Chefs Work, Jobs in Truro, Con (with Salaries)

Chefs
Tide Flushing —Falmouth
- Full-time
- Serving
- Hospitality
- Culinary experience
Quick apply
13d
Nursery Cook – Casual Supply
Happy Days Nurseries —Truro
- Up to £13.22 an hour
Commis Chef
Standard inn —Truro
- From £12.75 an hour
- Full-time
- Cooking
- Kitchen experience
- Free parking
- Employee discount
Quick apply
Sous Chef
Lounges —Truro
- £38,000 a year
- Full-time
- Cooking
- Communication skills
- Kitchen experience
Quick apply
Chef
The Old Grammar School —Truro
- From £15 an hour
- Full-time
- Cooking
- In-person
- Restaurant
Quick apply
12d
Baker / Prep Chef – Morning Shift (6am–12pm)
Box & Barber Ltd —Newquay
- £13.50 an hour
- Part-time
- Cooking
Quick apply
3d
Sous Chef
HERD Truro —Truro
- From £14 an hour
- Full-time
- Culinary experience
- Cooking
- Quick service & fast food restaurant
- Employee discount
Quick apply
20h
Peri Chef Bank
Barchester Healthcare —Truro
- £17.03 an hour
- Weekend availability
- Referral programme
Quick apply
3d
Chef de Partie
HERD —Truro
- From £13 an hour
- Part-time
- Cooking
- In-person
- Restaurant experience
- Employee discount
Quick apply
Chef
Edison & Doyle —Truro
- From £14 an hour
- Part-time
- Serving
- Culinary experience
- Cooking
- Store discount
- Annual leave
Quick apply
Bank Assistant Chef
Sanctuary Group —Truro
- £13.96 an hour
- Weekend availability
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Demi Chef de Partie
The fish house —Newquay
- £13.00 - £18.50 an hour
- Weekend availability
- Culinary experience
- In-person
- Restaurant
- Employee discount
Quick apply
Assistant Chef/Kitchen Assistant - Seasonal/Part-time
Rems Caff —Newquay
- £12.75 - £13.50 an hour
- Temporary
- Culinary experience
- Cooking
- Organisational skills
- Free parking
- Employee discount
Quick apply
4h
NPD Development Chef / Senior NPD Technologist
Proper Cornish —Bodmin
- £40,000 - £45,000 a year
- Monday to Friday
- Culinary experience
- Cooking
- Bakery
- Employee assistance programme
- Employee discount
Chef de Partie
Adam Handling Restaurant Group —Newquay
- £33,000 - £35,000 a year
- Full-time
- Cooking
- Hotel
- Restaurant
- Employee discount
Quick apply
Chef - Part-Time
Retirement Villages Group —Tregony
- Part-time
- Restaurant
Quick apply
Commis Chef/Chef de Partie
Polgooth Inn —St. Austell
- Full-time
- Serving
- Hospitality
- Culinary experience
- Employee discount
- Flexible schedule
Quick apply
3d
Chef/Cook
ESS Compass —Helston
- £13.65 an hour
- Customer service
- Communication skills
9d
Commis Chef
Kota Kai —Porthleven
- £13 - £14 an hour
- Cooking
- Restaurant
- Employee discount
Quick apply
Seasonal Chef (June–October)
Box & Barber Ltd —Newquay
- £15 an hour
- Full-time
- Cooking
- In-person
- Kitchen experience
Quick apply
3d

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Chefs

Tide Flushing
Falmouth

Quick apply

Job details

Full-time
13 days ago

Qualifications

Serving
Hospitality
Food production
Culinary experience
Customer service
Organisational skills
Food safety
Restaurant experience
Communication skills
Kitchen experience

Full job description

Overview
Tide is looking for both a new brunch chef & sous chef to join our amazing kitchen team.

We're seeking a passionate, eager, and talented individual with a willingness to learn and develop your skills under a Michelin trained head chef. Our menu changes weekly, and you'll be helping to design the dishes on it, giving the opportunity to express creativity and develop your skills.

Your schedule can be flexible, and we shut Monday and Tuesdays.

Reliable transport to Flushing required.

Pay according to experience, start date immediate.

Responsibilities

Prepare and cook a variety of dishes according to established recipes and presentation standards
Oversee food safety and hygiene practices in compliance with health regulations
Ensure allergy protocols are followed closely and safely
Collaborate with the team on menu development, seasonal offerings, and special events, as part of a weekly changing menu
Maintain cleanliness and organisation of the kitchen area at all times
Be on time, ready to work, and enthusiastic

Skills

Proven kitchen experience, hospitality based preffered
Strong knowledge of food safety standards and hygiene regulations
Excellent organisational skills with the ability to multitask under pressure
A proactive approach to problem-solving
Experience in food production, culinary arts, and restaurant operations
Good communication skills for coordinating with team members and front-of-house staff
Knowledge of serving procedures and customer service excellence is desirable

Application question(s):

Can you reliably commute to Flushing?

Work Location: In person

Quick apply

Refine Your Search

chefs jobs in truro, con

Chefs

Nursery Cook – Casual Supply

Commis Chef

Sous Chef

Chef

Baker / Prep Chef – Morning Shift (6am–12pm)

Sous Chef

Peri Chef Bank

Chef de Partie

Chef

Bank Assistant Chef

Demi Chef de Partie

Assistant Chef/Kitchen Assistant - Seasonal/Part-time

NPD Development Chef / Senior NPD Technologist

Chef de Partie

Chef - Part-Time

Commis Chef/Chef de Partie

Chef/Cook

Commis Chef

Seasonal Chef (June–October)

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