Chefs Work, Jobs in Freckleton, Lan (with Salaries)

Chef de Partie
The Queens Hotel —Lytham St. Annes
- £12.71 - £13.00 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
- Store discount
- Employee discount
Quick apply
Kitchen Team Leader
Chef & Brewer - BRA_101 —Wrea Green
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Commercial Kitchen Manager
Fairhaven Golf Club —Lytham St. Annes
- £35,000 a year
- Full-time
- Management
- In-person
- Leadership
- Annual leave
Quick apply
14d
Chef de Partie – New Kitchen Team | Progression Available | Up to £16.00ph
The Stags Head, Goosnargh —Garstang
- Up to £16 an hour
- Full-time
- Cooking
- In-person
- Free parking
- Employee discount
Quick apply
10d
Chef
The Grapevine Restaurant and Wine Bar —Southport
- From £14 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Annual leave
Quick apply
Kitchen Manager/Head Chef
Haven —Blackpool
- Weekend availability
- Cooking
- Organisational skills
- Leadership
- Employee discount
Quick apply
Cook/Chef
Lytham Hall ( Heritage Trust for the North West) —Lytham
- £13.21 an hour
- Weekend availability
- Culinary experience
- Cooking
- In-person
Quick apply
4d
Chef
Chef & Brewer - BRA_101 —Wrea Green
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Roving Chef
Brunning & Price —Preston
- £35,000 - £40,000 a year
- Full-time
- Hospitality
- Hotel
- Restaurant experience
- Employee discount
- Referral programme
Quick apply
Sous Chef
Allegria Italian Restaurant —Lytham St. Annes
- £600 a week
- Full-time
- Hospitality
- Customer service
- Organisational skills
Quick apply
Chefs
The Peninsula Club —Lytham St. Annes
- £12.21 - £14.00 an hour
- Part-time
- In-person
- Communication skills
- Kitchen experience
Quick apply
Line Chef
Hickory's Smokehouse —Southport
- Up to £16.11 an hour
- Full-time
- School
- Health & wellbeing programme
- Employee discount
Quick apply
Commis Chef/Chef de Partie
Boars Head Hoghton —Preston
- £12.75 - £14.50 an hour
- Part-time
- Cooking
- Communication skills
- Free parking
- Employee discount
Quick apply
15h
Chef Supervisor
OCS Group —Fylde
- £13.21 an hour
- Day shift
- Microsoft Excel
- Customer service
- Cooking
- Flexible schedule
Sous Chef
Nofilter Coffee House —Lytham St. Annes
- From £14.50 an hour
- Full-time
- Cooking
- In-person
- Leadership
- Employee discount
Quick apply
6d
Commis Chef
Lakeside Kitchen —Poulton le Fylde
- From £13.50 an hour
- Overtime
- Culinary experience
- Restaurant
- Kitchen experience
- Free parking
- Employee discount
Quick apply
Pizza Chef/ Commis Chef (Part Time)
The Hunters at Walton Park —Preston
- Up to £12.90 an hour
- Part-time
- Cooking
- In-person
- Employee discount
Quick apply
Sous Chef
J C Holden limited —Preston
- £30,000 - £38,000 a year
- Weekend availability
- Bar
- Cooking
- In-person
- Flexible schedule
Quick apply
Junior Sous Chef
The Horns Inn at Churchtown —Preston
- Up to £33,242 a year
- Full-time
- Cooking
- In-person
- Employee discount
Quick apply
5d
Nursery Chef
Ashbridge Independent School & Nursery Group —Preston
- £15 an hour
- Full-time
- Preschool
- Organisational skills
- In-person
- Free parking
- Annual leave
Quick apply
5d

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Chef de Partie

The Queens Hotel -
Lytham St. Annes

Quick apply

Job details

Permanent | Part-time | Full-time
£12.71 - £13.00 an hour

Benefits

Store discount
Discounted or free food
Company events
Employee discount

Qualifications

Cooking
Kitchen experience

Full job description

We’re on the lookout for driven, enthusiastic and genuinely friendly Chef de Parties to join our team.

This is a hands-on role ideal for a Chef de Partie who thrives in a fast-paced environment. If you’re passionate about fresh food, take pride in your work, and enjoy being part of a close-knit team, you’ll fit right in.

For us, great guest experiences start in the kitchen—and that’s where you come in. You’ll be responsible for running your section, supporting the wider team, and helping deliver consistently high standards with every dish that leaves the pass.

What you’ll be doing

Running your own section during prep and service
Preparing and cooking dishes to a consistently high standard
Supporting the wider kitchen team during busy services
Maintaining excellent food hygiene and safety standards
Ensuring your section is clean, organised and fully prepped
Playing your part in delivering a great guest experience through quality food

Pay & Hours

£12.71 - £13.00 per hour
TRONC (approx. £2 per hour extra)
Paid every 4 weeks (on a Friday)
Flexible shift patterns between 9am – 11pm, including weekends

Why join us?

A social and supportive environment
Freedom to experiment with creativity by developing your own specials
Company-wide summer party (plus one invited!)
A birthday gift to celebrate your day

Plus great perks across our venues:

25% off food & accommodation
15% off drinks

Valid at: The Queens Hotel (Lytham), The Ship (Freckleton), The Eagle (Weeton), The Elephant (Woolton), Liberty Tavern (Woolton) & Lytham House (Lytham)

Opportunities to grow within the business
Access to nationally recognised qualifications and external courses
A culture where recognition and appreciation really matter

Ideal Candidate

A positive, can-do attitude with the drive to learn and progress
Experience working in a fast-paced, fresh food kitchen
The ability to handle high-volume service with confidence
Pride in delivering consistently high-quality dishes to spec
Strong teamwork skills and a willingness to support those around you
A proactive approach—someone who shows initiative and isn’t afraid to step up
Good knowledge of food hygiene and a commitment to maintaining high standards (including 5* EHO)
Personality and enthusiasm—you’re someone who brings good energy to the kitchen

Above all, you’ll be passionate about food, enjoy the buzz of service, and take real satisfaction in helping deliver great experiences for our guests.

About us

We’re Red Fox & Peacock—a family-run business based in the North West.

From fresh food and real ale to cocktails and high-energy service, everything we do is built around people and guest experience. We’re proud of our hardworking, supportive team and the fun, fast-paced environment we’ve created.

Interested?

If this sounds like your kind of role, we’d love to hear from you.

Apply today, and we can arrange a chat over coffee to tell you more—and even set up a working interview so you can get a real feel for the team.

https://redfoxandpeacock.co.uk

Job Types: Full-time, Part-time, Permanent

Pay: £12.71-£13.00 per hour

Benefits:

Company events
Discounted or free food
Employee discount
Store discount

Ability to commute/relocate:

Lytham St. Annes FY8 5LB: reliably commute or plan to relocate before starting work (required)

Work Location: In person

Quick apply

Refine Your Search

chefs jobs in freckleton, lan

Chef de Partie

Kitchen Team Leader

Commercial Kitchen Manager

Chef de Partie – New Kitchen Team | Progression Available | Up to £16.00ph

Chef

Kitchen Manager/Head Chef

Cook/Chef

Chef

Roving Chef

Sous Chef

Chefs

Line Chef

Commis Chef/Chef de Partie

Chef Supervisor

Sous Chef

Commis Chef

Pizza Chef/ Commis Chef (Part Time)

Sous Chef

Junior Sous Chef

Nursery Chef

I want to receive the latest job alerts for chefs in freckleton, lan

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