Chef Work, Jobs in Coatham Ts10 (with Salaries)

Chef Manager
Mellors Catering Services Limited —Redcar
- £13.98 an hour
- Part-time
- Hospitality
- Inventory control
- Culinary experience
Quick apply
Chef de Partie
Rushpool Hall Hotel —Saltburn-by-the-Sea
- £28,000 - £29,000 a year
- Full-time
- In-person
- Free parking
- Employee discount
Quick apply
1d
Cook
yarm property management limited —Guisborough
- £13 - £15 an hour
- Full-time
- Cooking
- In-person
- Free parking
Quick apply
3d
Second Chef
APPLE TREE LEISURE LIMITED —Middlesbrough
- Up to £14.50 an hour
- Full-time
- Hospitality
- Cooking
- Supervising experience
- Employee discount
Quick apply
2d
Head Chef
Brockley Hall Hotel —Saltburn-by-the-Sea
- £43,000 - £48,000 a year
- Full-time
- Inventory control
- Cooking
- Hotel
- Employee discount
Quick apply
14d
Senior Sous Chef
brockley hall hotel —Saltburn-by-the-Sea
- £33,000 - £38,000 a year
- Full-time
- Cooking
- Hotel
- Continuous improvement
- Free parking
- Employee discount
Quick apply
14d
Senior Sous Chef
Fika&Co —Stockton-On-Tees
- From £31,000 a year
- Full-time
- In-person
- Free parking
- Employee discount
Quick apply
7d
Chef de Partie
The Golden Lion Hartlepool —Hartlepool
- From £30,100 a year
- Part-time
- Cooking
- Organisational skills
- In-person
- Free parking
Quick apply
5h
Experienced Chef de Partie (Full - Time)
The Masham Public House Limited —Stockton-on-Tees
- From £30,000 a year
- Full-time
- English
- In-person
- Kitchen experience
Quick apply
8d
Chef
Anchor —Skelton
- £14.32 an hour
- Employee discount
- Referral programme
9d
Head chef
North East bars —Stockton Town Centre
- £30,000 - £40,000 a year
- Full-time
- Hospitality
- Supervising experience
- Mentoring
Quick apply
18h
Chef
The Duke of Wellington —Danby
- £16 an hour
- Part-time
- In-person
- Employee discount
Quick apply
Chef
Jubilee House Nursing Home —Whitby
- £14.41 an hour
- Full-time
- Nursing home
- In-person
- Care plans
- Store discount
- Health & wellbeing programme
Quick apply
2d
Kitchen Porter/Commis Chef
The Golden Lion Hartlepool —Hartlepool
- Part-time
- Communication skills
Quick apply
5h
Caterlink - Chef Manager
Caterlink —Middlesbrough
- £18.80 an hour
- Full-time
- Budgeting
- Training & development
- School
- Employee assistance programme
- Employee discount
Quick apply
Chef / Cook
HF Holidays —Whitby
- £13.25 an hour
- Weekend availability
- Serving
- Kitchen experience
- Employee discount
Quick apply
Wedding Sous Chef
Danby Castle Barn - Gilchrist Collection —Danby
- Up to £34,000 a year
- Full-time
- Management
- Inventory control
- Mentoring
- Free parking
Quick apply
7d
Head chef
The Scruffy Duck - Norton —Stockton-On-Tees
- Up to £38,000 a year
- Full-time
- Hospitality
- Cooking
- Supervising experience
Quick apply
1d
Head Chef
THE KEYS YARM —Yarm
- From £45,000 a year
- Full-time
- Cooking
- Team management
- In-person
- Free parking
- Profit sharing
Quick apply
2d
Breakfast Chef - Ramside Hall Hotel
Ramside Hall Hotel —Durham
- Full-time
- Hotel
- Organisational skills
- In-person
Quick apply
2d

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Chef Manager

Mellors Catering Services Limited -
Redcar

Quick apply

Job details

Part-time
£13.98 an hour

Qualifications

Hospitality
Food production
Kitchen staff training and mentoring
Inventory control
Food service team management
Stock ordering
Culinary experience
Cooking
Internal department liaison
Food safety and hygiene regulations
Menu planning
Kitchen team management
Organisational skills
Kitchen inventory control
Stock replenishment
Kitchen stock ordering
Food safety
Stock coordination
Leadership
Delegation
Team motivation leadership
Communication skills
Professional kitchen experience
Kitchen experience
Rota coordination

Full job description

Job Summary

We are seeking an experienced and dynamic Chef Manager to lead our school kitchen. The ideal candidate will possess strong leadership skills, extensive culinary expertise, and a passion for delivering exceptional food service. This role involves overseeing daily kitchen operations, ensuring food safety standards are met, and maintaining high-quality food production in a fast-paced environment. The Chef Manager will be responsible for supervising staff, managing food preparation, and upholding the organisation’s reputation for excellence in hospitality.

Duties

Lead and supervise the kitchen team to ensure efficient and smooth operations.
Oversee food production processes, ensuring consistency and quality across all dishes.
Manage food preparation and cooking activities, maintaining high standards of presentation and taste.
Implement and monitor food safety procedures in compliance with health regulations.
Coordinate staff schedules, assign tasks, and provide training to optimise team performance.
Ensure proper stock control, inventory management, and ordering of supplies.
Maintain cleanliness and organisation of the kitchen environment at all times.
Collaborate with other departments to deliver seamless service to guests or clients.
Assist in menu planning and development to reflect current trends and customer preferences.
Uphold organisational standards for hospitality, serving excellence, and customer satisfaction.

Skills

Proven supervising experience within a professional kitchen or hospitality setting.
Extensive knowledge of food production, preparation, and cooking techniques.
Strong leadership qualities with the ability to manage a diverse team effectively.
Excellent organisational skills with keen attention to detail in food safety practices.
Experience in restaurant or large-scale catering environments is highly desirable.
Proficiency in managing food safety standards and regulatory compliance.
Effective communication skills to motivate staff and liaise with management.
Ability to work under pressure in a fast-paced environment while maintaining quality standards.
A passion for culinary arts combined with a commitment to exceptional service delivery.

This role offers an exciting opportunity for a dedicated culinary professional to lead a vibrant team while delivering outstanding dining experiences. We welcome applicants with a strong background in hospitality, leadership, and culinary excellence who are eager to contribute their expertise within our organisation.

Pay: £13.98 per hour

Work Location: In person

Quick apply

Refine Your Search

chef jobs in coatham ts10

Chef Manager

Chef de Partie

Cook

Second Chef

Head Chef

Senior Sous Chef

Senior Sous Chef

Chef de Partie

Experienced Chef de Partie (Full - Time)

Chef

Head chef

Chef

Chef

Kitchen Porter/Commis Chef

Caterlink - Chef Manager

Chef / Cook

Wedding Sous Chef

Head chef

Head Chef

Breakfast Chef - Ramside Hall Hotel

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