Hospitality supervisor Work, Jobs in Titchfield Common, Ham (with Salaries)

Food and Beverage Team Leader
Lodge at Solent —Fareham
- Weekend availability
- Bar
- Hotel
- Supervising experience
- Annual leave
- Employee assistance programme
Quick apply
Front of House Supervisor
Dark Arts Potion Bar —Southampton
- £13.25 - £15.25 an hour
- Full-time
- Bar
- Supervising experience
- Team management
Quick apply
7d
Food and Beverage Team Leader
Solent Hotel & Spa —Fareham
- Weekend availability
- Bar
- Hotel
- Supervising experience
- Annual leave
- Employee assistance programme
Quick apply
14d
Bar Supervisor / Lead Mixologist
Dark Arts Potion Bar —Southampton
- £13.25 - £15.25 an hour
- Full-time
- Bar
- Supervising experience
- Cleaning
Quick apply
7d
Front of House Supervisor
The Queen Inn —Winchester
- From £13 an hour
- Weekend availability
- Serving
- Bar
- Cleaning
Quick apply
14d
Restaurant Supervisor - The Kennels Restaurant
The Goodwood Estate —Chichester
- £26,832 a year
- Weekend availability
- Hospitality
- Leadership
- Restaurant
Food and Beverage Supervisor
Hilton —Southampton
- £13.84 an hour
- Full-time
- Employee stock purchase plan
- Annual leave
10d
Supervisor of Restaurant/ Tea Rooms/Hotel
Esme’s Tea Rooms —Brockenhurst
- From £13.50 an hour
- Full-time
- Hospitality
- Hotel
- Administrative experience
- Employee discount
Quick apply
4d
Bar Supervisor
Good Things —Southampton
- £13.00 - £13.50 an hour
- Part-time
- Bar
- Inventory control
- Customer service
- Employee discount
Quick apply
Guest Service Supervisor
Mitie —Portsmouth
- £14.37 an hour
- Weekend availability
- Supervising experience
- Team management
- Front desk
Catering Operations Supervisor
University of Southampton —Southampton
- £27,319 - £30,378 a year
- Full-time
- Hospitality
- Inventory control
- University
- Annual leave
Catering Supervisor
Eastleigh Baptist Church —Eastleigh
- £12.71 an hour
- Part-time
- Microsoft Word
- Serving
- Hospitality
Quick apply
11d
Costa Barista Maestro - Team Leader
Scoffs —Fareham
- £13 an hour
- Part-time
- Customer service
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
1d
Front of House Supervisor
Saffron Spice, Southsea —Southsea
- £10 - £14 an hour
- Weekend availability
- Hospitality
- Customer service
- Restaurant management
Quick apply
Housekeeping Supervisor
Atlas Hotels —Southampton
- £14.10 an hour
- Hotel
- Hotel experience
- Employee discount
- Referral programme
Quick apply
FOH Supervisor
All Bar One Portsmouth —Portsmouth
- £13.21 an hour
- Full-time
- Customer service
- Hotel
- Supervising experience
- Store discount
- Employee discount
Quick apply
3d
Restaurant Assistant Manager
Kwackers Western and Asian Street Food —Southampton
- £12.30 - £13.15 an hour
- Part-time
- Hospitality
- Inventory control
- Customer service
- Store discount
- Employee discount
Quick apply
Catering Supervisor
Holroyd Howe —Southampton
- £14.63 an hour
- Full-time
- Serving
- Hospitality
- Customer service
- Employee assistance programme
- Employee discount
Quick apply
Kennels Bar Supervisor
The Goodwood Estate —Chichester
- £27,872 a year
- Bar
- Management
- Customer service
Barista Maestro/Supervisor/Team leader
Costa Limited —Chichester
- £13.75 - £14.75 an hour
- Full-time
- Fast casual restaurant
- Communication skills
- Employee discount
4d

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hospitality supervisor jobs near titchfield common, ham

Food and Beverage Team Leader

Lodge at Solent -
Fareham

Quick apply

Job details

Full-time

Benefits

Annual leave
Discounted or free food
Company pension
Employee assistance programme
Gym membership

Qualifications

Food and beverage service experience
Guest relations
Food service team management
Food and beverage service
Supervising experience
Food and beverage team management
Food service experience
Training & development
Team motivation leadership

Full job description

Job Ref: THW9951

Branch: Lodge at Solent

Location: Lodge at Solent, Fareham

Salary/Benefits: Competitive salary with both early and late shifts

Contract type: Permanent

Hours: Full Time

Shift pattern: Evening's weekend's included.

Hours per week: 40

Posted date: 04/07/2026

Closing date: 24/08/2026

Are you ready to take the next step in your Food and Beverage career? We are looking for a Food Beverage Team Leader to join our friendly team at our busy Hotel.

Your day to day;

Responsible for supporting the Food and Beverage Service Manager with the effective operation of the all Food and Beverage aras, including restaurant and bar, conference and events, delivering the highest levels of guest experience.

Hosting to the highest calibre and ensuring that all team members working in the department maintain a high level of hospitality at all times to all guests
Ensuring the implementation of high standards of food and beverage service and high levels of product quality throughout the service periods
Supporting the Food and Beverage Service Manager in managing the Food Beverage team members and working closely with the kitchen team throughout service
On-going training and development of the Food Beverage team, to ensure high levels of service are continuously maintained

Who we are looking for;

You will have a genuine passion for the food and drink industry. This is a team leader role and therefore you will demonstrate high levels of both self-motivation and the ability to motivate, lead and develop a team.

You will have exemplary guest service skills, good interpersonal skills, and the ability to work well with others to represent the Company and the hotel in a loyal, professional, and knowledgeable manner. You will have a strong work ethic and the ability to multi-task whilst working in a busy and pressurised environment.

Food and Beverage Team Leader is a hands on role, so you will need to be comfortable rolling up your sleeves and getting involved with service

We need someone with previous experience of working within a busy food operation, with supervisory experience

In return, we are offering a rewarding role with scope for career progression along with;

A fun environment where you will receive training and support to develop and progress
Stream - the ability to access up to 40% of your wages as you earn them each week
Tips paid monthly
Free gym membership and discounted spa treatments
Employee Assistance Programme
Enhanced maternity and paternity pay
Apprenticeships available
28 days annual leave (rising to 33 days after 5 years)
Discounted accommodation, food and drink in our beautiful properties across the country
Pension and life assurance
Long service awards including free meals and free stays with your friends or family

A contemporary hotel with it’s very own pub called Parsons Collar, the Lodge at Solent is perfectly located between Portsmouth and Southampton. Owned by Daniel Thwaites whom also own the spa hotel next door and offering a no nonsense stay for families, couples and those travelling on business alike, the Lodge is perfect for someone looking for a supportive work environment in a busy hospitality venue, where team development is at its core.

Quick apply

Refine Your Search

hospitality supervisor jobs in titchfield common, ham

Food and Beverage Team Leader

Front of House Supervisor

Food and Beverage Team Leader

Bar Supervisor / Lead Mixologist

Front of House Supervisor

Restaurant Supervisor - The Kennels Restaurant

Food and Beverage Supervisor

Supervisor of Restaurant/ Tea Rooms/Hotel

Bar Supervisor

Guest Service Supervisor

Catering Operations Supervisor

Catering Supervisor

Costa Barista Maestro - Team Leader

Front of House Supervisor

Housekeeping Supervisor

FOH Supervisor

Restaurant Assistant Manager

Catering Supervisor

Kennels Bar Supervisor

Barista Maestro/Supervisor/Team leader

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