Chef/cook Work, Jobs in Paisley, Rfw (with Salaries)

Chef De Partie
Benugo —Glasgow
- Full-time
- Cooking
- Organisational skills
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Manager
AMOCHRIE LTD —Paisley
- From £14.50 an hour
- Culinary experience
- Cooking
- In-person
- Health & wellbeing programme
Quick apply
13h
Chef/Cook
East Mains Baptist Church SCIO —Glasgow
- £14.50 an hour
- Part-time
- Customer service
- Cooking
- Café
- Free parking
Quick apply
3d
Commis Chef
Sixty Ate Bar & Kitchen —Clydebank
- Weekend availability
- Culinary experience
- Cooking
- In-person
- Free parking
Quick apply
4d
CDP Chef
Mezcal —Glasgow
- £14 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
- Employee discount
- Flexible schedule
Quick apply
17h
Senior Chef- Fresh Food Kitchen (25-40 hours)
Laird's Table —Kilmarnock
- £14 - £17 an hour
- Full-time
- Casual dining restaurant
- Cooking
- In-person
- Free parking
- Employee discount
Quick apply
3d
Commis Chef
gategroup —Glasgow
- £13.95 an hour
- Overtime
- Computer literacy
- English
- Hotel
- Annual leave
- Employee assistance programme
Quick apply
8d
Pasta Chef
Banco Bar & Kitchen —Glasgow
- £15 - £17 an hour
- Full-time
- Culinary experience
- Cooking
- Organisational skills
- Free parking
- Employee discount
Quick apply
10d
Chef de Partie
Duncans Bar & Bistro —Irvine
- From £13.50 an hour
- Part-time
- Culinary experience
- Cooking
- In-person
- Free parking
- Employee discount
Quick apply
19h
Chef/Cook
The Garage Kilmarnock —Kilmarnock
- From £13.50 an hour
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
7d
Apprentice Chef - Glasgow
Compass Group —Glasgow
- £28,084 a year
- Full-time
- Culinary experience
- No experience needed
- Kitchen experience
- Employee assistance programme
- Employee discount
Experienced Chef - Gastro Pub
Scarecrow Bar and Grill - Kilsyth —Glasgow
- Weekend availability
- Bar
- Cooking
- In-person
- Employee discount
Quick apply
Chef
Metro Pub Co - BRA_302 —Glasgow
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Breakfast Chef
One Devonshire Gardens —Glasgow
- £13.30 - £15.30 an hour
- Weekend availability
- Cooking
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
7d
Commis chef
Slouch —Glasgow
- From £13 an hour
- Part-time
- Culinary experience
- Cooking
- Maintenance
Quick apply
9d
Sous Chef
LOMA By Graeme Cheevers —Alexandria
- £34,000 - £38,000 a year
- Weekend availability
- Serving
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
Chef/Cook
Cawder Golf Club —Bishopbriggs
- £14.50 an hour
- Part-time
- Serving
- Hospitality
- Culinary experience
- Free parking
Quick apply
CDP Chef
The Montford —Glasgow
- £13.50 - £14.00 an hour
- Part-time
- Serving
- Culinary experience
- Cooking
- Employee discount
Quick apply
Experienced Grill Chef
Pepes Piri Piri Bishopbriggs —Glasgow
- £8.00 - £12.71 an hour
- Part-time
- Hospitality
- Management
- Culinary experience
- Employee discount
Quick apply
1d
Part time Chef
The Kitchen Window Killearn —Glasgow
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Store discount
- Employee discount
Quick apply
3d

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Chef De Partie

Benugo -
Glasgow

Quick apply

Job details

Full-time

Benefits

Cycle to work scheme
Employee assistance programme
Employee discount

Qualifications

Cooking
Organisational skills
Food safety
Communication skills

Full job description

Company Description

Title: Chef de Partie

Location: Burrell Collection, Pollok Country Park

Benefits:

Competitive rate of pay
Sociable work hours
Free meals on shift
Bespoke training and development opportunities
Apprenticeships opportunities for all experience levels
Discounts available on our Perkbox app; high street shops, holidays & cinema
Wellbeing hub
Access to employee assistance programme
Cycle to work scheme

Are you a culinary connoisseur and gastronomic genius? Do you have an insatiable passion for the culinary arts and a burning desire to create masterful dishes that delight the senses? Yes? Then this is the role for you. At Benugo, we offer an exceptional culinary playground where your creativity can flourish and your talents shine. We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that’s why invest in you to develop your professional growth.

As a member of our team, you will be supported in an inclusive environment that encourages growth and celebrates diversity. We will invest in your development with ongoing training, to ensure that you have the skills and knowledge to thrive in your role, and we guarantee a good work-life balance, because we believe that people excel when they are given the space to take care of themselves.

If you are a passionate Chef de Partie keen to make a name for yourself within the food service industry, we would love to hear from you!

Job Description

Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times
Station Management – oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensure cleanliness in line with policies and procedures
Quality Control – maintain high quality standards for all dishes, ensuring presentation and taste is considered at all times
Team Collaboration – communicate effectively with all other team members and assist/support all colleagues where necessary
Menu Development – collaborate with head chef to develop and taste new recipes, providing suggestions for improvement or innovation
Cleaning and Maintenance – maintain cleanliness and organisation of the kitchen including your designated area ensuring equipment is in good working order

Qualifications

Proven experience working in as a Commis Chef or similar role
Knowledge of various cooking techniques and cuisines
Strong understanding of food safety and sanitation practices
Ability to work in a fast-paced, high-pressure environment
Excellent attention to detail and organisational skills
Strong communication and teamwork abilities
Works according to the Benugo core values

Additional Information

Interested? Even if you don’t meet all requirements, we’d like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential.

We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds.

Benugo is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’.

Join us and bring your unique perspective to our team.

Quick apply

Refine Your Search

chef/cook jobs in paisley, rfw

Chef De Partie

Kitchen Manager

Chef/Cook

Commis Chef

CDP Chef

Senior Chef- Fresh Food Kitchen (25-40 hours)

Commis Chef

Pasta Chef

Chef de Partie

Chef/Cook

Apprentice Chef - Glasgow

Experienced Chef - Gastro Pub

Chef

Breakfast Chef

Commis chef

Sous Chef

Chef/Cook

CDP Chef

Experienced Grill Chef

Part time Chef

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