Chef and front of house Work, Jobs in Sparkford, Som (with Salaries)

Head Chef
The Mildmay Arms —Queen Camel
- From £18 an hour
- Part-time
- Serving
- Hospitality
- Cooking
- Employee discount
Quick apply
Sous Chef
Cross Keys Inn —Somerton
- £30,000 - £35,000 a year
- Full-time
- Cooking
- Leadership
- Communication skills
- Free parking
- Flexible schedule
Quick apply
9d
Chef
Blue Diamond Garden Centre —Gillingham
- Part-time
- Hospitality
- Cooking
- In-person
- Free parking
- Store discount
Quick apply
Breakfast Chef
Ellen Kensington —Shepton Mallet
- £28,000 - £30,000 a year
- Part-time
- Serving
- Hospitality
- Culinary experience
- Free parking
- Employee discount
Quick apply
10d
Chef (ALL LEVELS) - Full Time & Part Time
Cricket St Thomas Country Inn —Chard
- Up to £35,100 a year
- Overtime
- Casual dining restaurant
- Cooking
- Organisational skills
- Free parking
- Employee discount
Quick apply
Head Chef
CB Pub Co. —Bristol
- £40,000 - £45,000 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
- Free parking
- Employee discount
Quick apply
12d
Junior Chef
The Wheelwright's Arms Bath —Bath
- £12.80 - £16.00 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
- Employee discount
- Flexible schedule
Quick apply
Cook/Chef and Soft Play Centre Supervisor
Funways —Warminster
- £13 - £15 an hour
- Part-time
- Hospitality
- Culinary experience
- Maintenance
Quick apply
Head Chef
ESS Compass —Taunton
- £35,000 a year
- Full-time
- Management
- Cooking
- Contracts
- Free parking
- Employee discount
9d
Breakfast Chef
Sidcot Arms —Winscombe
- £12.71 - £13.75 an hour
- Part-time
- Serving
- Hospitality
- Culinary experience
- Employee discount
- Flexible schedule
Quick apply
Chef
Sodexo —Warminster
- £12.99 an hour
- Full-time
- Microsoft Word
- Hospitality
- Microsoft Excel
- Employee assistance programme
- Employee discount
Quick apply
14d
Chef - New Site Opening
Sereno Lounge —Sherborne
- £10.85 - £13.50 an hour
- Full-time
- Casual dining restaurant
- Cooking
- Employee discount
Quick apply
Chef
Kathleen Chambers —Burnham-on-Sea
- From £14 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
10d
Bank Chef
St Monica Trust —Westbury
- £14.61 - £16.20 an hour
- Part-time
- Microsoft Word
- Hospitality
- Microsoft Excel
Junior Sous Chef
Mad Swans —Bristol
- £38,000 a year
- Weekend availability
- Hospitality
- Cooking
- Hotel
- Free parking
- Employee discount
Quick apply
Sous Chef
Ship Inn —Gillingham
- £13 - £18 an hour
- Part-time
- Culinary experience
- Cooking
- Organisational skills
- Free parking
- Employee discount
Quick apply
7d
Chef de Partie
The Bell and Crown —Warminster
- Up to £14 an hour
- Full-time
- Bar
- Leadership
- Kitchen experience
- Flexible schedule
Quick apply
Chef
Vivo Lounge —Dorchester
- £12.71 - £13.30 an hour
- Weekend availability
- Casual dining restaurant
- Cooking
- Employee discount
Quick apply
Chef de Partie
Mad Swans —Bristol
- £36,000 a year
- Weekend availability
- Hospitality
- Cooking
- Hotel
- Free parking
- Employee discount
Quick apply
Sous Chef
The Bell and Crown —Warminster
- Full-time
- Bar
- Cooking
- Leadership
- Flexible schedule
Quick apply

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Head Chef

The Mildmay Arms -
Queen Camel

Quick apply

Job details

Part-time
From £18 an hour

Benefits

Discounted or free food
Employee discount
On-site parking

Qualifications

Serving
Hospitality
Food production
Cooking
Team management
Organisational skills
Food safety
Leadership
Restaurant experience
Communication skills

Full job description

Overview
We are seeking a talented and experienced Chef to join our team.

The Mildmay Arms is under new ownership and we are seeking a Chef to help develop a new menu to help us standout in a competitive market.

Friday, Saturday & Sundays are our main priority, but flexibility to work other days is needed.

The ideal candidate will possess a passion for food, exceptional leadership skills, and a strong background in kitchen operations.

This role offers an exciting opportunity to oversee food preparation, manage kitchen staff, and ensure the highest standards of food safety and quality are maintained.

Responsibilities

Lead and supervise kitchen staff to ensure efficient food production and service
Oversee all aspects of food preparation, including cooking, plating, and presentation
Develop and implement innovative menus in line with current culinary trends and customer preferences
Maintain strict adherence to food safety standards and hygiene regulations
Manage inventory, order supplies, and control costs effectively
Train and mentor team members to enhance their skills and performance
Collaborate with front-of-house staff to ensure seamless service delivery
Monitor kitchen operations to optimise workflow and minimise waste
Ensure all dishes meet quality standards before serving to customers

Qualifications

Proven experience in a supervisory role within a professional kitchen environment
Extensive knowledge of food production, preparation, and cooking techniques
Strong leadership and team management skills with the ability to motivate staff
Solid understanding of food safety regulations and best practices in hospitality settings
Previous experience working in restaurants or similar establishments is highly desirable
Excellent organisational skills with the ability to multitask effectively under pressure
Passion for culinary arts with a keen eye for detail in food presentation
Good communication skills to coordinate with team members and management
This position is ideal for a dedicated culinary professional eager to take on a leadership role within a vibrant hospitality setting. We welcome applicants who are committed to excellence in food service and eager to contribute their expertise to our team.

Hours are to be discussed, but it will involve evenings and weekends.

Pay dependant on experience

Please send a cv & cover letter to [email protected]

Job Type: Part-time

Pay: From £18.00 per hour

Benefits:

Discounted or free food
Employee discount
On-site parking

Work Location: In person

Quick apply

Refine Your Search

chef and front of house jobs in sparkford, som

Head Chef

Sous Chef

Chef

Breakfast Chef

Chef (ALL LEVELS) - Full Time & Part Time

Head Chef

Junior Chef

Cook/Chef and Soft Play Centre Supervisor

Head Chef

Breakfast Chef

Chef

Chef - New Site Opening

Chef

Bank Chef

Junior Sous Chef

Sous Chef

Chef de Partie

Chef

Chef de Partie

Sous Chef

I want to receive the latest job alerts for chef and front of house in sparkford, som

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