & Events Supervisor

Restaurant assistant manager/supervisor

Shift Manager

Front of House Supervisor

Catering Supervisor

Team Leader

Shift Manager

Fireaway Pizza Store Supervisor

Supervisor

Bar/Restaurant Supervisor

Team Leader

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