Chef (full time) Work, Jobs in Denby, Dby (with Salaries)

Chef de Partie
The Railway Inn, Shottle —Belper
- £14 an hour
- Part-time
- Culinary experience
- Cooking
- Restaurant
Quick apply
Head Chef
Milford Care —Alfreton
- £13.81 - £14.31 an hour
- Full-time
- In-person
- Store discount
- Employee discount
Quick apply
Sous Chef
Horsley Lodge Estate —Derby
- £35,000 - £38,000 a year
- Full-time
- Cooking
- Organisational skills
- In-person
- Employee discount
Quick apply
6d
Regional Support Nursery Chef
Storal —Nottingham
- £15 an hour
- Full-time
- Culinary experience
- Kitchen experience
- Employee discount
- Sick pay
Quick apply
FULL TIME CHEF
Hungry Pumpkin Deli Cafe —Nottingham
- £12.71 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Chef
The White Lady Restaurant —Nottingham
- £16 - £18 an hour
- Full-time
- Hospitality
- Cooking
- In-person
Quick apply
9d
Chef
Hickory's Smokehouse —Derby
- Up to £16.11 an hour
- Full-time
- School
- Health & wellbeing programme
- Employee discount
Quick apply
9d
Head Chef
Asha Healthcare —Kirkby in Ashfield
- From £13 an hour
- Overtime
- Nursing home
- Cooking
- Organisational skills
- Paid training
Quick apply
Chef
SGS Pub Ltd —Nottingham
- From £30,000 a year
- Full-time
- In-person
- Free parking
- Annual leave
Quick apply
9d
Chef de Partie
The Cricketts Inn, Acresford —Swadlincote
- £14 an hour
- Part-time
- Culinary experience
- Cooking
- Restaurant
Quick apply
Chef de Partie
Arc Inspirations —Nottingham
- £10.85 - £13.00 an hour
- Full-time
- Bar
- Paid training
- Annual leave
Quick apply
Chef
RR Asian Bar and Grill ltd —Chesterfield
- £33,000 - £35,000 a year
- Cooking
- Hotel
- Quality control
- Free parking
- Store discount
Quick apply
9d
Senior Chef de Partie
The Westgate —Long Eaton
- From £34,944 a year
- Full-time
- In-person
- Restaurant
- Café
- Employee discount
Quick apply
Chef
Kang Leisure —Ashbourne
- £12.71 - £14.00 an hour
- Part-time
- Kitchen experience
- Employee discount
Quick apply
16h
Sous Chef (Full or Part time)
Hodgins and Rayner Ltd —Brassington
- £29,000 - £33,000 a year
- Full-time
- Hospitality
- Bar
- Culinary experience
- Employee discount
Quick apply
6d
Sous Chef
The Manifold Inn —Upper Elkstone
- £14 - £18 an hour
- Temporary
- Culinary experience
- Cooking
- In-person
- Free parking
- Annual leave
Quick apply
Cook/Chef
Little Plums Day Nursery —Nottingham
- £12.95 an hour
- Full-time
- In-person
- School
- Flexible schedule
Quick apply
11h
Sous Chef
Landmarks College —Rainworth
- £26,375 - £32,293 a year
- Full-time
- Hospitality
- In-person
- Teaching
- Free parking
Quick apply
8d
Chef
Stokes Tea and Coffee —Newark-on-Trent
- Up to £12.85 an hour
- Part-time
- Hospitality
- Cooking
- Hotel
- Store discount
- Annual leave
Quick apply
12d
Chef
Oakhill Hotel Limited —Matlock
- £13.50 an hour
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
18h

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Chef de Partie

The Railway Inn, Shottle
Belper

Quick apply

Job details

Part-time | Full-time | Zero hours contract
£14 an hour

Benefits

Discounted or free food
Company pension
Company events
On-site parking

Qualifications

Culinary experience
Cooking
Meal preparation
Food safety
Restaurant experience
Kitchen experience

Full job description

Job Summary
We are seeking a dedicated Chef de Partie to join our culinary team. The ideal candidate will be passionate about food and committed to delivering high-quality dishes in a fast-paced restaurant environment. As a Chef de Partie, you will play a vital role in meal preparation and ensuring that all food safety standards are met while contributing to a positive kitchen atmosphere.

Responsibilities

Prepare and cook menu items according to established recipes and presentation standards.
Assist in the preparation of ingredients, including chopping, marinating, and seasoning.
Maintain cleanliness and organisation of the kitchen, ensuring all cooking areas are tidy and well-stocked.
Follow food safety guidelines to ensure that all meals are prepared in a safe and hygienic manner.
Collaborate with other kitchen staff to ensure efficient service during busy periods.
Monitor inventory levels of food supplies and assist with ordering as needed.
Help train new kitchen staff on proper cooking techniques and safety protocols.

Skills

Proficiency in meal preparation techniques and culinary skills.
Strong understanding of food safety practices and regulations.
Ability to work efficiently in a high-pressure environment while maintaining attention to detail.
Excellent teamwork skills, with the ability to communicate effectively with colleagues in the kitchen.
A passion for cooking and willingness to learn new skills within the culinary field.
Previous experience in a restaurant or kitchen setting is preferred but not essential.

Join our team as a Chef de Partie and contribute your culinary talents to create memorable dining experiences for our guests!

Job Types: Full-time, Part-time, Zero hours contract

Pay: £14.00 per hour

Benefits:

Company events
Company pension
Discounted or free food
On-site parking

Work Location: In person

Quick apply

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